Preston R. Buff

643 total citations
19 papers, 465 citations indexed

About

Preston R. Buff is a scholar working on Small Animals, Physiology and Animal Science and Zoology. According to data from OpenAlex, Preston R. Buff has authored 19 papers receiving a total of 465 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Small Animals, 7 papers in Physiology and 5 papers in Animal Science and Zoology. Recurrent topics in Preston R. Buff's work include Veterinary Medicine and Surgery (6 papers), Adipose Tissue and Metabolism (4 papers) and Human-Animal Interaction Studies (3 papers). Preston R. Buff is often cited by papers focused on Veterinary Medicine and Surgery (6 papers), Adipose Tissue and Metabolism (4 papers) and Human-Animal Interaction Studies (3 papers). Preston R. Buff collaborates with scholars based in United States, Canada and France. Preston R. Buff's co-authors include Kelly S. Swanson, Alison N. Beloshapka, Andrea J. Fascetti, Zengshou Yu, G. C. Fahey, Philip J. Johnson, Venkataseshu K. Ganjam, María R C de Godoy, Elizabeth M. Lund and Nat T. Messer and has published in prestigious journals such as Journal of Animal Science, Journal of Endocrinology and Advances in Nutrition.

In The Last Decade

Preston R. Buff

17 papers receiving 433 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Preston R. Buff United States 10 109 103 93 84 75 19 465
Brigitta Wichert Switzerland 13 79 0.7× 118 1.1× 108 1.2× 90 1.1× 51 0.7× 37 487
G. P. J. Janssens Belgium 14 65 0.6× 59 0.6× 49 0.5× 94 1.1× 87 1.2× 19 437
K. E. Saker United States 14 105 1.0× 54 0.5× 39 0.4× 119 1.4× 51 0.7× 22 706
Renaud Sergheraert France 10 70 0.6× 205 2.0× 119 1.3× 88 1.0× 102 1.4× 17 467
Niki C Whitley United States 15 120 1.1× 176 1.7× 165 1.8× 42 0.5× 76 1.0× 49 728
Csaba Szabó Hungary 14 39 0.4× 85 0.8× 82 0.9× 50 0.6× 40 0.5× 52 547
Márcia de Oliveira Sampaio Gomes Brazil 15 35 0.3× 109 1.1× 68 0.7× 89 1.1× 94 1.3× 29 460
Estrella I. Agüera Spain 17 400 3.7× 104 1.0× 106 1.1× 85 1.0× 49 0.7× 81 929
Andrew Adogwa Trinidad and Tobago 13 35 0.3× 109 1.1× 36 0.4× 53 0.6× 19 0.3× 39 615
Pasquale Centoducati Italy 16 207 1.9× 113 1.1× 70 0.8× 58 0.7× 33 0.4× 33 662

Countries citing papers authored by Preston R. Buff

Since Specialization
Citations

This map shows the geographic impact of Preston R. Buff's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Preston R. Buff with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Preston R. Buff more than expected).

Fields of papers citing papers by Preston R. Buff

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Preston R. Buff. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Preston R. Buff. The network helps show where Preston R. Buff may publish in the future.

Co-authorship network of co-authors of Preston R. Buff

This figure shows the co-authorship network connecting the top 25 collaborators of Preston R. Buff. A scholar is included among the top collaborators of Preston R. Buff based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Preston R. Buff. Preston R. Buff is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
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Courtney‐Martin, Glenda, Crystal L Levesque, Preston R. Buff, et al.. (2024). Chicken meal is not an appropriate reference protein for estimating protein quality of ingredients used in extruded diets intended for dogs. Journal of Animal Science. 102.
3.
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Oba, Patrícia M, et al.. (2021). Effects of Weight Loss and Moderate-Protein, High-Fiber Diet Consumption on the Fasted Serum Metabolome of Cats. Metabolites. 11(5). 324–324. 7 indexed citations
5.
Pearson, Wendy, et al.. (2020). The Time Course of Inflammatory Biomarkers Following a One-Hour Exercise Bout in Canines: A Pilot Study. Animals. 10(3). 486–486. 6 indexed citations
6.
Beloshapka, Alison N., María R C de Godoy, Andrea J. Fascetti, et al.. (2018). Longitudinal changes in blood metabolites, amino acid profile, and oxidative stress markers in American Foxhounds fed a nutrient-fortified diet. Journal of Animal Science. 96(3). 930–940. 5 indexed citations
7.
Godoy, María R C de, et al.. (2018). Effects of weight loss with a moderate-protein, high-fiber diet on body composition, voluntary physical activity, and fecal microbiota of obese cats. American Journal of Veterinary Research. 79(2). 181–190. 29 indexed citations
8.
Beloshapka, Alison N., Preston R. Buff, G. C. Fahey, & Kelly S. Swanson. (2016). Compositional Analysis of Whole Grains, Processed Grains, Grain Co-Products, and Other Carbohydrate Sources with Applicability to Pet Animal Nutrition. Foods. 5(2). 23–23. 62 indexed citations
9.
Buff, Preston R., et al.. (2014). Amino acid content of selected plant, algae and insect species: a search for alternative protein sources for use in pet foods. Journal of Nutritional Science. 3. e39–e39. 66 indexed citations
10.
Bauer, John E., et al.. (2014). Awareness and evaluation of natural pet food products in the United States. Journal of the American Veterinary Medical Association. 245(11). 1241–1248. 24 indexed citations
11.
Beloshapka, Alison N., Lucille Alexander, Preston R. Buff, & Kelly S. Swanson. (2014). The effects of feeding resistant starch on apparent total tract macronutrient digestibility, faecal characteristics and faecal fermentative end-products in healthy adult dogs. Journal of Nutritional Science. 3. e38–e38. 14 indexed citations
12.
Godoy, María R C de, Alison N. Beloshapka, Andrea J. Fascetti, et al.. (2014). Acute changes in blood metabolites and amino acid profile post-exercise in Foxhound dogs fed a high endurance formula. Journal of Nutritional Science. 3. e33–e33. 9 indexed citations
13.
Swanson, Kelly S., et al.. (2013). Nutritional Sustainability of Pet Foods. Advances in Nutrition. 4(2). 141–150. 92 indexed citations
14.
Lefebvre, Sandra L., Mingyin Yang, Mansen Wang, et al.. (2013). Effect of age at gonadectomy on the probability of dogs becoming overweight. Journal of the American Veterinary Medical Association. 243(2). 236–243. 46 indexed citations
15.
Freund, Lisa S., et al.. (2011). Equine-assisted activities and therapy for individuals with physical and developmental disabilities: an overview of research findings and the types of research currently being conducted. 165–182. 10 indexed citations
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Buff, Preston R., Nat T. Messer, David A. Wilson, et al.. (2007). Induction of pulsatile secretion of leptin in horses following thyroidectomy. Journal of Endocrinology. 192(2). 353–359. 2 indexed citations
18.
Johnson, Philip J., Nat T. Messer, James R. Turk, et al.. (2006). Obesity paradigm: an introduction to the emerging discipline of adipobiology. 5 indexed citations
19.
Johnson, Philip J., Nat T. Messer, Simon H. Slight, et al.. (2004). Endocrinopathic laminitis in the horse. Clinical techniques in equine practice. 3(1). 45–56. 43 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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