W. W. Tuttle

1.0k total citations
33 papers, 310 citations indexed

About

W. W. Tuttle is a scholar working on Physiology, Physical Therapy, Sports Therapy and Rehabilitation and Public Health, Environmental and Occupational Health. According to data from OpenAlex, W. W. Tuttle has authored 33 papers receiving a total of 310 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Physiology, 5 papers in Physical Therapy, Sports Therapy and Rehabilitation and 4 papers in Public Health, Environmental and Occupational Health. Recurrent topics in W. W. Tuttle's work include Dietary Effects on Health (9 papers), Sports Performance and Training (4 papers) and Obesity, Physical Activity, Diet (3 papers). W. W. Tuttle is often cited by papers focused on Dietary Effects on Health (9 papers), Sports Performance and Training (4 papers) and Obesity, Physical Activity, Diet (3 papers). W. W. Tuttle collaborates with scholars based in United States. W. W. Tuttle's co-authors include Steven M. Horvath, Kate Daum, John C. Mitchem, Daryl P. Wilkerson, Edward Herbert, B. A. Schottelius, Charles M. Tipton and Audrey Weber and has published in prestigious journals such as Journal of Applied Physiology, The American Journal of the Medical Sciences and PubMed.

In The Last Decade

W. W. Tuttle

27 papers receiving 252 citations

Peers

W. W. Tuttle
Nancy B. Stubbs United States
Tomas VanHelder Canada
Robert A. Herb United States
V. Seliger Czechia
Boileau Ra United States
J. F. Smith United States
Wilhelm von Döbeln Sweden
Howard L. Hartley United States
Dean E. Jacks United States
Cara D. Leone United States
Nancy B. Stubbs United States
W. W. Tuttle
Citations per year, relative to W. W. Tuttle W. W. Tuttle (= 1×) peers Nancy B. Stubbs

Countries citing papers authored by W. W. Tuttle

Since Specialization
Citations

This map shows the geographic impact of W. W. Tuttle's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. W. Tuttle with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. W. Tuttle more than expected).

Fields of papers citing papers by W. W. Tuttle

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. W. Tuttle. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. W. Tuttle. The network helps show where W. W. Tuttle may publish in the future.

Co-authorship network of co-authors of W. W. Tuttle

This figure shows the co-authorship network connecting the top 25 collaborators of W. W. Tuttle. A scholar is included among the top collaborators of W. W. Tuttle based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. W. Tuttle. W. W. Tuttle is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tuttle, W. W., et al.. (2013). An Analysis of the Respiratory Habits of Trained Swimmers.
2.
Tuttle, W. W.. (2013). The Use of the Pulse-Ratio Test for Rating Physical Efficiency. 1 indexed citations
3.
Tuttle, W. W., et al.. (2013). Relationship between Running Events in Track and Reaction Time.
4.
Tuttle, W. W., et al.. (2013). The Efficiency Rating of High School Boys as Shown by the Pulse-ratio Test.
5.
Tuttle, W. W.. (2013). Studies in the Start of the Sprint.
6.
Tuttle, W. W., et al.. (1969). Bresnahan and Tuttle's Track and field athletics. Medical Entomology and Zoology. 1 indexed citations
7.
Tuttle, W. W., et al.. (1965). Effect of Eating at Various Times on Free-Style Swimming Performance. Journal of the American Dietetic Association. 47(3). 198–200. 4 indexed citations
8.
Tuttle, W. W., et al.. (1963). Effect of Eating at Various Times on Subsequent Performances in the 440-Yard Dash and Half-Mile Run. Research Quarterly American Association for Health Physical Education and Recreation. 34(3). 267–270. 3 indexed citations
9.
Tuttle, W. W. & B. A. Schottelius. (1961). TEXTBOOK OF PHYSIOLOCY. The American Journal of the Medical Sciences. 5(1). 661–661. 1 indexed citations
10.
Tuttle, W. W., et al.. (1958). Effect of Weight Loss on Blood Pressure. Journal of the American Dietetic Association. 34(12). 1309–1312. 15 indexed citations
11.
Tuttle, W. W. & Steven M. Horvath. (1957). Comparison of Effects of Static and Dynamic Work on Blood Pressure and Heart Rate. Journal of Applied Physiology. 10(2). 294–296. 49 indexed citations
12.
Daum, Kate, et al.. (1955). Physiologic Response of Boys 12 to 14 Years Old to Different Breakfasts. Journal of the American Dietetic Association. 31(4). 359–362. 7 indexed citations
13.
Tuttle, W. W., et al.. (1955). Relation of Maximum Back and Leg Strength to Back and Leg Strength Endurance. Research Quarterly American Association for Health Physical Education and Recreation. 26(1). 96–106. 19 indexed citations
14.
Mitchem, John C. & W. W. Tuttle. (1954). Influence of Exercises, Emotional Stress, and Age on Static Neuromuscular Tremor Magnitude. Research Quarterly American Association for Health Physical Education and Recreation. 25(1). 65–74. 9 indexed citations
15.
Tuttle, W. W., et al.. (1953). The Relation of Grip Strength and Grip-Strength Endurance to Age. Journal of Applied Physiology. 5(10). 628–630. 59 indexed citations
16.
Tuttle, W. W., et al.. (1953). Effect of Protein Source on Maintaining Blood Sugar Levels after Breakfast. Journal of the American Dietetic Association. 29(3). 239–244. 9 indexed citations
17.
Tuttle, W. W., et al.. (1953). Physiologic Response to Size and Content of Breakfast by Men over 60. Journal of the American Dietetic Association. 29(1). 34–40. 4 indexed citations
18.
Tuttle, W. W., et al.. (1952). Effect of Omitting Breakfast on the Physiologic Response of the Aged. Journal of the American Dietetic Association. 28(2). 117–123. 14 indexed citations
19.
Tuttle, W. W., et al.. (1952). Effect of omitting bread fast on the physiologic response of the aged.. PubMed. 28(2). 117–23. 10 indexed citations
20.
Daum, Kate, et al.. (1951). Effect of Different Types of Breakfasts on Thiamine and Niacin Excreted by Men1. Journal of the American Dietetic Association. 27(4). 298–301. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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