Ursula Thomas
- Microbiology top 1%
- Antimicrobial Peptides and Activities 7
- Food Science top 5%
- Probiotics and Fermented Foods 2
- Proteins in Food Systems 2
- Endocrinology top 10%
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- Protein Hydrolysis and Bioactive Peptides 3
- Biochemical and Structural Characterization 3
- Chemical Synthesis and Analysis 2
- Biotechnology top 10%
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- Herpesvirus Infections and Treatments 2
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- Analytical Chemistry and Chromatography 2
- Co-authors
- Antonio PellegriniPeter HunzikerHisham R. IbrahimR. von FellenbergA PellegriniPeter J. WildNadine BramazStephan Klauser
- Journals
- Biochimica et Biophysica Acta (BBA) - General Subjects (2 papers)Biochemistry (2 papers)Microbiological Research (1 paper)
- Partner nations
- SwitzerlandCzechiaHungary
In The Last Decade
Ursula Thomas
14 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 97
- Microbiology 304
- Food Science 248
- Endocrinology 52
- Molecular Biology 682
- Biotechnology 77
Countries citing papers authored by Ursula Thomas
This map shows the geographic impact of Ursula Thomas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ursula Thomas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ursula Thomas more than expected).
Fields of papers citing papers by Ursula Thomas
This network shows the impact of papers produced by Ursula Thomas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ursula Thomas. The network helps show where Ursula Thomas may publish in the future.
Co-authorship network
The 24 scholars most cited alongside Ursula Thomas, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 89 | |
| 2 | 2003 | 24 | |
| 3 | 2003 | 49 | |
| 4 | 2001 | 238 | |
| 5 | 2001 | 170 | |
| 6 | 2000 | 67 | |
| 7 | 1997 | 40 | |
| 8 | 1997 | 141 | |
| 9 | 1996 | 16 | |
| 10 | 1994 | 9 | |
| 11 | 1992 | 124 | |
| 12 | 1969 | 13 | |
| 13 | 1968 | 59 | |
| 14 | 1966 | 22 |
About Ursula Thomas
Ursula Thomas is a scholar working on Microbiology, Molecular Medicine and Endocrinology, having authored 14 papers that have together received 1.1k indexed citations. Recurring topics across this work include Antimicrobial Peptides and Activities (7 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Biochemical and Structural Characterization (3 papers), Chemical Synthesis and Analysis (2 papers), Herpesvirus Infections and Treatments (2 papers), Analytical Chemistry and Chromatography (2 papers), Probiotics and Fermented Foods (2 papers) and Proteins in Food Systems (2 papers). The work is most often cited by research in Microbiology (304 citations), Food Science (248 citations) and Endocrinology (52 citations). Ursula Thomas has collaborated with scholars based in Switzerland, Czechia and Hungary. Frequent co-authors include Antonio Pellegrini, Peter Hunziker, Hisham R. Ibrahim, R. von Fellenberg, Antonio Pellegrini, A Pellegrini, Peter J. Wild, Nadine Bramaz, Stephan Klauser and Andreas J. Hülsmeier. Their work appears in journals such as Biochimica et Biophysica Acta (BBA) - General Subjects, Biochemistry, Microbiological Research, FEBS Letters and Journal of Biological Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.