Shaktimay Kar

551 total citations
15 papers, 438 citations indexed

About

Shaktimay Kar is a scholar working on Biotechnology, Plant Science and Molecular Biology. According to data from OpenAlex, Shaktimay Kar has authored 15 papers receiving a total of 438 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Biotechnology, 9 papers in Plant Science and 8 papers in Molecular Biology. Recurrent topics in Shaktimay Kar's work include Enzyme Production and Characterization (12 papers), Phytase and its Applications (7 papers) and Microbial Metabolites in Food Biotechnology (5 papers). Shaktimay Kar is often cited by papers focused on Enzyme Production and Characterization (12 papers), Phytase and its Applications (7 papers) and Microbial Metabolites in Food Biotechnology (5 papers). Shaktimay Kar collaborates with scholars based in India. Shaktimay Kar's co-authors include Ramesh C. Ray, Manas R. Swain, Ramesh C. Ray, Shuvashish Behera, Rama C. Mohanty, A. Sahoo, U. B. Mohapatra, Tapan K Datta and Smita H. Panda and has published in prestigious journals such as Applied Energy, Applied Biochemistry and Biotechnology and Microbiological Research.

In The Last Decade

Shaktimay Kar

15 papers receiving 373 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Shaktimay Kar India	12	231	225	218	165	88	15	438
Rosangela Donizete Perpetua Buzon Pirota Brazil	10	299 1.3×	285 1.3×	361 1.7×	85 0.5×	73 0.8×	13	502
Swetha Sivaramakrishnan India	9	276 1.2×	376 1.7×	192 0.9×	210 1.3×	147 1.7×	12	602
Haroldo Yukio Kawaguti Brazil	12	174 0.8×	242 1.1×	155 0.7×	83 0.5×	103 1.2×	23	444
Leya Thomas India	6	297 1.3×	252 1.1×	292 1.3×	109 0.7×	58 0.7×	9	563
Adriana Knob Brazil	14	337 1.5×	372 1.7×	448 2.1×	129 0.8×	90 1.0×	31	621
Nawel Boucherba Algeria	14	241 1.0×	239 1.1×	230 1.1×	86 0.5×	68 0.8×	27	440
Alessandra Biz Brazil	11	198 0.9×	109 0.5×	217 1.0×	132 0.8×	43 0.5×	12	383
M. I. Rajoka Pakistan	15	382 1.7×	304 1.4×	305 1.4×	90 0.5×	124 1.4×	29	572
Gabriela Piccolo Maitan‐Alfenas Brazil	13	327 1.4×	296 1.3×	486 2.2×	125 0.8×	108 1.2×	33	618
Luana Parras Meleiro Brazil	13	313 1.4×	298 1.3×	344 1.6×	143 0.9×	54 0.6×	25	540

Countries citing papers authored by Shaktimay Kar

Since Specialization

Citations

This map shows the geographic impact of Shaktimay Kar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shaktimay Kar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shaktimay Kar more than expected).

Fields of papers citing papers by Shaktimay Kar

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shaktimay Kar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shaktimay Kar. The network helps show where Shaktimay Kar may publish in the future.

Co-authorship network of co-authors of Shaktimay Kar

This figure shows the co-authorship network connecting the top 25 collaborators of Shaktimay Kar. A scholar is included among the top collaborators of Shaktimay Kar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shaktimay Kar. Shaktimay Kar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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15 of 15 papers shown

Kar, Shaktimay, Ramesh C. Ray, & U. B. Mohapatra. (2011). Purification, characterization and application of thermostable amylopullulanase from Streptomyces erumpens MTCC 7317 under submerged fermentation. Annals of Microbiology. 62(3). 931–937. 8 indexed citations

Kar, Shaktimay & Ramesh C. Ray. (2010). PURIFICATION, CHARACTERIZATION AND APPLICATION OF THERMOSTABLE EXO-POLYGALACTURONASE FROM STREPTOMYCES ERUMPENS MTCC 7317. Journal of Food Biochemistry. 35(1). 133–147. 14 indexed citations

Kar, Shaktimay, Tapan K Datta, & Ramesh C. Ray. (2010). Optimization of thermostable α- amylase production by Streptomyces erumpens MTCC 7317 in solid-state fermentation using cassava fibrous residue. Brazilian Archives of Biology and Technology. 53(2). 301–309. 25 indexed citations

Behera, Shuvashish, Shaktimay Kar, Rama C. Mohanty, & Ramesh C. Ray. (2009). Comparative study of bio-ethanol production from mahula (Madhuca latifolia L.) flowers by Saccharomyces cerevisiae cells immobilized in agar agar and Ca-alginate matrices. Applied Energy. 87(1). 96–100. 85 indexed citations

Swain, Manas R., Shaktimay Kar, & Ramesh C. Ray. (2009). Exo-polygalacturonase production by Bacillus subtilis CM5 in solid state fermentation using cassava bagasse. Brazilian Journal of Microbiology. 40(3). 636–648. 15 indexed citations

Ray, Ramesh C. & Shaktimay Kar. (2009). Statistical optimization of α-amylase production by Bacillus brevis MTCC 7521 in solid-state fermentation using cassava bagasse. Biologia. 64(5). 864–870. 11 indexed citations

Kar, Shaktimay & Ramesh C. Ray. (2008). Partial characterization and optimization of extracellular thermostable Ca2+ inhibited α-amylase production by Streptomyces erumpens MTCC 7317. Journal of Scientific & Industrial Research. 67(1). 58–64. 21 indexed citations

Kar, Shaktimay, Manas R. Swain, & Ramesh C. Ray. (2008). Statistical Optimization of Alpha-Amylase Production with Immobilized Cells of Streptomyces erumpens MTCC 7317 in Luffa cylindrica L. Sponge Discs. Applied Biochemistry and Biotechnology. 152(2). 177–188. 26 indexed citations

Ray, Ramesh C., et al.. (2008). Extracellular α-Amylase Production byBacillus brevisMTCC 7521. Food Biotechnology. 22(3). 234–246. 19 indexed citations

10.

Panda, Smita H., et al.. (2008). Statistical optimization of alpha-amylase production by probiotic Lactobacillus plantarum MTCC 1407 in submerged fermentation.. PubMed. 57(2). 149–55. 9 indexed citations

11.

Ray, Ramesh C., et al.. (2008). Solid substrate fermentation of cassava fibrous residue for production of alpha-amylase, lactic acid and ethanol.. PubMed. 29(1). 111–5. 25 indexed citations

12.

Kar, Shaktimay, Ramesh C. Ray, & U. B. Mohapatra. (2008). Alpha-amylase production by Streptomyces erumpens MTCC 7317 in solid state fermentation using response surface methodology (RSM).. PubMed. 57(4). 289–96. 17 indexed citations

13.

Kar, Shaktimay & Ramesh C. Ray. (2008). Statistical optimization of alpha-amylase production by Streptomyces erumpens MTCC 7317 cells in calcium alginate beads using response surface methodology.. PubMed. 57(1). 49–57. 39 indexed citations

14.

Swain, Manas R., Shaktimay Kar, A. Sahoo, & Ramesh C. Ray. (2006). Ethanol fermentation of mahula (Madhuca latifolia L.) flowers using free and immobilized yeast Saccharomyces cerevisiae. Microbiological Research. 162(2). 93–98. 65 indexed citations

15.

Swain, Manas R., et al.. (2006). Partial characterization and optimization of production of extracellular alpha-amylase from Bacillus subtilis isolated from culturable cow dung microflora.. PubMed. 55(4). 289–96. 59 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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