Siyuan Liu

1.1k total citations
55 papers, 723 citations indexed

About

Siyuan Liu is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Siyuan Liu has authored 55 papers receiving a total of 723 indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Plant Science, 16 papers in Molecular Biology and 11 papers in Food Science. Recurrent topics in Siyuan Liu's work include Plant Molecular Biology Research (11 papers), Food composition and properties (9 papers) and Plant Stress Responses and Tolerance (7 papers). Siyuan Liu is often cited by papers focused on Plant Molecular Biology Research (11 papers), Food composition and properties (9 papers) and Plant Stress Responses and Tolerance (7 papers). Siyuan Liu collaborates with scholars based in China, United States and Germany. Siyuan Liu's co-authors include Mingku Zhu, Xiaoqing Meng, Tingting Dong, Zongyun Li, Qin Wang, Daifu Ma, Binjia Zhang, Xu Wang, Huayin Pu and Dongling Qiao and has published in prestigious journals such as Nature Communications, The Journal of Cell Biology and PLANT PHYSIOLOGY.

In The Last Decade

Siyuan Liu

48 papers receiving 712 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Siyuan Liu China 15 455 332 94 92 43 55 723
Chunlai Wu China 19 770 1.7× 425 1.3× 96 1.0× 23 0.3× 11 0.3× 40 1.1k
Baocheng Zhu China 14 366 0.8× 193 0.6× 48 0.5× 40 0.4× 15 0.3× 31 624
Jiayi Chen China 16 374 0.8× 289 0.9× 85 0.9× 23 0.3× 16 0.4× 50 650
Ahmad Ismaili Iran 19 613 1.3× 287 0.9× 69 0.7× 20 0.2× 14 0.3× 83 965
Michael M. Burrell United Kingdom 15 583 1.3× 427 1.3× 191 2.0× 144 1.6× 13 0.3× 23 865
Luyao Wang China 14 547 1.2× 274 0.8× 57 0.6× 18 0.2× 10 0.2× 55 747
Mustafa Kargıoğlu Türkiye 13 358 0.8× 152 0.5× 222 2.4× 52 0.6× 24 0.6× 35 620
Chaorong Tang China 20 644 1.4× 742 2.2× 23 0.2× 40 0.4× 13 0.3× 58 1.1k
Yajuan Wang China 18 754 1.7× 281 0.8× 67 0.7× 22 0.2× 13 0.3× 68 1.0k

Countries citing papers authored by Siyuan Liu

Since Specialization
Citations

This map shows the geographic impact of Siyuan Liu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Siyuan Liu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Siyuan Liu more than expected).

Fields of papers citing papers by Siyuan Liu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Siyuan Liu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Siyuan Liu. The network helps show where Siyuan Liu may publish in the future.

Co-authorship network of co-authors of Siyuan Liu

This figure shows the co-authorship network connecting the top 25 collaborators of Siyuan Liu. A scholar is included among the top collaborators of Siyuan Liu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Siyuan Liu. Siyuan Liu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Shi, Jiali, Yuexin Yang, Jiayue Guo, et al.. (2025). Structural changes of type 3 resistant starch during in vivo digestion using a duodenum and ileal cannulated miniature pig model. Carbohydrate Polymers. 360. 123608–123608. 3 indexed citations
3.
Chen, Hongyu, Jingrui Zhang, Yiqun Lisa Yin, et al.. (2025). Integration of homologous vanadium oxide and nitride with adjustable interfacial strain and charge for high performance cathode aqueous zinc-ion batteries. Journal of Colloid and Interface Science. 700(Pt 3). 138612–138612.
4.
Guo, Dalong, et al.. (2025). Revealing the influence of oat β-glucan on the structural properties and digestive characteristics of rice starch: A perspective on different molecular weights. International Journal of Biological Macromolecules. 306(Pt 4). 141792–141792. 3 indexed citations
5.
Shi, Jiali, Jiayue Guo, Pengjie Wang, et al.. (2024). Influence of fractions with different molecular weight distributions from high-amylose starches on their digestibility after recrystallization. Carbohydrate Polymers. 347. 122736–122736. 5 indexed citations
6.
Yin, Lin, Qimin Wang, Siyuan Liu, et al.. (2024). iTRAQ-based proteomic study on monocyte cell model discovered an association of LAMP2 downregulation with HIV-1 latency. Proteome Science. 22(1). 6–6. 1 indexed citations
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Hu, Yao, Nicholas H. Rees, Chao Qiu, et al.. (2024). Fabrication of zein/modified cyclodextrin nanofibers for the stability enhancement and delivery of curcumin. Food Hydrocolloids. 156. 110262–110262. 15 indexed citations
10.
Liu, Siyuan, Yuan Jin, Weide Li, et al.. (2024). Probabilistic quantile multiple fourier feature network for lake temperature forecasting: incorporating pinball loss for uncertainty estimation. Earth Science Informatics. 17(6). 5135–5148. 3 indexed citations
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Zhang, Weibo, Chong Chen, Yixuan Li, et al.. (2023). Analysis of composition and source of the key aroma compounds in stir-fried pepper tallow. Food Chemistry. 441. 138321–138321. 6 indexed citations
13.
Liu, Siyuan, Wenxiu Huang, Qing Zhao, et al.. (2023). Quality in screening and measuring blood pressure in China's primary health care: a national cross-sectional study using unannounced standardized patients. The Lancet Regional Health - Western Pacific. 43. 100973–100973. 5 indexed citations
14.
Liu, Siyuan, et al.. (2023). Effects of high power pulsed microwave on the enhanced color and flavor of aged blueberry wine. Food Science and Biotechnology. 33(1). 33–45. 7 indexed citations
15.
Wang, Ziquan, Meng Wang, Qian Xu, et al.. (2022). Rapid and Multiplexed Detection of Single Cells of Salmonella , Escherichia coli O157, and Shigella flexneri in Ground Beef by Flow Cytometry. Foodborne Pathogens and Disease. 19(4). 272–280. 2 indexed citations
16.
Liu, Siyuan, Li Zhang, Qiannan Zhao, et al.. (2022). Differential photoregulation of the nuclear and cytoplasmic CRY1 in Arabidopsis. New Phytologist. 234(4). 1332–1346. 34 indexed citations
17.
Chen, Yadi, Xiaohua Hu, Siyuan Liu, et al.. (2021). Regulation of Arabidopsis photoreceptor CRY2 by two distinct E3 ubiquitin ligases. Nature Communications. 12(1). 2155–2155. 43 indexed citations
18.
Meng, Xiaoqing, Siyuan Liu, Tingting Dong, et al.. (2020). Comparative Transcriptome and Proteome Analysis of Salt-Tolerant and Salt-Sensitive Sweet Potato and Overexpression of IbNAC7 Confers Salt Tolerance in Arabidopsis. Frontiers in Plant Science. 11. 572540–572540. 47 indexed citations
19.
Hu, Kang‐Di, Xiaoyue Zhang, Shasha Wang, et al.. (2019). Hydrogen Sulfide Inhibits Fruit Softening by Regulating Ethylene Synthesis and Signaling Pathway in Tomato (Solanum lycopersicum). HortScience. 54(10). 1824–1830. 19 indexed citations
20.
Zheng, Yangyang, Xudong Wang, Siyuan Liu, et al.. (2018). The Endochitinase of Clonostachysrosea Expression in Bacillus amyloliquefaciens Enhances the Botrytis cinerea Resistance of Tomato. International Journal of Molecular Sciences. 19(8). 2221–2221. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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