S Ishimitsu

1.1k total citations
60 papers, 917 citations indexed

About

S Ishimitsu is a scholar working on Health, Toxicology and Mutagenesis, Food Science and Organic Chemistry. According to data from OpenAlex, S Ishimitsu has authored 60 papers receiving a total of 917 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Health, Toxicology and Mutagenesis, 12 papers in Food Science and 9 papers in Organic Chemistry. Recurrent topics in S Ishimitsu's work include Pesticide Residue Analysis and Safety (11 papers), Effects and risks of endocrine disrupting chemicals (11 papers) and Biochemical effects in animals (8 papers). S Ishimitsu is often cited by papers focused on Pesticide Residue Analysis and Safety (11 papers), Effects and risks of endocrine disrupting chemicals (11 papers) and Biochemical effects in animals (8 papers). S Ishimitsu collaborates with scholars based in Japan, Sri Lanka and South Korea. S Ishimitsu's co-authors include Yasuhide TONOGAI, Yukari Tsumura, Kimihiko Yoshii, Akiko Kaihara, Yumiko Nakamura, Akira Ohara, Sadaki Fujimoto, Isao Saito, Yukari Kobayashi and Hiroshi Sakai and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Biological and Pharmaceutical Bulletin.

In The Last Decade

S Ishimitsu

58 papers receiving 850 citations

Peers

S Ishimitsu
M. Sanz Alaejos Spain
John W. Pensabene United States
Hajimu ISHIWATA Japan
Beata Janoszka Poland
Walter Fiddler United States
Meehye Kim South Korea
Rainer Gürtler Germany
Patricia Sopelana Spain
Walter Brand Netherlands
Büket Alpertunga Türkiye
M. Sanz Alaejos Spain
S Ishimitsu
Citations per year, relative to S Ishimitsu S Ishimitsu (= 1×) peers M. Sanz Alaejos

Countries citing papers authored by S Ishimitsu

Since Specialization
Citations

This map shows the geographic impact of S Ishimitsu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S Ishimitsu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S Ishimitsu more than expected).

Fields of papers citing papers by S Ishimitsu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S Ishimitsu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S Ishimitsu. The network helps show where S Ishimitsu may publish in the future.

Co-authorship network of co-authors of S Ishimitsu

This figure shows the co-authorship network connecting the top 25 collaborators of S Ishimitsu. A scholar is included among the top collaborators of S Ishimitsu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S Ishimitsu. S Ishimitsu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yoshii, Kimihiko, et al.. (2004). Simultaneous Determination of Emamectin, its Metabolites, Milbemectin, Ivermectin and Abamectin in Tomato, Japanese Radish and Tea by LC/MS. JOURNAL OF HEALTH SCIENCE. 50(1). 17–24. 14 indexed citations
2.
Tsumura, Yukari, et al.. (2002). Migration of Di(2-ethylhexyl) Phthalate from Polyvinyl Chloride Tubes Used in Preparation of Foods.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 43(4). 254–259. 3 indexed citations
3.
Tsumura, Yukari, Akiko Kaihara, S Ishimitsu, Kimihiko Yoshii, & Yasuhide TONOGAI. (2002). Contents of Plasticizers in Cap-sealing for Bottled Food and Their Migration into Food.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 43(6). 377–384. 6 indexed citations
4.
Tsumura, Yukari, S Ishimitsu, Akiko Kaihara, Kimihiko Yoshii, & Yasuhide TONOGAI. (2002). Phthalates, Adipates, Citrate and Some of the Other Plasticizers Detected in Japanese Retail Foods: A survey.. JOURNAL OF HEALTH SCIENCE. 48(6). 493–502. 77 indexed citations
5.
Tsumura, Yukari, et al.. (2001). Contents of Eleven Phthalates and Di(2-ethylhexyl) Adipate in Retail Packed Lunches after Prohibition of DEHP-containing PVC Gloves for Cooking Purposes.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 42(2). 128–132. 11 indexed citations
6.
Tsumura, Yukari, S Ishimitsu, Akiko Kaihara, et al.. (2001). Di(2-ethylhexyl) phthalate contamination of retail packed lunches caused by PVC gloves used in the preparation of foods. Food Additives & Contaminants. 18(6). 569–579. 93 indexed citations
7.
Nakamura, Yumiko, Akiko Kaihara, Kimihiko Yoshii, et al.. (2001). Effects of the Oral Administration of Green Tea Polyphenol and Tannic Acid on Serum and Hepatic Lipid Contents and Fecal Steroid Excretion in Rats.. JOURNAL OF HEALTH SCIENCE. 47(2). 107–117. 25 indexed citations
8.
Tsumura, Yukari, S Ishimitsu, Akiko Kaihara, et al.. (2001). Di(2-ethylhexyl) phthalate contamination of retail packed lunches caused by PVC gloves used in the preparation of foods. Food Additives & Contaminants. 18(6). 569–579. 16 indexed citations
9.
Tsumura, Yukari, S Ishimitsu, Isao Saito, et al.. (2001). Eleven phthalate esters and di(2-ethylhexyl) adipate in oneweek duplicate diet samples obtained from hospitals and their estimated daily intake. Food Additives & Contaminants. 18(5). 449–460. 77 indexed citations
10.
Yoshii, Kimihiko, Yukari Tsumura, Yumiko Nakamura, S Ishimitsu, & Yasuhide TONOGAI. (2000). Determination of Bentazone, Inabenfide and Flusulfamide in Agricultural Products by HPLC and Confirmation by LC/MS.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 41(4). 268–273. 3 indexed citations
11.
Tsumura, Yukari, et al.. (2000). Simultaneous Determination of 11 Phthalates and Di(2-ethylhexyl) Adipate in Foods by GC/MS (SIM).. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 41(4). 254–260. 15 indexed citations
12.
Tsumura, Yukari, S Ishimitsu, Yumiko Nakamura, et al.. (2000). Simultaneous Determination of 11 Phthalates and Di(2-ethylhexyl) Adipate in Foods by GC/MS (SIM). Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 41(4). 254–260. 12 indexed citations
13.
Yoshii, Koji, Akiko Kaihara, Yukari Tsumura, S Ishimitsu, & Yasuhide TONOGAI. (2000). Liquid chromatographic determination of emamectin, milbemectin, ivermectin and abamectin in crops and confirmation by liquid chromatography–mass spectrometry. Journal of Chromatography A. 896(1-2). 75–85. 37 indexed citations
14.
Ishimitsu, S, et al.. (1997). [Determination and survey of starting materials, intermediates, and subsidiary colors in food color of azo dye by high performance liquid chromatography].. PubMed. 175–80. 2 indexed citations
15.
Komatsu, Hiroaki, et al.. (1993). Molecular mass determination of low-molecular-mass heparins. Journal of Chromatography A. 644(1). 17–24. 15 indexed citations
16.
Komatsu, Hiroaki, Tomoyuki Takahata, M. Tanaka, S Ishimitsu, & S Okada. (1993). Determination of the Molecular-Weight Distribution of Low-Molecular-Weight Heparins Using High-Performance Gel Permeation Chromatography.. Biological and Pharmaceutical Bulletin. 16(12). 1189–1193. 18 indexed citations
17.
Komatsu, Hideki, et al.. (1991). [Diclofenamide Reference Standard (Control 891) of National Institute of Hygienic Sciences].. PubMed. 148–5. 1 indexed citations
18.
Fujimoto, Saori, et al.. (1990). Accelerating effect of glutathione on hydroxylation of phenylalanine by stimulated polymorphonuclear leukocytes.. Chemical and Pharmaceutical Bulletin. 38(6). 1653–1655. 1 indexed citations
19.
Ishimitsu, S, Saori Fujimoto, & Akira Ohara. (1990). Tyrosine formation from phenylalanine by ultraviolet irradiation.. Chemical and Pharmaceutical Bulletin. 38(5). 1417–1418. 20 indexed citations
20.
Ishimitsu, S, Sadaki Fujimoto, & Akira Ohara. (1989). High-performance liquid chromatographic determination of m-tyrosine and o-tyrosine in rat urine. Journal of Chromatography B Biomedical Sciences and Applications. 489(2). 377–383. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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