Rashmi Raj
About
In The Last Decade
Rashmi Raj
33 papers receiving 497 citations
Peers
Comparison fields: 5 of 79
- Molecular Biology 229
- Plant Science 212
- Aquatic Science 128
- Biotechnology 59
- Food Science 48
Countries citing papers authored by Rashmi Raj
This map shows the geographic impact of Rashmi Raj's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rashmi Raj with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rashmi Raj more than expected).
Fields of papers citing papers by Rashmi Raj
This network shows the impact of papers produced by Rashmi Raj. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rashmi Raj. The network helps show where Rashmi Raj may publish in the future.
Co-authorship network of co-authors of Rashmi Raj
This figure shows the co-authorship network connecting the top 25 collaborators of Rashmi Raj. A scholar is included among the top collaborators of Rashmi Raj based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rashmi Raj. Rashmi Raj is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 5 | |
| 3 | 2 | |
| 4 | 2 | |
| 5 | 10 | |
| 6 | 5 | |
| 7 | 4 | |
| 8 | 80 | |
| 9 | Growth kinetic profiles of Aspergillus niger S14 a mangrove isolate and Aspergillus oryzae NCIM 1212 in solid state fermentation | 4 |
| 10 | 4 | |
| 11 | 2 | |
| 12 | Nutritional composition of rotifer (Brachionus plicatilis Muller) cultured using selected natural diets | 11 |
| 13 | Efficacy of co-fermented vegetable discard as shrimp feed ingredient | 2 |
| 14 | 37 | |
| 15 | Efficacy of a fungal fermented product as fishmeal replacement in the diet of Penaeus monodon Fabricius post-larvae | 5 |
| 16 | 61 | |
| 17 | Effect of solid state fermentation on nutrient composition of selected feed ingredients | 32 |
| 18 | Efficacy of bacterial fermented oilcake mix as fishmeal substitute in the diet of tiger shrimp, Penaeus monodon (Fabricius) post larvae | 5 |
| 19 | Isolation and characterization of phytase producing Bacillus strains from mangrove ecosystem | 15 |
| 20 | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.