W. E. Bain

740 citations

31 papers · 569 indexed · h-index 13

Impact in

Animal Science and Zoology top 2%
- Meat and Animal Product Quality
- Effects of Environmental Stressors on Livestock
Agronomy and Crop Science top 5%
- Ruminant Nutrition and Digestive Physiology

Papers in ⓘ

Animal Science and Zoology 16
- Meat and Animal Product Quality 10
- Effects of Environmental Stressors on Livestock 5
- Animal Nutrition and Physiology 3
Fuel Technology 1

Co-authors: John C. McEwan (20 shared papers)G. J. Greer (16 shared papers)K. G. Dodds (12 shared papers)Natalie Pickering (7 shared papers)C. Craigie (5 shared papers)Shannon Clarke (6 shared papers)Sara J. Fraser‐Miller (3 shared papers)Keith C. Gordon (3 shared papers)
Journals: Meat Science (3 papers)Journal of Animal Science (3 papers)Food Chemistry (2 papers)Animal Science (2 papers)BMC Genetics (2 papers)
Partner nations: New Zealand Canada Uruguay

In The Last Decade

W. E. Bain

29 papers receiving 550 citations

Peers

Countries citing papers authored by W. E. Bain

Since Specialization

Citations

This map shows the geographic impact of W. E. Bain's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. E. Bain with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. E. Bain more than expected).

Fields of papers citing papers by W. E. Bain

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. E. Bain. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. E. Bain. The network helps show where W. E. Bain may publish in the future.

Co-authors

The 25 scholars most cited alongside W. E. Bain, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with W. E. Bain Line = papers co-authored together W. E. Bain links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.

#	Work
1	Rapid discrimination of intact beef, venison and lamb meat using Raman spectroscopy Food Chemistry ·Chima Robert, Sara J. Fraser‐Miller, William T. Jessep, W. E. Bain, Talia M. Hicks, James F Ward, C. Craigie, M.P.F. Loeffen, Keith C. Gordon	2020	62
2	Investigations into the GDF8 g+6723G-A polymorphism in New Zealand Texel sheep1 Journal of Animal Science ·Patricia L. Johnson, K. G. Dodds, W. E. Bain, G. J. Greer, Neil J. McLean, R.J. McLaren, Susan Galloway, Tracey C. van Stijn, John C. McEwan	2009	58
3	Evaluating low- mid- and high-level fusion strategies for combining Raman and infrared spectroscopy for quality assessment of red meat Food Chemistry ·Chima Robert, William T. Jessep, Joshua J. Sutton, Talia M. Hicks, M.P.F. Loeffen, Mustafa M. Farouk, James F Ward, W. E. Bain, C. Craigie, Sara J. Fraser‐Miller, Keith C. Gordon	2021	53
4	Prediction of genomic breeding values for growth, carcass and meat quality traits in a multi-breed sheep population using a HD SNP chip BMC Genetics ·Luiz F. Brito, Shannon Clarke, John C. McEwan, Stephen P. Miller, Natalie Pickering, W. E. Bain, K. G. Dodds, Mehdi Sargolzaei, Flávio S. Schenkel	2017	50
5	Genetic parameters of methane emissions determined using portable accumulation chambers in lambs and ewes grazing pasture and genetic correlations with emissions determined in respiration chambers1 Journal of Animal Science ·Arjan Jonker, S. M. Hickey, Suzanne J. Rowe, Peter H. Janssen, G. H. Shackell, Sarah Elmes, W. E. Bain, Janine Wing, G. J. Greer, Brooke Bryson, Sarah MacLean, K. G. Dodds, C.S. Pinares-Patiño, Emilly A Young, Kevin Knowler, Natalie Pickering, John C. McEwan	2018	50
6	Genetic parameters for various growth, carcass and meat quality traits in a New Zealand sheep population Small Ruminant Research ·Luiz F. Brito, John C. McEwan, Stephen P. Miller, W. E. Bain, Michael Lee, K. G. Dodds, Sheryl-Anne Newman, Natalie Pickering, Flávio S. Schenkel, Shannon Clarke	2017	40
7	Genetic diversity of a New Zealand multi-breed sheep population and composite breeds’ history revealed by a high-density SNP chip BMC Genetics ·Luiz F. Brito, John C. McEwan, Stephen P. Miller, Natalie Pickering, W. E. Bain, K. G. Dodds, Flávio S. Schenkel, Shannon Clarke	2017	38
8	Bone density in sheep: genetic variation and quantitative trait loci localisation Bone ·A. W. Campbell, W. E. Bain, Allan F. McRae, T. E. Broad, P. D. Johnstone, K. G. Dodds, B. A. Veenvliet, G. J. Greer, B. C. Glass, A. E. Beattie, N. B. Jopson, John C. McEwan	2003	34
9	Search for a locus near to myostatin that increases muscling in Texel sheep in New Zealand T. E. Broad, B. C. Glass, G. J. Greer, Toby Robertson, W. E. Bain, E.A. Lord, John C. McEwan	2000	28
10	Selection for high or low backfat depth in Coopworth sheep: juvenile traits Animal Science ·C. A. Morris, John C. McEwan, P. F. Fennessy, W. E. Bain, G. J. Greer, S. M. Hickey	1997	27
11	Growth hormone and ghrelin receptor genes are differentially expressed between genetically lean and fat selection lines of sheep Journal of Animal Science ·Michelle C. French, R. P. Littlejohn, G. J. Greer, W. E. Bain, John C. McEwan, D. J. Tisdall	2006	19
12	Fusion of three spectroscopic techniques for prediction of fatty acid in processed lamb Meat Science ·Chima Robert, W. E. Bain, C. Craigie, Talia M. Hicks, M.P.F. Loeffen, Sara J. Fraser‐Miller, Keith C. Gordon	2022	13
13	Selection for high or low backfat depth in Coopworth sheep: breeding-ewe traits Animal Science ·John C. McEwan, C. A. Morris, P. F. Fennessy, G. J. Greer, W. E. Bain, S. M. Hickey	2001	13
14	Rumen Differences between Sheep Identified as being Low or High Methane Emitters Figshare ·W. E. Bain, Louret Bezuidenhout, N. B. Jopson, C.S. Pinares-Patiño, John C. McEwan	2014	12
15	Progeny test of ram lambs selected for low ultrasonic backfat thickness or high post-weaning growth rate Livestock Production Science ·P. F. Fennessy, G. J. Greer, W. E. Bain, P. D. Johnstone	1993	12
16	Carcass characteristics of progeny from ram lambs selected for high or low ultrasonic backfat thickness New Zealand Journal of Agricultural Research ·P. F. Fennessy, W. E. Bain, G. J. Greer, P. D. Johnstone	1992	11
17	Short communication: Long term performance of near infrared spectroscopy to predict intramuscular fat content in New Zealand lamb Meat Science ·S. Hitchman, Patricia L. Johnson, W. E. Bain, C. Craigie, Marlon M. Reis	2020	11
18	Impact of breeding for reduced methane emissions in New Zealand sheep on maternal and health traits Frontiers in Genetics ·S. M. Hickey, W. E. Bain, Timothy P. Bilton, G. J. Greer, Sara Elmes, Brooke Bryson, C.S. Pinares-Patiño, Janine Wing, Arjan Jonker, Emily Young, Kevin Knowler, Natalie Pickering, K. G. Dodds, Peter H. Janssen, John C. McEwan, Suzanne J. Rowe	2022	7
19	Effect of Cimaterol implants on lamb growth and carcass traits New Zealand Journal of Agricultural Research ·P. F. Fennessy, John C. McEwan, E.A. Lord, G. J. Greer, W. E. Bain, P. D. Johnstone, M. A. Knowler, R. H. Dalrymple, D.L. Ingle	1990	5
20	Potential of in-plant intramuscular fat predictions to enable sheep breeders to incorporate consumer preferences in breeding programmes Meat Science ·Patricia L. Johnson, John C. McEwan, S. M. Hickey, K. G. Dodds, S. Hitchman, Michael Agnew, W. E. Bain, Steven A. Newman, Natalie Pickering, C. Craigie, Shannon Clarke	2023	5

About W. E. Bain

W. E. Bain is a scholar working on Animal Science and Zoology, Fuel Technology, Agronomy and Crop Science, Genetics and Aging, having authored 31 papers that have together received 569 indexed citations. Recurring topics across this work include Genetic and phenotypic traits in livestock (19 papers), Meat and Animal Product Quality (10 papers), Ruminant Nutrition and Digestive Physiology (7 papers), Genetic Mapping and Diversity in Plants and Animals (6 papers), Effects of Environmental Stressors on Livestock (5 papers), Animal Behavior and Welfare Studies (4 papers), Spectroscopy and Chemometric Analyses (4 papers) and Animal Nutrition and Physiology (3 papers). The work is most often cited by research in Animal Science and Zoology (209 citations), Agronomy and Crop Science (128 citations), Genetics (306 citations), Analytical Chemistry (104 citations) and Biophysics (42 citations). W. E. Bain has collaborated with scholars based in New Zealand, Canada and Uruguay. Frequent co-authors include John C. McEwan, G. J. Greer, K. G. Dodds, Natalie Pickering, C. Craigie, Shannon Clarke, Sara J. Fraser‐Miller, Keith C. Gordon, Luiz F. Brito and Talia M. Hicks. Their work appears in journals such as Meat Science, Journal of Animal Science, Food Chemistry, Animal Science and BMC Genetics.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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