W. Schaeren

701 total citations
17 papers, 557 citations indexed

About

W. Schaeren is a scholar working on Agronomy and Crop Science, Food Science and Molecular Biology. According to data from OpenAlex, W. Schaeren has authored 17 papers receiving a total of 557 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Agronomy and Crop Science, 9 papers in Food Science and 5 papers in Molecular Biology. Recurrent topics in W. Schaeren's work include Milk Quality and Mastitis in Dairy Cows (11 papers), Probiotics and Fermented Foods (8 papers) and Microbial infections and disease research (5 papers). W. Schaeren is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (11 papers), Probiotics and Fermented Foods (8 papers) and Microbial infections and disease research (5 papers). W. Schaeren collaborates with scholars based in Switzerland. W. Schaeren's co-authors include H.U. Graber, J. Naskova, Michael G. Casey, Marcus G. Doherr, Ueli Bütikofer, A. Steiner, M Schällibaum, M. Kirchhofer, Thomas Kaufmann and R. Sieber and has published in prestigious journals such as Journal of Dairy Science, International Journal of Food Microbiology and International Dairy Journal.

In The Last Decade

W. Schaeren

16 papers receiving 508 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
W. Schaeren Switzerland	12	333	245	120	115	103	17	557
A. Barberio Italy	18	278 0.8×	131 0.5×	114 0.9×	190 1.7×	94 0.9×	37	636
M.M.O.P. Cerqueira Brazil	14	351 1.1×	401 1.6×	207 1.7×	134 1.2×	77 0.7×	70	774
L. Nuotio Finland	14	202 0.6×	117 0.5×	115 1.0×	81 0.7×	51 0.5×	19	608
Jerry R. Roberson United States	13	501 1.5×	350 1.4×	170 1.4×	232 2.0×	138 1.3×	29	818
Joanna Koort Finland	18	233 0.7×	563 2.3×	369 3.1×	166 1.4×	113 1.1×	30	890
J. Kruze Chile	13	216 0.6×	162 0.7×	147 1.2×	229 2.0×	101 1.0×	35	640
Inge-Marié Petzer South Africa	12	420 1.3×	323 1.3×	141 1.2×	138 1.2×	92 0.9×	47	628
Chiara Garbarino Italy	14	131 0.4×	89 0.4×	98 0.8×	96 0.8×	113 1.1×	50	490
J.M. Swinkels Netherlands	17	452 1.4×	209 0.9×	36 0.3×	29 0.3×	130 1.3×	24	617
R.L. Boddie United States	16	655 2.0×	352 1.4×	104 0.9×	40 0.3×	118 1.1×	41	784

Countries citing papers authored by W. Schaeren

Since Specialization

Citations

This map shows the geographic impact of W. Schaeren's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. Schaeren with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. Schaeren more than expected).

Fields of papers citing papers by W. Schaeren

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. Schaeren. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. Schaeren. The network helps show where W. Schaeren may publish in the future.

Co-authorship network of co-authors of W. Schaeren

This figure shows the co-authorship network connecting the top 25 collaborators of W. Schaeren. A scholar is included among the top collaborators of W. Schaeren based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. Schaeren. W. Schaeren is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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17 of 17 papers shown

Schaeren, W., et al.. (2017). A field study investigating the effectiveness of vat milk controls by qPCR for the prevention of undesired propionic acid fermentation in Sbrinz PDO cheese. International Dairy Journal. 77. 80–88. 6 indexed citations

Schaeren, W., et al.. (2016). Fast detection and quantification of four dairy propionic acid bacteria in milk samples using real-time quantitative polymerase chain reaction. International Dairy Journal. 61. 37–43. 14 indexed citations

Wellnitz, O., et al.. (2012). Mastitis severity induced by two Streptococcus uberis strains is reflected by the mammary immune response in vitro. Schweizer Archiv für Tierheilkunde. 154(8). 317–323. 13 indexed citations

Graber, H.U., J. Naskova, E. Studer, et al.. (2009). Mastitis-related subtypes of bovine Staphylococcus aureus are characterized by different clinical properties. Journal of Dairy Science. 92(4). 1442–1451. 87 indexed citations

Miserez, R., Sarah Albini, Marcus G. Doherr, et al.. (2008). Prevalence study of Staphylococcus aureus in quarter milk samples of dairy cows in the Canton of Bern, Switzerland. Preventive Veterinary Medicine. 88(1). 72–76. 22 indexed citations

Studer, E., W. Schaeren, J. Naskova, et al.. (2008). A Longitudinal Field Study to Evaluate the Diagnostic Properties of a Quantitative Real-Time Polymerase Chain Reaction–Based Assay to Detect Staphylococcus aureus in Milk. Journal of Dairy Science. 91(5). 1893–1902. 31 indexed citations

Graber, H.U., Michael G. Casey, J. Naskova, A. Steiner, & W. Schaeren. (2007). Development of a Highly Sensitive and Specific Assay to Detect Staphylococcus aureus in Bovine Mastitic Milk. Journal of Dairy Science. 90(10). 4661–4669. 82 indexed citations

Fretz, R., W. Schaeren, Marcel Tanner, & A. Baumgärtner. (2007). Screening of various foodstuffs for occurrence of Coxiella burnetii in Switzerland. International Journal of Food Microbiology. 116(3). 414–418. 56 indexed citations

Doherr, Marcus G., et al.. (2007). Risk factors associated with subclinical mastitis in dairy cows on Swiss organic and conventional production system farms. Veterinární Medicína. 52(11). 487–495. 26 indexed citations

10.

Perreten, Vincent, et al.. (2006). Comparison of Antibiotic Resistance of Udder Pathogens in Dairy Cows Kept on Organic and on Conventional Farms. Journal of Dairy Science. 89(3). 989–997. 77 indexed citations

11.

Casey, Michael G., et al.. (2006). Characterisation of the non-starter lactic acid bacteria (NSLAB) of Gruyère PDO cheese. Le Lait. 86(6). 407–414. 24 indexed citations

12.

Schaeren, W., et al.. (2006). Häufigkeiten subklinischer Euterinfektionen und individuelle Zellzahlen in drei Ziegenherden im Verlaufe einer gesamten Laktation. Schweizer Archiv für Tierheilkunde. 148(12). 641–648. 18 indexed citations

13.

Collomb, Marius, et al.. (2004). Impact of a basal diet of hay and fodder beet supplemented with rapeseed, linseed and sunflowerseed on the fatty acid composition of milk fat. International Dairy Journal. 14(6). 549–559. 91 indexed citations

14.

Schaeren, W., et al.. (2004). Beitrag zur Kenntnis der Zusammensetzung von Ziegenmilch schweizerischer Herkunft. E-Periodica. 1 indexed citations

15.

Schaeren, W., Thomas Jemmi, & M Schällibaum. (1986). [The resistance status of the most important mastitis pathogens in cattle].. PubMed. 128(8). 401–6. 1 indexed citations

16.

Schaeren, W., J Nicolet, J Martig, & Dieter M. Schifferli. (1983). [An outbreak of Mycoplasma bovis mastitis in Switzerland].. PubMed. 125(3). 129–36. 2 indexed citations

17.

Schaeren, W. & J Nicolet. (1982). [Use of micro-ELISA for the serology of infectious agalactia in goats].. PubMed. 124(4). 163–77. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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