Ruud Schoemaker

539 total citations
13 papers, 412 citations indexed

About

Ruud Schoemaker is a scholar working on Molecular Biology, Nutrition and Dietetics and Genetics. According to data from OpenAlex, Ruud Schoemaker has authored 13 papers receiving a total of 412 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Molecular Biology, 8 papers in Nutrition and Dietetics and 3 papers in Genetics. Recurrent topics in Ruud Schoemaker's work include Infant Nutrition and Health (6 papers), Gut microbiota and health (4 papers) and Glycosylation and Glycoproteins Research (3 papers). Ruud Schoemaker is often cited by papers focused on Infant Nutrition and Health (6 papers), Gut microbiota and health (4 papers) and Glycosylation and Glycoproteins Research (3 papers). Ruud Schoemaker collaborates with scholars based in Netherlands, Greece and United States. Ruud Schoemaker's co-authors include Ellen G. H. M. van den Heuvel, Daniel R. Laucirica, Sasirekha Ramani, Mary K. Estes, Vassilis Triantis, Lubbert Dijkhuizen, Johannis P. Kamerling, Sander S. van Leeuwen, Jayashree Arcot and Damien P. Prévéraud and has published in prestigious journals such as Nucleic Acids Research, PLoS ONE and Journal of Agricultural and Food Chemistry.

In The Last Decade

Ruud Schoemaker

13 papers receiving 399 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ruud Schoemaker Netherlands 9 225 121 90 88 61 13 412
Inmaculada González-Molero Spain 11 140 0.6× 86 0.7× 214 2.4× 96 1.1× 63 1.0× 27 570
Tetyana Zakharkina Germany 10 51 0.2× 223 1.8× 133 1.5× 104 1.2× 44 0.7× 10 636
Nedeljko Radlović Serbia 12 95 0.4× 45 0.4× 41 0.5× 119 1.4× 92 1.5× 60 494
Pramod Jog India 7 64 0.3× 61 0.5× 54 0.6× 33 0.4× 12 0.2× 21 253
Ahmad Khodadad Iran 14 121 0.5× 98 0.8× 23 0.3× 77 0.9× 72 1.2× 56 750
Christopher Villa Canada 11 72 0.3× 164 1.4× 80 0.9× 34 0.4× 41 0.7× 16 390
A. O. K. Johnson Nigeria 12 105 0.5× 46 0.4× 21 0.2× 114 1.3× 54 0.9× 27 543
Mei‐Yan Xu China 12 35 0.2× 53 0.4× 64 0.7× 43 0.5× 34 0.6× 26 383
Delphine Ley France 14 138 0.6× 73 0.6× 25 0.3× 262 3.0× 321 5.3× 60 636
Pasqualina Ferri Italy 11 84 0.4× 146 1.2× 10 0.1× 48 0.5× 94 1.5× 17 542

Countries citing papers authored by Ruud Schoemaker

Since Specialization
Citations

This map shows the geographic impact of Ruud Schoemaker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ruud Schoemaker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ruud Schoemaker more than expected).

Fields of papers citing papers by Ruud Schoemaker

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ruud Schoemaker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ruud Schoemaker. The network helps show where Ruud Schoemaker may publish in the future.

Co-authorship network of co-authors of Ruud Schoemaker

This figure shows the co-authorship network connecting the top 25 collaborators of Ruud Schoemaker. A scholar is included among the top collaborators of Ruud Schoemaker based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ruud Schoemaker. Ruud Schoemaker is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Schoemaker, Ruud, et al.. (2024). 2′-Fucosyllactose helps butyrate producers outgrow competitors in infant gut microbiota simulations. iScience. 27(3). 109085–109085. 4 indexed citations
2.
3.
Brouwer, Rutger W. W., Ruud Schoemaker, Laurien H. Ulfman, et al.. (2022). Effect of bovine milk fat-based infant formulae on microbiota, metabolites and stool parameters in healthy term infants in a randomized, crossover, placebo-controlled trial. BMC Nutrition. 8(1). 93–93. 5 indexed citations
4.
Pereira, João, N.A.W. van Riel, Ruud Schoemaker, et al.. (2022). Bovine Milk Fat Intervention in Early Life and Its Impact on Microbiota, Metabolites and Clinical Phenotype: A Multi-Omics Stacked Regularization Approach. BioMedInformatics. 2(2). 281–296. 2 indexed citations
5.
Sijbers, Anneke M., Ruud Schoemaker, Arjen Nauta, & Wynand Alkema. (2020). Revealing new leads for the impact of galacto-oligosaccharides on gut commensals and gut health benefits through text mining. Beneficial Microbes. 11(3). 283–302. 8 indexed citations
6.
Laucirica, Daniel R., Vassilis Triantis, Ruud Schoemaker, Mary K. Estes, & Sasirekha Ramani. (2017). Milk Oligosaccharides Inhibit Human Rotavirus Infectivity in MA104 Cells. Journal of Nutrition. 147(9). 1709–1714. 117 indexed citations
7.
Willems, Hubertine M. E., Ellen G. H. M. van den Heuvel, Ruud Schoemaker, Jenneke Klein‐Nulend, & Astrid D. Bakker. (2017). Diet and Exercise: a Match Made in Bone. Current Osteoporosis Reports. 15(6). 555–563. 40 indexed citations
8.
Cashman, Kevin D., Ellen G. H. M. van den Heuvel, Ruud Schoemaker, et al.. (2017). 25-Hydroxyvitamin D as a Biomarker of Vitamin D Status and Its Modeling to Inform Strategies for Prevention of Vitamin D Deficiency within the Population. Advances in Nutrition. 8(6). 947–957. 97 indexed citations
9.
Leeuwen, Sander S. van, et al.. (2014). Rapid milk group classification by 1H NMR analysis of Le and H epitopes in human milk oligosaccharide donor samples. Glycobiology. 24(8). 728–739. 37 indexed citations
10.
Leeuwen, Sander S. van, et al.. (2012). Use of Wisteria floribunda agglutinin affinity chromatography in the structural analysis of the bovine lactoferrin N-linked glycosylation. Biochimica et Biophysica Acta (BBA) - General Subjects. 1820(9). 1444–1455. 33 indexed citations
11.
Leeuwen, Sander S. van, et al.. (2012). N- and O-Glycosylation of a Commercial Bovine Whey Protein Product. Journal of Agricultural and Food Chemistry. 60(51). 12553–12564. 21 indexed citations
12.
Hartog, Gerco den, Huub F. J. Savelkoul, Ruud Schoemaker, et al.. (2011). Modulation of Human Immune Responses by Bovine Interleukin-10. PLoS ONE. 6(3). e18188–e18188. 23 indexed citations
13.
Schoemaker, Ruud. (2006). Computer simulation of chaperone effects of Archaeal C/D box sRNA binding on rRNA folding. Nucleic Acids Research. 34(7). 2015–2026. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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