Woo‐Jin Cho

506 total citations
40 papers, 418 citations indexed

About

Woo‐Jin Cho is a scholar working on Food Science, Animal Science and Zoology and Ceramics and Composites. According to data from OpenAlex, Woo‐Jin Cho has authored 40 papers receiving a total of 418 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Food Science, 8 papers in Animal Science and Zoology and 5 papers in Ceramics and Composites. Recurrent topics in Woo‐Jin Cho's work include Food Quality and Safety Studies (10 papers), Meat and Animal Product Quality (8 papers) and Advanced ceramic materials synthesis (5 papers). Woo‐Jin Cho is often cited by papers focused on Food Quality and Safety Studies (10 papers), Meat and Animal Product Quality (8 papers) and Advanced ceramic materials synthesis (5 papers). Woo‐Jin Cho collaborates with scholars based in South Korea, Japan and Netherlands. Woo‐Jin Cho's co-authors include Il Kim, Jiyong Park, Hyewon Jeong, Wanping Guo, Chang‐Sik Ha, Yong‐Jun Cha, In‐Woong Um, Eun‐Jeong Jeong, Young‐Kyun Kim and Jong-Ho Lee and has published in prestigious journals such as Chemistry of Materials, Journal of Oral and Maxillofacial Surgery and Microchemical Journal.

In The Last Decade

Woo‐Jin Cho

36 papers receiving 386 citations

Peers

Woo‐Jin Cho
Woo‐Jin Cho
Citations per year, relative to Woo‐Jin Cho Woo‐Jin Cho (= 1×) peers Mahboubeh Mirhosseini

Countries citing papers authored by Woo‐Jin Cho

Since Specialization
Citations

This map shows the geographic impact of Woo‐Jin Cho's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Woo‐Jin Cho with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Woo‐Jin Cho more than expected).

Fields of papers citing papers by Woo‐Jin Cho

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Woo‐Jin Cho. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Woo‐Jin Cho. The network helps show where Woo‐Jin Cho may publish in the future.

Co-authorship network of co-authors of Woo‐Jin Cho

This figure shows the co-authorship network connecting the top 25 collaborators of Woo‐Jin Cho. A scholar is included among the top collaborators of Woo‐Jin Cho based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Woo‐Jin Cho. Woo‐Jin Cho is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Cho, Woo‐Jin & In‐Jin Shon. (2018). Effect of BN Addition on the Mechanical Properties of TiN-BN Composites. Korean Journal of Metals and Materials. 56(9). 658–663. 14 indexed citations
3.
Cho, Woo‐Jin, et al.. (2017). AN X-BAND 100 W GAN HEMT POWER AMPLIFIER USING A HYBRID SWITCHING METHOD FOR FAST PULSE SWITCHING. Progress In Electromagnetics Research B. 78. 1–14. 10 indexed citations
4.
Kim, Young‐Kyun, Jong-Ho Lee, In‐Woong Um, & Woo‐Jin Cho. (2015). Guided Bone Regeneration Using Demineralized Dentin Matrix: Long-Term Follow-Up. Journal of Oral and Maxillofacial Surgery. 74(3). 515.e1–515.e9. 50 indexed citations
5.
Kim, Young‐Kyun, et al.. (2015). Autogenous tooth bone graft block for sinus augmentation with simultaneous implant installation: a technical note. Journal of the Korean Association of Oral and Maxillofacial Surgeons. 41(5). 284–284. 5 indexed citations
6.
Cho, Woo‐Jin, Kwan-Soo Lee, & In‐Kyu Kim. (2010). Computer Simulation to Predict Operating Behavior of a Gas Engine Driven Micro Combined Heat and Power System. Korean Journal of Air-Conditioning and Refrigeration Engineering. 22(12). 873–880. 1 indexed citations
7.
Lee, Heeyoung, et al.. (2008). Comparison of Volatile Flavor Compounds of Domestic Onions Harvested in Various Regions. Journal of the Korean Society of Food Science and Nutrition. 37(12). 1609–1614. 7 indexed citations
8.
Jeong, Eun‐Jeong, Woo‐Jin Cho, & Yong‐Jun Cha. (2008). Aroma-Active Compounds in Omandungi (Styela plicata)-Doenjang (Soybean Paste) Stew. Korean Journal of Fisheries and Aquatic Sciences. 41(6). 414–418. 4 indexed citations
9.
Chang, Han, et al.. (2007). Cervical Myelopathy Secondary to Atlas Hypoplasia - Reports of 3 Adult Cases -. Asian Spine Journal. 1(1). 48–48. 4 indexed citations
10.
Cho, Woo‐Jin, et al.. (2006). Characteristics of VOCs Emission According Interior Finish Materials and Working Phases of New Apartments. Korean Journal of Air-Conditioning and Refrigeration Engineering. 18(6). 486–492. 3 indexed citations
11.
Cha, Yong‐Jun, Woo‐Jin Cho, & Eun‐Jeong Jeong. (2006). Characteristics of Taste Compounds of Red Snow Crab Cooker Effluent and Hepatopancreas for Developing a Crab-like Flavorant. The Korean Journal of Food And Nutrition. 19(4). 466–472. 5 indexed citations
12.
Cho, Woo‐Jin, et al.. (2006). Changes in Volatile Flavor Compounds in Red Snow Crab Chionoecetes japonicus Cooker Effluent during Concentration. Korean Journal of Fisheries and Aquatic Sciences. 39(6). 437–440. 8 indexed citations
13.
Park, Il‐Ho, Woo‐Jin Cho, Kwang‐Yoon Jung, & Jeong‐Soo Woo. (2005). Thyroid Hemiagenesis: Case Report. Korean Journal of Otorhinolaryngology-head and Neck Surgery. 48(5). 668–670. 1 indexed citations
14.
Kim, Sojung, et al.. (2004). Changes of Sensory Properties of Alaska Pollack Sikhae during Fermentation. The Korean Journal of Food And Nutrition. 17(4). 405–411. 1 indexed citations
15.
Kim, Hun, et al.. (2004). Identification of radiolytic marker compounds in the irradiated beef extract powder by volatile analysis. Microchemical Journal. 80(2). 127–137. 15 indexed citations
16.
Cha, Yong‐Jun, et al.. (2004). Biological activity in traditional Alaska pollack sikhae during low temperature fermentation. BioFactors. 22(1-4). 319–321. 5 indexed citations
17.
Guo, Wanping, Jiyong Park, Hyewon Jeong, et al.. (2003). Triblock Copolymer Synthesis of Highly Ordered Large-Pore Periodic Mesoporous Organosilicas with the Aid of Inorganic Salts. Chemistry of Materials. 15(12). 2295–2298. 186 indexed citations
18.
Cho, Woo‐Jin, et al.. (2001). Studies on the Predition of Shelf-Life of Commercial Fish Paste Products 1. Quality Characteristics of Commercial Fish Paste Products. Korean Journal of Fisheries and Aquatic Sciences. 34(6). 652–655. 1 indexed citations
19.
Cha, Yong‐Jun, et al.. (2001). Storage Stability of Seasoned - Dried Pacific Saury (Imported Product) Treated with Liquid Smoke. Preventive Nutrition and Food Science. 6(4). 235–239. 5 indexed citations
20.
Cha, Yong‐Jun, et al.. (2001). Identification of Irradiation-induced Volatile Flavor Compounds in Irradiated Pork Meats. JoLS Journal of Life Sciences. 11(1). 35–42. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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