Shahram Eslami
About
In The Last Decade
Shahram Eslami
31 papers receiving 852 citations
Peers
Comparison fields: 5 of 114
- Plant Science 182
- Water Science and Technology 159
- Nutrition and Dietetics 156
- Molecular Biology 148
- Biochemistry 133
Countries citing papers authored by Shahram Eslami
This map shows the geographic impact of Shahram Eslami's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shahram Eslami with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shahram Eslami more than expected).
Fields of papers citing papers by Shahram Eslami
This network shows the impact of papers produced by Shahram Eslami. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shahram Eslami. The network helps show where Shahram Eslami may publish in the future.
Co-authorship network of co-authors of Shahram Eslami
This figure shows the co-authorship network connecting the top 25 collaborators of Shahram Eslami. A scholar is included among the top collaborators of Shahram Eslami based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shahram Eslami. Shahram Eslami is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 3 | |
| 3 | 4 | |
| 4 | 8 | |
| 5 | 3 | |
| 6 | 3 | |
| 7 | 4 | |
| 8 | 21 | |
| 9 | Zero Valent Iron-Based Nanoparticles: Synthesis, Characterization and their Application in Biology and Medicine | 3 |
| 10 | Effect of Increasing the Polarity of Solvent on Total Phenol and Flavonoid Contents and Antioxidant Activity of Myrtle (Myrtus communis L.) | 4 |
| 11 | 8 | |
| 12 | 17 | |
| 13 | 210 | |
| 14 | 91 | |
| 15 | 2 | |
| 16 | 50 | |
| 17 | 22 | |
| 18 | Mineral elements and antioxidant activity of three locally edible and medicinal plants in Iran. | 7 |
| 19 | 34 | |
| 20 | 8 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.