R. C. Badami

490 total citations
18 papers, 366 citations indexed

About

R. C. Badami is a scholar working on Molecular Biology, Food Science and Plant Science. According to data from OpenAlex, R. C. Badami has authored 18 papers receiving a total of 366 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Molecular Biology, 8 papers in Food Science and 8 papers in Plant Science. Recurrent topics in R. C. Badami's work include Essential Oils and Antimicrobial Activity (6 papers), Natural product bioactivities and synthesis (6 papers) and Plant biochemistry and biosynthesis (4 papers). R. C. Badami is often cited by papers focused on Essential Oils and Antimicrobial Activity (6 papers), Natural product bioactivities and synthesis (6 papers) and Plant biochemistry and biosynthesis (4 papers). R. C. Badami collaborates with scholars based in India, United States and United Kingdom. R. C. Badami's co-authors include K. B. Patil, L. J. Morris, F. D. Gunstone and K. R. Alagawadi and has published in prestigious journals such as Progress in Lipid Research, Journal of the Science of Food and Agriculture and Journal of the American Oil Chemists Society.

In The Last Decade

R. C. Badami

18 papers receiving 333 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
R. C. Badami India	7	202	163	93	64	54	18	366
T. L. Wilson United States	8	137 0.7×	70 0.4×	60 0.6×	44 0.7×	84 1.6×	9	358
K. B. Patil India	6	178 0.9×	144 0.9×	114 1.2×	55 0.9×	41 0.8×	19	343
Dimitris S. Galanos Greece	10	148 0.7×	87 0.5×	41 0.4×	117 1.8×	48 0.9×	15	385
Seisuke ITO Japan	11	290 1.4×	107 0.7×	182 2.0×	50 0.8×	47 0.9×	53	439
Zdzisław A. Wojciechowski Poland	15	429 2.1×	87 0.5×	144 1.5×	45 0.7×	41 0.8×	34	501
N.L. Murty United States	8	105 0.5×	60 0.4×	39 0.4×	143 2.2×	31 0.6×	11	386
Toshiake Matsuzaki Japan	13	241 1.2×	58 0.4×	205 2.2×	33 0.5×	48 0.9×	45	436
А. Г. Верещагин Russia	13	199 1.0×	144 0.9×	128 1.4×	69 1.1×	38 0.7×	48	452
G.A. Barber United States	17	376 1.9×	86 0.5×	267 2.9×	134 2.1×	79 1.5×	31	700
P. Campra‐Madrid Spain	12	195 1.0×	105 0.6×	58 0.6×	196 3.1×	47 0.9×	16	486

Countries citing papers authored by R. C. Badami

Since Specialization

Citations

This map shows the geographic impact of R. C. Badami's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. C. Badami with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. C. Badami more than expected).

Fields of papers citing papers by R. C. Badami

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. C. Badami. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. C. Badami. The network helps show where R. C. Badami may publish in the future.

Co-authorship network of co-authors of R. C. Badami

This figure shows the co-authorship network connecting the top 25 collaborators of R. C. Badami. A scholar is included among the top collaborators of R. C. Badami based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. C. Badami. R. C. Badami is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

18 of 18 papers shown

Patil, K. B., et al.. (1986). Effect of Fungi on the Lipid Composition of Soybean during Storage at Different Levels of Humidity. Fette Seifen Anstrichmittel. 88(1). 18–19. 2 indexed citations

Badami, R. C., et al.. (1984). Minor Seed Oils XVI: Examination of Fifteen Seed Oils. Fette Seifen Anstrichmittel. 86(3). 115–117. 1 indexed citations

Badami, R. C., et al.. (1984). Characterization of Twelve Genotype Varieties of Soybean for Oil Content, Protein Content and Fatty Acid Composition. Fette Seifen Anstrichmittel. 86(6). 246–247. 2 indexed citations

Badami, R. C., et al.. (1984). Minor Seed Oils XVIII: Examination of Twelve Seed Oils. Fette Seifen Anstrichmittel. 86(4). 165–167. 6 indexed citations

Badami, R. C., et al.. (1982). Cyclopropenoid Acid and Fatty Acid Content of Ten Varieties of Hybrid Cotton Seed Oils. Fette Seifen Anstrichmittel. 84(7). 278–280. 3 indexed citations

Badami, R. C. & K. B. Patil. (1980). Structure and occurrence of unusual fatty acids in minor seed oils. Progress in Lipid Research. 19(3-4). 119–153. 261 indexed citations

Badami, R. C., et al.. (1980). Cyclopropenoid Fatty Acids of Sterculia Oils by Gas Liquid Chromatography. Fette Seifen Anstrichmittel. 82(8). 317–318. 12 indexed citations

Badami, R. C., et al.. (1980). Yield Characters and Chemical Examination of Five Varieties of Hybrid Bunch Type Peanuts with Respect to Their Parents. Fette Seifen Anstrichmittel. 82(10). 400–401. 1 indexed citations

Badami, R. C., et al.. (1978). Cyclopropenoids and Fatty Acid Composition of Five Varieties of Cotton Seed Oils. Fette Seifen Anstrichmittel. 80(7). 276–278. 3 indexed citations

10.

Badami, R. C., et al.. (1972). The gross fatty acid composition of the body fat from the termite (Odontotermes assmuthi) queen. Biochemical Journal. 128(1). 44P–45P. 1 indexed citations

11.

Badami, R. C., et al.. (1970). Analysis of Hiptage madablota seed oil. Journal of the Science of Food and Agriculture. 21(5). 248–249. 7 indexed citations

12.

Badami, R. C., et al.. (1969). Component acids of Bauhinia seed oils. Journal of the Science of Food and Agriculture. 20(2). 99–100. 3 indexed citations

13.

Badami, R. C., et al.. (1967). The component acids of Carica papaya (caricaceae) seed oil. Journal of the Science of Food and Agriculture. 18(8). 360–361. 5 indexed citations

14.

Badami, R. C. & L. J. Morris. (1965). The oxygenated fatty acid of calendula seed oil. Journal of the American Oil Chemists Society. 42(12Part2). 1119–1121. 35 indexed citations

15.

Badami, R. C. & F. D. Gunstone. (1963). Vegetable oils. XI.—the component acids of torresea cearensis seed oil. Journal of the Science of Food and Agriculture. 14(7). 479–481. 2 indexed citations

16.

Badami, R. C. & F. D. Gunstone. (1963). Vegetable oils. XII.—vernonia seed oils. Journal of the Science of Food and Agriculture. 14(7). 481–484. 6 indexed citations

17.

Badami, R. C. & F. D. Gunstone. (1963). Vegetable oils. XIII.—the component acids of isano (boleko) oil. Journal of the Science of Food and Agriculture. 14(12). 863–866. 9 indexed citations

18.

Badami, R. C. & F. D. Gunstone. (1962). Vegetable oils. X.—Examination of component acids of Argemone mexicana seed oil by reversed‐phase chromatography. Journal of the Science of Food and Agriculture. 13(4). 255–257. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact