W. L. Hooper

538 total citations
19 papers, 399 citations indexed

About

W. L. Hooper is a scholar working on Food Science, Genetics and Molecular Biology. According to data from OpenAlex, W. L. Hooper has authored 19 papers receiving a total of 399 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 5 papers in Genetics and 3 papers in Molecular Biology. Recurrent topics in W. L. Hooper's work include Food Safety and Hygiene (6 papers), Yersinia bacterium, plague, ectoparasites research (5 papers) and Salmonella and Campylobacter epidemiology (4 papers). W. L. Hooper is often cited by papers focused on Food Safety and Hygiene (6 papers), Yersinia bacterium, plague, ectoparasites research (5 papers) and Salmonella and Campylobacter epidemiology (4 papers). W. L. Hooper collaborates with scholars based in United Kingdom, Nepal and South Africa. W. L. Hooper's co-authors include M. Greenwood, Richard R. Doucett, Geoff Power, Gerald B. Harnett, Diane Roberts, J. C. Rodhouse, G. I. Barrow, Sheila Patrick, David Kerr and D. M. Jones and has published in prestigious journals such as The Lancet, Food Microbiology and Transactions of the American Fisheries Society.

In The Last Decade

W. L. Hooper

18 papers receiving 352 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
W. L. Hooper United Kingdom	11	142	113	103	76	72	19	399
O. P. Daily United States	7	73 0.5×	51 0.5×	121 1.2×	38 0.5×	24 0.3×	14	628
Maja Lukač Croatia	10	172 1.2×	27 0.2×	75 0.7×	25 0.3×	24 0.3×	28	598
J. W. Bier United States	14	77 0.5×	12 0.1×	259 2.5×	27 0.4×	72 1.0×	27	565
Marilisa Bottaro Italy	11	131 0.9×	67 0.6×	78 0.8×	33 0.4×	25 0.3×	12	445
Christine Lepage Canada	8	184 1.3×	34 0.3×	139 1.3×	16 0.2×	24 0.3×	18	337
Amedeo Manfrin Italy	16	52 0.4×	27 0.2×	175 1.7×	57 0.8×	32 0.4×	43	731
A M Carnahan United States	14	73 0.5×	28 0.2×	198 1.9×	44 0.6×	12 0.2×	21	830
Col Rodgers France	11	32 0.2×	102 0.9×	89 0.9×	16 0.2×	4 0.1×	34	511
W. J. Dorward Canada	13	178 1.3×	14 0.1×	25 0.2×	15 0.2×	72 1.0×	23	462
E. N. Waindi Kenya	10	53 0.4×	43 0.4×	62 0.6×	42 0.6×	9 0.1×	13	375

Countries citing papers authored by W. L. Hooper

Since Specialization

Citations

This map shows the geographic impact of W. L. Hooper's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. L. Hooper with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. L. Hooper more than expected).

Fields of papers citing papers by W. L. Hooper

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. L. Hooper. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. L. Hooper. The network helps show where W. L. Hooper may publish in the future.

Co-authorship network of co-authors of W. L. Hooper

This figure shows the co-authorship network connecting the top 25 collaborators of W. L. Hooper. A scholar is included among the top collaborators of W. L. Hooper based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. L. Hooper. W. L. Hooper is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

19 of 19 papers shown

Doucett, Richard R., W. L. Hooper, & Geoff Power. (1999). Identification of Anadromous and Nonanadromous Adult Brook Trout and Their Progeny in the Tabusintac River, New Brunswick, by Means of Multiple-Stable-Isotope Analysis. Transactions of the American Fisheries Society. 128(2). 278–288. 98 indexed citations

Roberts, Diane, W. L. Hooper, & M. Greenwood. (1995). Practical food microbiology : methods for the examination of food for micro-organisms of public health significance. OpenGrey (Institut de l'Information Scientifique et Technique). 21 indexed citations

Greenwood, M., W. L. Hooper, & J. C. Rodhouse. (1990). The source ofYersiniaspp. in pasteurized milk: an investigation at a dairy. Epidemiology and Infection. 104(3). 351–360. 20 indexed citations

Greenwood, M. & W. L. Hooper. (1990). Excretion ofYersiniaspp. associated with consumption of pasteurized milk. Epidemiology and Infection. 104(3). 345–350. 52 indexed citations

Greenwood, M. & W. L. Hooper. (1989). Improved methods for the isolation of Yersinia species from milk and foods. Food Microbiology. 6(2). 99–104. 15 indexed citations

Greenwood, M., et al.. (1988). An appraisal of methods used in the examination of retail samples of cows milk. Epidemiology and Infection. 100(3). 369–378.

Greenwood, M. & W. L. Hooper. (1988). The use of alkalinity and incubation at 9 °C for improved recovery ofYersiniaspp. from faeces. Epidemiology and Infection. 101(1). 53–58. 5 indexed citations

Greenwood, M. & W. L. Hooper. (1987). Human carriage of Yersinia spp.. Journal of Medical Microbiology. 23(4). 345–348. 9 indexed citations

Kerr, David, W. L. Hooper, & D. M. Jones. (1986). A rare case of meningitis due to Neisseria meningitidis group 29E. Journal of Infection. 13(2). 147–149. 2 indexed citations

10.

Greenwood, M., et al.. (1985). The microbiology of cooked prawns and shrimps on retail sale. Journal of Hygiene. 94(3). 319–326. 6 indexed citations

11.

Greenwood, M. & W. L. Hooper. (1985). Yersinia spp. in foods and related environments. Food Microbiology. 2(4). 263–269. 24 indexed citations

12.

Greenwood, M., et al.. (1984). The microbiology of selected retail food products with an evaluation of viable counting methods. Journal of Hygiene. 92(1). 67–77. 13 indexed citations

13.

Greenwood, M. & W. L. Hooper. (1983). Chocolate bars contaminated with Salmonella napoli: an infectivity study.. BMJ. 286(6375). 1394.1–1394. 75 indexed citations

14.

Hooper, W. L., et al.. (1975). ANTAGONISM OF OXOLINIC ACID BY NITROFURANTOIN. The Lancet. 305(7904). 460–460. 5 indexed citations

15.

Hooper, W. L., et al.. (1974). VIBRIO PARAHÆMOLYTICUS FOOD-POISONING IN BRITAIN. The Lancet. 303(7866). 1100–1102. 21 indexed citations

16.

Hooper, W. L., et al.. (1973). Sulfametopyrazine Single‐dose Treatment of Urinary Tract Infections in General Practice. International Journal of Clinical Practice. 27(1). 15–17. 2 indexed citations

17.

Harnett, Gerald B. & W. L. Hooper. (1968). TEST-TUBE ORGAN CULTURES OF CILIATED EPITHELIUM FOR THE ISOLATION OF RESPIRATORY VIRUSES. The Lancet. 291(7538). 339–340. 15 indexed citations

18.

Hooper, W. L.. (1967). ISOLATION OF LISTERIA MONOCYTOGENES. The Lancet. 289(7483). 216–216. 1 indexed citations

19.

Hooper, W. L., et al.. (1965). An evaluation of Rappaport's magnesium chloride/malachite green medium in the routine examination of faeces. Epidemiology and Infection. 63(4). 491–495. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact