Thomas Reardon
About
In The Last Decade
Thomas Reardon
234 papers receiving 13.6k citations
Hit Papers
Peers
Comparison fields: 5 of 171
- General Agricultural and Biological Sciences 6.4k
- Economics and Econometrics 4.1k
- Soil Science 3.6k
- Strategy and Management 2.6k
- Plant Science 2.5k
Countries citing papers authored by Thomas Reardon
This map shows the geographic impact of Thomas Reardon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thomas Reardon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thomas Reardon more than expected).
Fields of papers citing papers by Thomas Reardon
This network shows the impact of papers produced by Thomas Reardon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thomas Reardon. The network helps show where Thomas Reardon may publish in the future.
Co-authorship network of co-authors of Thomas Reardon
This figure shows the co-authorship network connecting the top 25 collaborators of Thomas Reardon. A scholar is included among the top collaborators of Thomas Reardon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Thomas Reardon. Thomas Reardon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 10 | |
| 3 | 40 | |
| 4 | 190 | |
| 5 | 7 | |
| 6 | 38 | |
| 7 | Local Response to the Rapid Rise in Demand for Processed and Perishable Foods: Results of an Inventory of Processed Food Products in Dar es Salaam | 2 |
| 8 | Stages of Transformation in Food Processing and Marketing: Results of an Initial Inventory of Processed Food Products in Dar es Salaam, Arusha and Mwanza | 2 |
| 9 | Introduction to a Special Issue on Making Markets Work for the Rural Poor | 2 |
| 10 | The supermarket revolution in developing countries: Policies for "competitiveness with inclusiveness" | 2 |
| 11 | Household Income Diversification into Rural Nonfarm Activities | 171 |
| 12 | The rapid rise of supermarkets and the use of private standards in their food product procurement systems in developing countries | 23 |
| 13 | Horticulture Farmers and Domestic Supermarkets in Kenya | 2 |
| 14 | Empleo e ingresos rurales no agrícolas en América Latina: síntesis e implicaciones de políticas | 1 |
| 15 | Supermarkets and Produce Quality and Safety Standards in Latin America | 3 |
| 16 | Agrifood sector liberalization and the rise of supermarkets in former state-controlled economies: Comparison with other developing countries | 21 |
| 17 | Promoting Farm/Non-Farm Linkages for Rural Development - Case Studies from Africa and Latin America | 16 |
| 18 | Understanding Grades and Standards: and how to apply them | 6 |
| 19 | Policy Reforms and Sustainable Agricultural Intensification in Africa | 1 |
| 20 | Developing Cereal-Based Demand for Fertilizer among Smallholders in Southern Africa: Lessons Learned and Implications for Other African Regions | 4 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.