Ram M. Uckoo

493 total citations
12 papers, 379 citations indexed

About

Ram M. Uckoo is a scholar working on Plant Science, Molecular Biology and Biochemistry. According to data from OpenAlex, Ram M. Uckoo has authored 12 papers receiving a total of 379 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Plant Science, 7 papers in Molecular Biology and 6 papers in Biochemistry. Recurrent topics in Ram M. Uckoo's work include Phytochemicals and Antioxidant Activities (6 papers), Postharvest Quality and Shelf Life Management (3 papers) and Phytochemical compounds biological activities (3 papers). Ram M. Uckoo is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Postharvest Quality and Shelf Life Management (3 papers) and Phytochemical compounds biological activities (3 papers). Ram M. Uckoo collaborates with scholars based in United States and India. Ram M. Uckoo's co-authors include Bhimanagouda S. Patil, G.K. Jayaprakasha, Amit Vikram, V.M. Balasubramaniam, Shad D. Nelson, Jin Hee Kim, Kotamballi N. Chidambara Murthy and Marco A. Palma and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food and Chemical Toxicology and Biochimica et Biophysica Acta (BBA) - General Subjects.

In The Last Decade

Ram M. Uckoo

12 papers receiving 371 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Ram M. Uckoo United States	9	156	141	140	99	36	12	379
Barbara Moniuszko‐Szajwaj Poland	14	173 1.1×	211 1.5×	128 0.9×	98 1.0×	21 0.6×	27	475
Elodie Renouf France	10	149 1.0×	131 0.9×	160 1.1×	121 1.2×	54 1.5×	11	432
Justyna Krzyżanowska‐Kowalczyk Poland	9	199 1.3×	199 1.4×	86 0.6×	101 1.0×	31 0.9×	18	404
Chunling Zhang China	13	233 1.5×	172 1.2×	170 1.2×	177 1.8×	30 0.8×	24	571
Hind Chaaban France	7	100 0.6×	107 0.8×	168 1.2×	139 1.4×	31 0.9×	7	413
Vânia Mayumi Nakajima Brazil	13	127 0.8×	86 0.6×	212 1.5×	147 1.5×	49 1.4×	21	460
Nataraj Loganayaki India	8	204 1.3×	92 0.7×	140 1.0×	161 1.6×	20 0.6×	11	463
Kyoung Ah Lee South Korea	9	147 0.9×	111 0.8×	114 0.8×	131 1.3×	18 0.5×	9	335
Magdalena Majdan Poland	10	162 1.0×	105 0.7×	155 1.1×	96 1.0×	17 0.5×	14	338
Mohamed Gamaleldin Elsadig Karar Germany	7	174 1.1×	154 1.1×	158 1.1×	122 1.2×	15 0.4×	7	411

Countries citing papers authored by Ram M. Uckoo

Since Specialization

Citations

This map shows the geographic impact of Ram M. Uckoo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ram M. Uckoo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ram M. Uckoo more than expected).

Fields of papers citing papers by Ram M. Uckoo

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ram M. Uckoo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ram M. Uckoo. The network helps show where Ram M. Uckoo may publish in the future.

Co-authorship network of co-authors of Ram M. Uckoo

This figure shows the co-authorship network connecting the top 25 collaborators of Ram M. Uckoo. A scholar is included among the top collaborators of Ram M. Uckoo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ram M. Uckoo. Ram M. Uckoo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

12 of 12 papers shown

Patil, Bhimanagouda S., Ram M. Uckoo, G.K. Jayaprakasha, & Marco A. Palma. (2016). Consumers’ changing perceptions of quality: revisiting the science of fruit and vegetable cultivation for improved health benefits. Acta Horticulturae. 459–468. 3 indexed citations

Uckoo, Ram M., G.K. Jayaprakasha, Amit Vikram, & Bhimanagouda S. Patil. (2015). Polymethoxyflavones Isolated from the Peel of Miaray Mandarin (Citrus miaray) Have Biofilm Inhibitory Activity in Vibrio harveyi. Journal of Agricultural and Food Chemistry. 63(32). 7180–7189. 37 indexed citations

Uckoo, Ram M., G.K. Jayaprakasha, & Bhimanagouda S. Patil. (2015). Phytochemical analysis of organic and conventionally cultivated Meyer lemons (Citrus meyeri Tan.) during refrigerated storage. Journal of Food Composition and Analysis. 42. 63–70. 25 indexed citations

Vikram, Amit, G.K. Jayaprakasha, Ram M. Uckoo, & Bhimanagouda S. Patil. (2013). Inhibition of Escherichia coli O157:H7 motility and biofilm by β-Sitosterol glucoside. Biochimica et Biophysica Acta (BBA) - General Subjects. 1830(11). 5219–5228. 36 indexed citations

Uckoo, Ram M., G.K. Jayaprakasha, & Bhimanagouda S. Patil. (2013). Hyphenated Flash Chromatographic Separation and Isolation of Coumarins and Polymethoxyflavones from Byproduct of Citrus Juice Processing Industry. Separation Science and Technology. 48(10). 1467–1472. 4 indexed citations

Jayaprakasha, G.K., Kotamballi N. Chidambara Murthy, Ram M. Uckoo, & Bhimanagouda S. Patil. (2013). Chemical composition of volatile oil from Citrus limettioides and their inhibition of colon cancer cell proliferation. Industrial Crops and Products. 45. 200–207. 42 indexed citations

Uckoo, Ram M., G.K. Jayaprakasha, V.M. Balasubramaniam, & Bhimanagouda S. Patil. (2012). Grapefruit ( Citrus paradisi Macfad) Phytochemicals Composition Is Modulated by Household Processing Techniques. Journal of Food Science. 77(9). C921–6. 44 indexed citations

Uckoo, Ram M., et al.. (2012). High pressure processing controls microbial growth and minimally alters the levels of health promoting compounds in grapefruit (Citrus paradisi Macfad) juice. Innovative Food Science & Emerging Technologies. 18. 7–14. 38 indexed citations

Kim, Jin Hee, G.K. Jayaprakasha, Ram M. Uckoo, & Bhimanagouda S. Patil. (2011). Evaluation of chemopreventive and cytotoxic effect of lemon seed extracts on human breast cancer (MCF-7) cells. Food and Chemical Toxicology. 50(2). 423–430. 46 indexed citations

10.

Uckoo, Ram M., G.K. Jayaprakasha, & Bhimanagouda S. Patil. (2011). Rapid separation method of polymethoxyflavones from citrus using flash chromatography. Separation and Purification Technology. 81(2). 151–158. 37 indexed citations

11.

Uckoo, Ram M., G.K. Jayaprakasha, Shad D. Nelson, & Bhimanagouda S. Patil. (2010). Rapid simultaneous determination of amines and organic acids in citrus using high-performance liquid chromatography. Talanta. 83(3). 948–954. 64 indexed citations

12.

Uckoo, Ram M., G.K. Jayaprakasha, Bhimanagouda S. Patil, & Shad D. Nelson. (2009). IMPACT OF LOW WATER USE SYSTEMS ON BIOACTIVE FLAVONOIDS OF GRAPEFRUIT. Acta Horticulturae. 607–610. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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