Sooyeon Lim

973 total citations
39 papers, 734 citations indexed

About

Sooyeon Lim is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Sooyeon Lim has authored 39 papers receiving a total of 734 indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Plant Science, 17 papers in Molecular Biology and 9 papers in Food Science. Recurrent topics in Sooyeon Lim's work include Postharvest Quality and Shelf Life Management (11 papers), Phytochemicals and Antioxidant Activities (8 papers) and Food Quality and Safety Studies (8 papers). Sooyeon Lim is often cited by papers focused on Postharvest Quality and Shelf Life Management (11 papers), Phytochemicals and Antioxidant Activities (8 papers) and Food Quality and Safety Studies (8 papers). Sooyeon Lim collaborates with scholars based in South Korea, United Kingdom and United States. Sooyeon Lim's co-authors include Eun Jin Lee, Jeong Gu Lee, Jongkee Kim, Gibum Yi, Jeongyun Kim, Chau Nguyen, Seil Kim, Byoung‐In Sang, Jongsik Chun and Chung‐Hak Lee and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Sooyeon Lim

36 papers receiving 706 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sooyeon Lim South Korea 16 444 288 181 130 63 39 734
Amine Assouguem Morocco 19 430 1.0× 137 0.5× 132 0.7× 293 2.3× 61 1.0× 101 943
Georgios Koutrotsios Greece 22 542 1.2× 301 1.0× 241 1.3× 182 1.4× 16 0.3× 33 1.3k
Raymonde Baltenweck France 16 579 1.3× 377 1.3× 143 0.8× 345 2.7× 100 1.6× 42 989
Zuoxing Zheng United States 15 432 1.0× 249 0.9× 148 0.8× 153 1.2× 19 0.3× 18 820
Bangzhu Peng China 17 433 1.0× 141 0.5× 148 0.8× 334 2.6× 32 0.5× 46 836
Puteri Edaroyati Megat Wahab Malaysia 16 494 1.1× 165 0.6× 72 0.4× 93 0.7× 29 0.5× 49 774
Dean Ban Croatia 17 588 1.3× 154 0.5× 208 1.1× 178 1.4× 20 0.3× 97 958
Faouzi Errachidi Morocco 14 292 0.7× 121 0.4× 81 0.4× 282 2.2× 26 0.4× 67 684
Abdulrahman Al-Hashimi Saudi Arabia 17 580 1.3× 153 0.5× 70 0.4× 125 1.0× 17 0.3× 67 931
Du Zhu China 18 285 0.6× 370 1.3× 55 0.3× 159 1.2× 24 0.4× 105 1.2k

Countries citing papers authored by Sooyeon Lim

Since Specialization
Citations

This map shows the geographic impact of Sooyeon Lim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sooyeon Lim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sooyeon Lim more than expected).

Fields of papers citing papers by Sooyeon Lim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sooyeon Lim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sooyeon Lim. The network helps show where Sooyeon Lim may publish in the future.

Co-authorship network of co-authors of Sooyeon Lim

This figure shows the co-authorship network connecting the top 25 collaborators of Sooyeon Lim. A scholar is included among the top collaborators of Sooyeon Lim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sooyeon Lim. Sooyeon Lim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Choi, Han Ryul, et al.. (2024). Effect of the Degassed Status on the Quality and Microbial Control of Enoki Mushrooms (Flammulina velutipes) for Export to the U.S.. Horticultural Science and Technology. 42(5). 642–653. 1 indexed citations
3.
Lim, Sooyeon, et al.. (2022). Metabolic Analyses and Evaluation of Antioxidant Activity in Purple Kohlrabi Sprouts after Exposed to UVB Radiation. Antioxidants. 11(8). 1443–1443. 4 indexed citations
4.
Song, Kihwan, et al.. (2022). Cucurbitacin and volatile compound profiling reveals independent domestication of cucumber (Cucumis sativus L.) fruit. Food Chemistry. 405(Pt B). 135006–135006. 5 indexed citations
5.
Lim, Sooyeon, et al.. (2022). Subjective Work and Job Perceptions of Late Adolescents in Korea. 35(2). 149–174.
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7.
Lee, Jeong Gu, et al.. (2021). Transcriptome Analysis of the Fruit of Two Strawberry Cultivars “Sunnyberry” and “Kingsberry” That Show Different Susceptibility to Botrytis cinerea after Harvest. International Journal of Molecular Sciences. 22(4). 1518–1518. 11 indexed citations
8.
9.
Lim, Sooyeon, et al.. (2020). Patent trend analysis for postharvest technology of fresh mushrooms. Journal of Mushrooms. 18(3). 280–285. 2 indexed citations
10.
Yi, Gibum, Jeong Gu Lee, Hyun Sook Kim, et al.. (2020). Comparative transcriptome and metabolome analyses of two strawberry cultivars with different storability. PLoS ONE. 15(12). e0242556–e0242556. 21 indexed citations
11.
Lee, Ji Hyun, et al.. (2020). Effects of storage temperature and film treatment on sprouting and growth of ginseng seedlings. Korean Journal of Food Preservation. 27(5). 534–543. 3 indexed citations
12.
Lim, Sooyeon, Na Young Lee, Seung Beom Han, Dae Chul Jeong, & Jin Han Kang. (2019). Deep Neck Inflammation: Probable Kawasaki Disease in Korean Children. Clinical and Experimental Otorhinolaryngology. 13(1). 77–82. 3 indexed citations
13.
Kim, Hyo-Jin, Sooyeon Lim, Seung Beom Han, et al.. (2017). Community-acquiredEscherichia coliEnteritis in Korean Children: The Clinical Application of a Stool Polymerase Chain Reaction Assay. Infection and Chemotherapy. 49(4). 275–275. 3 indexed citations
14.
Lim, Sooyeon, Jeong Gu Lee, & Eun Jin Lee. (2017). Comparison of fruit quality and GC–MS-based metabolite profiling of kiwifruit ‘Jecy green’: Natural and exogenous ethylene-induced ripening. Food Chemistry. 234. 81–92. 54 indexed citations
15.
16.
Lee, Min‐Woo, et al.. (2015). Development of Value-added Macaronè with Perilla frutescens Powders and Their Physiological Characteristics. The Korean Journal of Food And Nutrition. 28(1). 66–72. 14 indexed citations
17.
Lim, Sooyeon, et al.. (2014). Extension of shelf-life in golden needle mushroom (Flammulina velutipes) according to pressure composition packaging using oriented polypropylene film. Korean Journal of Food Preservation. 21(6). 767–775. 2 indexed citations
18.
Nguyen, Chau, Jeongyun Kim, Kil Sun Yoo, Sooyeon Lim, & Eun Jin Lee. (2014). Effect of Prestorage UV-A, -B, and -C Radiation on Fruit Quality and Anthocyanin of ‘Duke’ Blueberries during Cold Storage. Journal of Agricultural and Food Chemistry. 62(50). 12144–12151. 44 indexed citations
19.
Kim, Tae Yoon, et al.. (2012). Morphological and Nutritional Characteristics and Crossability with Brassica Species of Baemoochae, xBrassicoraphanus. Horticultural Science and Technology. 30(5). 543–548. 4 indexed citations
20.
Lim, Sooyeon & Youngjoo Na. (2005). Adolescents' Shopping Orientation and Price Perception According to Their Experience on Internet Shopping Mall. Fashion & Textile Research Journal. 7(6). 594–600. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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