Sanjit Kanjilal

1.3k total citations
50 papers, 1.0k citations indexed

About

Sanjit Kanjilal is a scholar working on Organic Chemistry, Molecular Biology and Food Science. According to data from OpenAlex, Sanjit Kanjilal has authored 50 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Organic Chemistry, 15 papers in Molecular Biology and 10 papers in Food Science. Recurrent topics in Sanjit Kanjilal's work include Surfactants and Colloidal Systems (10 papers), Food Chemistry and Fat Analysis (6 papers) and Ionic liquids properties and applications (6 papers). Sanjit Kanjilal is often cited by papers focused on Surfactants and Colloidal Systems (10 papers), Food Chemistry and Fat Analysis (6 papers) and Ionic liquids properties and applications (6 papers). Sanjit Kanjilal collaborates with scholars based in India, United States and France. Sanjit Kanjilal's co-authors include Rachapudi Badari Narayana Prasad, Sunitha Sadula, P. Srinivasa Reddy, Konda Reddy Kunduru, Ashok Pandey, R. B. N. Prasad, Rati Ranjan Nayak, Sudheer Kumar Singh, Ramakrishna Sistla and Halley Gora Ravuri and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Sanjit Kanjilal

50 papers receiving 975 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sanjit Kanjilal India 19 384 301 161 152 146 50 1.0k
Guolong Yang China 20 324 0.8× 140 0.5× 242 1.5× 247 1.6× 86 0.6× 49 951
Rachapudi Badari Narayana Prasad India 24 414 1.1× 559 1.9× 523 3.2× 164 1.1× 136 0.9× 79 1.7k
Mingqin Zhao China 18 284 0.7× 372 1.2× 128 0.8× 135 0.9× 63 0.4× 110 1.1k
Hiroya Ishikawa Japan 20 261 0.7× 157 0.5× 201 1.2× 211 1.4× 36 0.2× 72 1.2k
Wen‐Sen He China 24 752 2.0× 149 0.5× 97 0.6× 274 1.8× 78 0.5× 54 1.7k
Martin Rebroš Slovakia 24 875 2.3× 122 0.4× 508 3.2× 81 0.5× 90 0.6× 58 1.3k
Xiaoqin Wang China 15 126 0.3× 180 0.6× 65 0.4× 137 0.9× 88 0.6× 29 671
Sadia Naz Pakistan 18 244 0.6× 275 0.9× 207 1.3× 62 0.4× 82 0.6× 61 912
Xiaomin Shang China 19 429 1.1× 354 1.2× 198 1.2× 482 3.2× 120 0.8× 48 1.9k
Harish Kumar Chopra India 20 160 0.4× 194 0.6× 191 1.2× 352 2.3× 186 1.3× 71 1.2k

Countries citing papers authored by Sanjit Kanjilal

Since Specialization
Citations

This map shows the geographic impact of Sanjit Kanjilal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sanjit Kanjilal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sanjit Kanjilal more than expected).

Fields of papers citing papers by Sanjit Kanjilal

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sanjit Kanjilal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sanjit Kanjilal. The network helps show where Sanjit Kanjilal may publish in the future.

Co-authorship network of co-authors of Sanjit Kanjilal

This figure shows the co-authorship network connecting the top 25 collaborators of Sanjit Kanjilal. A scholar is included among the top collaborators of Sanjit Kanjilal based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sanjit Kanjilal. Sanjit Kanjilal is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Nayak, Rati Ranjan, et al.. (2023). Effect of aromatic ring on surface and self‐assembly properties of synthesized heterocyclic‐based surfactants. Journal of Surfactants and Detergents. 27(2). 183–196. 1 indexed citations
2.
Nayak, Rati Ranjan, et al.. (2021). Detection and quantification of palmolein and palm kernel oil added as adulterant in coconut oil based on triacylglycerol profile. Journal of Food Science and Technology. 58(11). 4420–4428. 12 indexed citations
3.
Ravuri, Halley Gora, et al.. (2018). Ferulic acid protects lipopolysaccharide-induced acute kidney injury by suppressing inflammatory events and upregulating antioxidant defenses in Balb/c mice. Biomedicine & Pharmacotherapy. 100. 304–315. 84 indexed citations
4.
Pradhan, Arun Kumar, et al.. (2018). Cyclic lipopeptide biosurfactant from Bacillus tequilensis exhibits multifarious activity. 3 Biotech. 8(6). 261–261. 15 indexed citations
5.
Sahu, Bidya Dhar, Meghana Koneru, Madhusudana Kuncha, et al.. (2018). Supplementation of oat ( Avena sativa L.) extract abates alcohol-induced acute liver injury in a mouse model. Nutrition Research. 54. 80–92. 11 indexed citations
6.
Kanjilal, Sanjit, et al.. (2017). A comparative study of solvent and supercritical CO2 extraction of Simarouba gluaca seed oil. Grasas y Aceites. 68(3). e205–e205. 2 indexed citations
7.
Kanjilal, Sanjit, et al.. (2016). Application of low calorie hypocholesterolemic structured lipid as potentialbakery fat.. International Food Research Journal. 23(2). 854–859. 5 indexed citations
8.
Satpati, Gour Gopal, Sanjit Kanjilal, Rachapudi Badari Narayana Prasad, & Ruma Pal. (2015). Rapid Accumulation of Total Lipid inRhizoclonium africanumKutzing as Biodiesel Feedstock under Nutrient Limitations and the Associated Changes at Cellular Level. International Journal of Microbiology. 2015. 1–13. 6 indexed citations
9.
Karuna, M. S. L., et al.. (2014). Palash Seed Oil - Potential Feedstock for Biodiesel Preparation. International Journal of Renewable Energy Research. 4(3). 593–597. 2 indexed citations
10.
Kanjilal, Sanjit, Shiva Shanker Kaki, Sugasini Dhavamani, et al.. (2012). Hypocholesterolemic effects of low calorie structured lipids on rats and rabbits fed on normal and atherogenic diet. Food Chemistry. 136(1). 259–265. 23 indexed citations
11.
Kunduru, Konda Reddy, et al.. (2012). Synthesis and evaluation of antioxidant and antifungal activities of novel ricinoleate-based lipoconjugates of phenolic acids. Food Chemistry. 134(4). 2201–2207. 22 indexed citations
12.
Kunduru, Konda Reddy, et al.. (2010). Evaluation of the Antioxidant Activity of Capsiate Analogues in Polar, Nonpolar, and Micellar Media. Journal of Agricultural and Food Chemistry. 59(2). 564–569. 21 indexed citations
13.
Kanjilal, Sanjit, et al.. (2009). Synthesis and evaluation of micellar properties and antimicrobial activities of imidazole‐based surfactants. European Journal of Lipid Science and Technology. 111(9). 941–948. 48 indexed citations
14.
Singh, Sudheer Kumar, et al.. (2008). Fatty Acid Profiling During Microbial Lipid Production Under Varying pO2 and Impeller Tip Speeds. Applied Biochemistry and Biotechnology. 151(2-3). 599–609. 15 indexed citations
15.
Singh, Sudheer Kumar, et al.. (2008). Application of Response Surface Method for Studying the Role of Dissolved Oxygen and Agitation Speed on Gamma-Linolenic Acid Production. Applied Biochemistry and Biotechnology. 152(1). 108–116. 10 indexed citations
16.
Sadula, Sunitha, Sanjit Kanjilal, P. Srinivasa Reddy, & R. B. N. Prasad. (2007). Ionic liquids as a reaction medium for lipase-catalyzed methanolysis of sunflower oil. Biotechnology Letters. 29(12). 1881–1885. 54 indexed citations
17.
Singh, Sudheer Kumar, et al.. (2006). Effects of various process parameters on the production of gamma-linolenic acid in submerged fermentation. Food Technology and Biotechnology. 44(2). 283–287. 48 indexed citations
18.
Singh, Sudheer Kumar, et al.. (2006). Effects of Various Process Parameters on the Production of γ-Linolenic Acid in Submerged Fermentation. SHILAP Revista de lepidopterología. 11 indexed citations
19.
Kishore, K. Hara, et al.. (2005). Comparative Chemical Characterization of Pigmented and Less Pigmented Cell Walls of Alternaria tenuissima. Current Microbiology. 51(6). 399–401. 7 indexed citations
20.
Kanjilal, Sanjit, et al.. (1999). Synthesis and estimation of calorific value of a structured lipid‐potential reduced calorie fat. Lipids. 34(10). 1045–1055. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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