Ruibiao Yang

1.6k total citations
17 papers, 1.2k citations indexed

About

Ruibiao Yang is a scholar working on Nutrition and Dietetics, Sensory Systems and Biomedical Engineering. According to data from OpenAlex, Ruibiao Yang has authored 17 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Nutrition and Dietetics, 14 papers in Sensory Systems and 6 papers in Biomedical Engineering. Recurrent topics in Ruibiao Yang's work include Biochemical Analysis and Sensing Techniques (15 papers), Olfactory and Sensory Function Studies (14 papers) and Advanced Chemical Sensor Technologies (6 papers). Ruibiao Yang is often cited by papers focused on Biochemical Analysis and Sensing Techniques (15 papers), Olfactory and Sensory Function Studies (14 papers) and Advanced Chemical Sensor Technologies (6 papers). Ruibiao Yang collaborates with scholars based in United States, Russia and China. Ruibiao Yang's co-authors include John C. Kinnamon, Thomas E. Finger, Bärbel Böttger, Sue C. Kinnamon, Tod R. Clapp, Robert F. Margolskee, Shoji Tabata, Stacey M. Thomas, Shinji Kataoka and Hiroaki Matsunami and has published in prestigious journals such as Journal of Neuroscience, The Journal of Comparative Neurology and Remote Sensing.

In The Last Decade

Ruibiao Yang

17 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ruibiao Yang United States 14 1.1k 1.0k 624 212 149 17 1.2k
Shinji Kataoka Japan 15 561 0.5× 491 0.5× 324 0.5× 162 0.8× 108 0.7× 40 762
Scott Herness United States 16 698 0.6× 581 0.6× 299 0.5× 135 0.6× 240 1.6× 20 878
Olga A. Rogachevskaja Russia 11 426 0.4× 413 0.4× 243 0.4× 222 1.0× 79 0.5× 23 698
Y. Gopi Shanker India 9 655 0.6× 564 0.6× 357 0.6× 198 0.9× 97 0.7× 11 865
Susan K. McLaughlin United States 10 729 0.6× 631 0.6× 405 0.6× 232 1.1× 101 0.7× 12 908
Sophia Rosenzweig United States 5 373 0.3× 334 0.3× 221 0.4× 174 0.8× 33 0.2× 5 595
Yu-Hsiang Tu United States 6 369 0.3× 322 0.3× 201 0.3× 137 0.6× 32 0.2× 8 528
Bochuan Teng United States 8 315 0.3× 258 0.3× 165 0.3× 158 0.7× 31 0.2× 8 501
Karin Schwarzenbacher Germany 10 436 0.4× 461 0.5× 97 0.2× 61 0.3× 94 0.6× 10 573
Satoru Yamashita Japan 13 284 0.2× 223 0.2× 136 0.2× 54 0.3× 22 0.1× 27 457

Countries citing papers authored by Ruibiao Yang

Since Specialization
Citations

This map shows the geographic impact of Ruibiao Yang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ruibiao Yang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ruibiao Yang more than expected).

Fields of papers citing papers by Ruibiao Yang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ruibiao Yang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ruibiao Yang. The network helps show where Ruibiao Yang may publish in the future.

Co-authorship network of co-authors of Ruibiao Yang

This figure shows the co-authorship network connecting the top 25 collaborators of Ruibiao Yang. A scholar is included among the top collaborators of Ruibiao Yang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ruibiao Yang. Ruibiao Yang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Wilson, Courtney, et al.. (2025). Death in the Taste Bud: Engulfment of Dying Taste Receptor Cells by Glial‐Like Type I Cells. Glia. 73(8). 1660–1672. 1 indexed citations
2.
3.
Yang, Ruibiao, et al.. (2022). Snowmelt Flood Susceptibility Assessment in Kunlun Mountains Based on the Swin Transformer Deep Learning Method. Remote Sensing. 14(24). 6360–6360. 11 indexed citations
4.
Wilson, Courtney, et al.. (2021). Taste Bud Connectome: Implications for Taste Information Processing. Journal of Neuroscience. 42(5). 804–816. 24 indexed citations
5.
Yang, Ruibiao, Courtney Wilson, Grahame J. Kidd, et al.. (2019). Three‐dimensional reconstructions of mouse circumvallate taste buds using serial blockface scanning electron microscopy: I. Cell types and the apical region of the taste bud. The Journal of Comparative Neurology. 528(5). 756–771. 51 indexed citations
6.
Romanov, Roman A., Robert S. Lasher, Olga A. Rogachevskaja, et al.. (2018). Chemical synapses without synaptic vesicles: Purinergic neurotransmission through a CALHM1 channel-mitochondrial signaling complex. Science Signaling. 11(529). 64 indexed citations
7.
Stratford, Jennifer M., Eric D. Larson, Ruibiao Yang, Ernesto Salcedo, & Thomas E. Finger. (2017). 5‐HT3A‐driven green fluorescent protein delineates gustatory fibers innervating sour‐responsive taste cells: A labeled line for sour taste?. The Journal of Comparative Neurology. 525(10). 2358–2375. 16 indexed citations
8.
Yang, Ruibiao, et al.. (2012). Immunocytochemical analysis of P2X2 in rat circumvallate taste buds. BMC Neuroscience. 13(1). 51–51. 17 indexed citations
9.
Huang, Yi-Jen, Leslie M. Stone, Elizabeth Pereira, et al.. (2011). Knocking Out P2X Receptors Reduces Transmitter Secretion in Taste Buds. Journal of Neuroscience. 31(38). 13654–13661. 52 indexed citations
10.
Yang, Ruibiao, et al.. (2007). Immunocytochemical analysis of syntaxin‐1 in rat circumvallate taste buds. The Journal of Comparative Neurology. 502(6). 883–893. 32 indexed citations
11.
Kataoka, Shinji, Ruibiao Yang, Yoshiro Ishimaru, et al.. (2007). The Candidate Sour Taste Receptor, PKD2L1, Is Expressed by Type III Taste Cells in the Mouse. Chemical Senses. 33(3). 243–254. 156 indexed citations
12.
Yang, Ruibiao, et al.. (2007). Qualitative and quantitative differences between taste buds of the rat and mouse. BMC Neuroscience. 8(1). 5–5. 60 indexed citations
13.
Yang, Ruibiao, et al.. (2004). Synaptobrevin‐2‐like immunoreactivity is associated with vesicles at synapses in rat circumvallate taste buds. The Journal of Comparative Neurology. 471(1). 59–71. 54 indexed citations
14.
Clapp, Tod R., et al.. (2003). Morphologic characterization of rat taste receptor cells that express components of the phospholipase C signaling pathway. The Journal of Comparative Neurology. 468(3). 311–321. 187 indexed citations
15.
Yang, Ruibiao, et al.. (2001). “Type III” cells of rat taste buds: Immunohistochemical and ultrastructural studies of neuron‐specific enolase, protein gene product 9.5, and serotonin. The Journal of Comparative Neurology. 440(1). 97–108. 216 indexed citations
16.
Yang, Ruibiao, et al.. (2000). Taste cells with synapses in rat circumvallate papillae display SNAP-25-like immunoreactivity. The Journal of Comparative Neurology. 424(2). 205–215. 168 indexed citations
17.
Yang, Ruibiao, et al.. (2000). Ultrastructural localization of gustducin immunoreactivity in microvilli of type II taste cells in the rat. The Journal of Comparative Neurology. 425(1). 139–151. 126 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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