Y. Ishiwatari

566 total citations
18 papers, 417 citations indexed

About

Y. Ishiwatari is a scholar working on Nutrition and Dietetics, Molecular Biology and Computational Mechanics. According to data from OpenAlex, Y. Ishiwatari has authored 18 papers receiving a total of 417 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Nutrition and Dietetics, 5 papers in Molecular Biology and 5 papers in Computational Mechanics. Recurrent topics in Y. Ishiwatari's work include Biochemical Analysis and Sensing Techniques (7 papers), Nuclear reactor physics and engineering (5 papers) and Olfactory and Sensory Function Studies (5 papers). Y. Ishiwatari is often cited by papers focused on Biochemical Analysis and Sensing Techniques (7 papers), Nuclear reactor physics and engineering (5 papers) and Olfactory and Sensory Function Studies (5 papers). Y. Ishiwatari collaborates with scholars based in Japan, United States and Germany. Y. Ishiwatari's co-authors include Hiroaki Hayashi, Mitsuo Chino, Toru Fujiwara, Keith McFarland, William J. Lucas, Keisuke Nemoto, Alexander A. Bachmanov, Shinichi Nakamura, Ichiro Kawashima and Toru Fujiwara and has published in prestigious journals such as Food Chemistry, Plant and Soil and Planta.

In The Last Decade

Y. Ishiwatari

18 papers receiving 396 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Y. Ishiwatari Japan	9	215	205	65	42	38	18	417
Sunao Hisada Japan	11	284 1.3×	149 0.7×	28 0.4×	11 0.3×	28 0.7×	17	429
Peter RAVESTEIN Netherlands	7	183 0.9×	172 0.8×	130 2.0×	4 0.1×	19 0.5×	8	416
John V. Lin King United States	6	115 0.5×	35 0.2×	31 0.5×	8 0.2×	147 3.9×	8	292
Lynn A. Litterer United States	10	388 1.8×	71 0.3×	16 0.2×	25 0.6×	17 0.4×	12	515
Fengbo Yang China	13	177 0.8×	309 1.5×	8 0.1×	134 3.2×	1 0.0×	25	440
Sándor Sárközi Hungary	13	399 1.9×	18 0.1×	16 0.2×	19 0.5×	46 1.2×	17	507
Naoki Izawa Japan	8	120 0.6×	34 0.2×	34 0.5×	10 0.2×	9 0.2×	19	318
Zhenxian Zhang China	10	146 0.7×	345 1.7×	19 0.3×	7 0.2×		20	421
K. Imai Japan	12	118 0.5×	27 0.1×	18 0.3×	6 0.1×	20 0.5×	33	397
Laura Fontrodona Spain	10	271 1.3×	52 0.3×	25 0.4×	15 0.4×	3 0.1×	12	481

Countries citing papers authored by Y. Ishiwatari

Since Specialization

Citations

This map shows the geographic impact of Y. Ishiwatari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Y. Ishiwatari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Y. Ishiwatari more than expected).

Fields of papers citing papers by Y. Ishiwatari

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Y. Ishiwatari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Y. Ishiwatari. The network helps show where Y. Ishiwatari may publish in the future.

Co-authorship network of co-authors of Y. Ishiwatari

This figure shows the co-authorship network connecting the top 25 collaborators of Y. Ishiwatari. A scholar is included among the top collaborators of Y. Ishiwatari based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Y. Ishiwatari. Y. Ishiwatari is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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18 of 18 papers shown

Ishiwatari, Y., et al.. (2025). Involvement of GPR91 in the perception of the umami-like shellfish taste of succinate. Food Chemistry. 477. 143549–143549. 3 indexed citations

Lin, Cailu, Michael G. Tordoff, Xia Li, et al.. (2021). Genetic controls of Tas1r3-independent sucrose consumption in mice. Mammalian Genome. 32(2). 70–93. 2 indexed citations

Lin, Cailu, Masashi Inoue, Xia Li, et al.. (2021). Genetics of mouse behavioral and peripheral neural responses to sucrose. Mammalian Genome. 32(2). 51–69. 2 indexed citations

Amino, Yusuke, Hidehiko Wakabayashi, Satoko Akashi, & Y. Ishiwatari. (2018). Structural analysis and taste evaluation of γ-glutamyl peptides comprising sulfur-containing amino acids. Bioscience Biotechnology and Biochemistry. 82(3). 383–394. 22 indexed citations

Tian, Wenxi, et al.. (2013). Numerical Simulation on Collapse of Vapor Bubble Using Particle Method. Heat Transfer Engineering. 35(6-8). 753–763. 9 indexed citations

Ishiwatari, Y. & Alexander A. Bachmanov. (2012). NaCl Taste Thresholds in 13 Inbred Mouse Strains. Chemical Senses. 37(6). 497–508. 21 indexed citations

Ishiwatari, Y., et al.. (2011). Effect of Chorda Tympani Nerve Transection on Salt Taste Perception in Mice. Chemical Senses. 36(9). 811–819. 13 indexed citations

Oka, Y., Satoshi Morooka, Y. Ishiwatari, et al.. (2011). ICONE19-43702 Super fast reactor R&D projects in Japan. The Proceedings of the International Conference on Nuclear Engineering (ICONE). 2011.19(0). _ICONE1943–_ICONE1943. 2 indexed citations

Sakurai, Satoko, et al.. (2011). Overview of the Japanese SCWR concept developed under the GIF collaboration. OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information). 7 indexed citations

10.

Ishiwatari, Y. & Alexander A. Bachmanov. (2009). A High-Throughput Method to Measure NaCl and Acid Taste Thresholds in Mice. Chemical Senses. 34(4). 277–293. 10 indexed citations

11.

Hino, Hideitsu, et al.. (2007). Certain integrable system on a space associated with a quantum search algorithm. Physics of Atomic Nuclei. 70(4). 784–791. 1 indexed citations

12.

Yamaji, Akifumi, et al.. (2006). Principle of rationalizing the criteria for abnormal transients of the Super LWR with fuel rod analyses. Annals of Nuclear Energy. 33(11-12). 984–993. 10 indexed citations

13.

Ishiwatari, Y., Y. Oka, & Seiichi Koshizuka. (2004). Safety design principle of supercritical water cooled reactors. OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information). 6 indexed citations

14.

Ishiwatari, Y., Y. Oka, & Seiichi Koshizuka. (2002). Safety analysis of a high temperature supercritical pressure light water cooled and moderated reactor. OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information). 4 indexed citations

15.

Ishiwatari, Y., Kiyomitsu Nemoto, Toru Fujiwara, M. Chino, & Hiroaki Hayashi. (2000). In situ hybridization study of the rice phloem thioredoxin h mRNA accumulation – possible involvement in the differentiation of vascular tissues. Physiologia Plantarum. 109(1). 90–96. 12 indexed citations

16.

Ishiwatari, Y., Toru Fujiwara, Keith McFarland, et al.. (1998). Rice phloem thioredoxin h has the capacity to mediate its own cell-to-cell transport through plasmodesmata. Planta. 205(1). 12–22. 140 indexed citations

17.

Ishiwatari, Y., C. Honda, Ichiro Kawashima, et al.. (1995). Thioredoxin h is one of the major proteins in rice phloem sap. Planta. 195(3). 456–63. 150 indexed citations

18.

Hayashi, Hiroaki, Shinichi Nakamura, Y. Ishiwatari, Shunsuke Mori, & M. Chino. (1993). Changes in the amino acid composition and protein modification in phloem sap of rice. Plant and Soil. 155-156(1). 171–174. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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