Seong-Ah Kim

1.1k total citations · 1 hit paper
40 papers, 864 citations indexed

About

Seong-Ah Kim is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Physiology. According to data from OpenAlex, Seong-Ah Kim has authored 40 papers receiving a total of 864 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Public Health, Environmental and Occupational Health, 18 papers in Nutrition and Dietetics and 13 papers in Physiology. Recurrent topics in Seong-Ah Kim's work include Nutrition, Health and Food Behavior (17 papers), Nutritional Studies and Diet (17 papers) and Diet and metabolism studies (9 papers). Seong-Ah Kim is often cited by papers focused on Nutrition, Health and Food Behavior (17 papers), Nutritional Studies and Diet (17 papers) and Diet and metabolism studies (9 papers). Seong-Ah Kim collaborates with scholars based in South Korea, United States and Australia. Seong-Ah Kim's co-authors include Sangah Shin, Hyojee Joung, Ji‐Hee Shin, Dong‐Mi Shin, Younghee Park, Kyungjoon Lim, Shinyoung Jun, Françoise Haeseleer, Hongxiang Sun and Hong Zhou and has published in prestigious journals such as Journal of Neuroscience, Scientific Reports and Molecules.

In The Last Decade

Seong-Ah Kim

39 papers receiving 849 citations

Hit Papers

Serum level of sex steroid hormone is associated with div... 2019 2026 2021 2023 2019 50 100 150 200

Peers

Seong-Ah Kim
Seong-Ah Kim
Citations per year, relative to Seong-Ah Kim Seong-Ah Kim (= 1×) peers Astrid Steinbrecher

Countries citing papers authored by Seong-Ah Kim

Since Specialization
Citations

This map shows the geographic impact of Seong-Ah Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Seong-Ah Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Seong-Ah Kim more than expected).

Fields of papers citing papers by Seong-Ah Kim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Seong-Ah Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Seong-Ah Kim. The network helps show where Seong-Ah Kim may publish in the future.

Co-authorship network of co-authors of Seong-Ah Kim

This figure shows the co-authorship network connecting the top 25 collaborators of Seong-Ah Kim. A scholar is included among the top collaborators of Seong-Ah Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Seong-Ah Kim. Seong-Ah Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Kim, Jie‐Hyun, et al.. (2023). Angiotensin II-Related Activation of Scleral Fibroblasts and Their Role on Retinal Ganglion Cell Death in Glaucoma. Pharmaceuticals. 16(4). 556–556. 3 indexed citations
3.
Kim, Seong-Ah, et al.. (2022). Mitochondrial Reactive Oxygen Species Elicit Acute and Chronic Itch via Transient Receptor Potential Canonical 3 Activation in Mice. Neuroscience Bulletin. 38(4). 373–385. 8 indexed citations
4.
Kim, Seong-Ah, Kyungjoon Lim, Jong‐Koo Lee, Daehee Kang, & Sangah Shin. (2021). Metabolically healthy obesity and the risk of all-cause and cardiovascular disease mortality in a Korean population: a prospective cohort study. BMJ Open. 11(9). e049063–e049063. 17 indexed citations
5.
Kim, Seong-Ah & Sangah Shin. (2021). Red meat and processed meat consumption and the risk of dyslipidemia in Korean adults: A prospective cohort study based on the Health Examinees (HEXA) study. Nutrition Metabolism and Cardiovascular Diseases. 31(6). 1714–1727. 29 indexed citations
7.
Kim, Seong-Ah & Sangah Shin. (2020). Dietary Patterns and the Risk of Dyslipidemia in Korean Adults. Journal of the Academy of Nutrition and Dietetics. 121(7). 1242–1257.e2. 13 indexed citations
8.
Kim, Seong-Ah, Sangah Shin, Kyungho Ha, et al.. (2020). Effect of a balanced Korean diet on metabolic risk factors among overweight/obese Korean adults: a randomized controlled trial. European Journal of Nutrition. 59(7). 3023–3035. 19 indexed citations
9.
Kim, Seong-Ah & Sangah Shin. (2020). Fruit and vegetable consumption and non-alcoholic fatty liver disease among Korean adults: a prospective cohort study. Journal of Epidemiology & Community Health. 74(12). 1035–1042. 39 indexed citations
10.
Shin, Ji‐Hee, et al.. (2019). Serum level of sex steroid hormone is associated with diversity and profiles of human gut microbiome. Research in Microbiology. 170(4-5). 192–201. 239 indexed citations breakdown →
11.
Kim, Seong-Ah, Hyojee Joung, & Sangah Shin. (2019). Dietary pattern, dietary total antioxidant capacity, and dyslipidemia in Korean adults. Nutrition Journal. 18(1). 37–37. 36 indexed citations
12.
Kim, Seong-Ah, Kyungjoon Lim, & Sangah Shin. (2019). Associations between Low-Carbohydrate Diets from Animal and Plant Sources and Dyslipidemia among Korean Adults. Journal of the Academy of Nutrition and Dietetics. 119(12). 2041–2054. 13 indexed citations
13.
Kim, Seong-Ah, et al.. (2019). The Effect of Food Choice Motive on Consumption Attitude, Satisfaction, and Purchase Intention for Traditional Fermented Foods in the Twenties (Mediating Effect of Attitude and Satisfaction). Journal of the Korean Society of Food Science and Nutrition. 48(4). 482–493. 9 indexed citations
14.
Kim, Seong-Ah, et al.. (2018). Association between antioxidant vitamin intake and obesity among Korean women: using the Korea National Health and Nutrition Examination Survey 2007 ~ 2016. Journal of Nutrition and Health. 51(5). 400–400. 4 indexed citations
15.
Quansah, Dan Yedu, Kyungho Ha, Shinyoung Jun, et al.. (2017). Associations of Dietary Antioxidants and Risk of Type 2 Diabetes: Data from the 2007–2012 Korea National Health and Nutrition Examination Survey. Molecules. 22(10). 1664–1664. 17 indexed citations
16.
Wie, Gyung-Ah, Yeong-Ah Cho, Shinyoung Jun, et al.. (2017). The Role of Red Meat and Flavonoid Consumption on Cancer Prevention: The Korean Cancer Screening Examination Cohort. Nutrients. 9(9). 938–938. 6 indexed citations
17.
Kim, Seong-Ah, Sangah Shin, Jung Won Lee, & Hyojee Joung. (2014). Development of a mercury database for food commonly consumed by Koreans. Journal of Nutrition and Health. 47(5). 364–364. 8 indexed citations
18.
Kim, Seong-Ah, et al.. (2007). Dimethylacetamide-induced hepatic injuries among spandex fibre workers. Clinical Toxicology. 45(5). 435–439. 16 indexed citations
19.
Zhou, Hong, Seong-Ah Kim, Elizabeth A. Kirk, et al.. (2004). Ca2+-Binding Protein-1 Facilitates and Forms a Postsynaptic Complex with Cav1.2 (L-Type) Ca2+Channels. Journal of Neuroscience. 24(19). 4698–4708. 84 indexed citations
20.
Kim, Seong-Ah, et al.. (1995). Comparison of Weighted Needle Pinprick Sensory Thresholds and Sensory Nerve Conduction Studies in Diabetic Patients. Journal of Preventive Medicine and Public Health. 28(4). 899–910.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026