T. D. Tanksley
About
In The Last Decade
T. D. Tanksley
28 papers receiving 722 citations
Peers
Comparison fields: 5 of 61
- Animal Science and Zoology 629
- Agronomy and Crop Science 225
- Small Animals 182
- Plant Science 147
- Nutrition and Dietetics 114
Countries citing papers authored by T. D. Tanksley
This map shows the geographic impact of T. D. Tanksley's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. D. Tanksley with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. D. Tanksley more than expected).
Fields of papers citing papers by T. D. Tanksley
This network shows the impact of papers produced by T. D. Tanksley. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. D. Tanksley. The network helps show where T. D. Tanksley may publish in the future.
Co-authorship network of co-authors of T. D. Tanksley
This figure shows the co-authorship network connecting the top 25 collaborators of T. D. Tanksley. A scholar is included among the top collaborators of T. D. Tanksley based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T. D. Tanksley. T. D. Tanksley is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 163 | |
| 2 | 15 | |
| 3 | 28 | |
| 4 | 29 | |
| 5 | 2 | |
| 6 | 7 | |
| 7 | 1 | |
| 8 | 53 | |
| 9 | 2 | |
| 10 | Researchers outline amino acid digestibilities of some high-protein feedstuffs and use in swine diet formulations | 4 |
| 11 | 48 | |
| 12 | 68 | |
| 13 | Effect of feed intake and method of feeding on digestibility of amino acids and energy at the distal end of the small intestine and over the total tract. | 2 |
| 14 | Availability of amino acids for swine. | 9 |
| 15 | 1 | |
| 16 | 16 | |
| 17 | 9 | |
| 18 | 5 | |
| 19 | 8 | |
| 20 | 44 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.