Ömer Kayır

549 total citations
19 papers, 421 citations indexed

About

Ömer Kayır is a scholar working on Plant Science, Food Science and Biochemistry. According to data from OpenAlex, Ömer Kayır has authored 19 papers receiving a total of 421 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Plant Science, 8 papers in Food Science and 7 papers in Biochemistry. Recurrent topics in Ömer Kayır's work include Phytochemistry and Biological Activities (7 papers), Essential Oils and Antimicrobial Activity (7 papers) and Phytochemicals and Antioxidant Activities (7 papers). Ömer Kayır is often cited by papers focused on Phytochemistry and Biological Activities (7 papers), Essential Oils and Antimicrobial Activity (7 papers) and Phytochemicals and Antioxidant Activities (7 papers). Ömer Kayır collaborates with scholars based in Türkiye. Ömer Kayır's co-authors include Mahfuz Elmastaş, Lokman Öztürk, Dursun Kısa, Ramazan Erenler, Fatih Gül, İbrahim Demirtaş, İsa Telci̇, Hüseyin Akşit, Nusret Genç and Nıhat Akbulut and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Journal of Molecular Structure.

In The Last Decade

Ömer Kayır

16 papers receiving 409 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ömer Kayır Türkiye 10 224 112 99 80 72 19 421
Özge Tokul-Ölmez Türkiye 10 183 0.8× 102 0.9× 96 1.0× 72 0.9× 30 0.4× 20 421
Khaled Athmouni Tunisia 16 211 0.9× 118 1.1× 110 1.1× 80 1.0× 33 0.5× 36 621
Syed Ali Raza Pakistan 15 200 0.9× 108 1.0× 101 1.0× 121 1.5× 54 0.8× 40 573
Muhittin Doğan Türkiye 12 207 0.9× 101 0.9× 61 0.6× 93 1.2× 49 0.7× 38 439
Preslava Borisova Bulgaria 11 306 1.4× 82 0.7× 125 1.3× 239 3.0× 42 0.6× 20 603
Malay Bhattacharya India 12 166 0.7× 107 1.0× 88 0.9× 89 1.1× 64 0.9× 70 472
Sawsan A. Oran Jordan 12 254 1.1× 166 1.5× 127 1.3× 88 1.1× 56 0.8× 46 525
Evgenia A. Goncharuk Russia 6 212 0.9× 71 0.6× 109 1.1× 78 1.0× 32 0.4× 14 397
Qingfang Deng China 12 140 0.6× 100 0.9× 150 1.5× 73 0.9× 30 0.4× 25 427
Abdelkader Aoues Algeria 13 192 0.9× 76 0.7× 84 0.8× 41 0.5× 66 0.9× 39 490

Countries citing papers authored by Ömer Kayır

Since Specialization
Citations

This map shows the geographic impact of Ömer Kayır's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ömer Kayır with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ömer Kayır more than expected).

Fields of papers citing papers by Ömer Kayır

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ömer Kayır. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ömer Kayır. The network helps show where Ömer Kayır may publish in the future.

Co-authorship network of co-authors of Ömer Kayır

This figure shows the co-authorship network connecting the top 25 collaborators of Ömer Kayır. A scholar is included among the top collaborators of Ömer Kayır based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ömer Kayır. Ömer Kayır is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
2.
Mert, Humeyra, et al.. (2025). Green synthesis of reduced graphene oxide using parsley leaf extract: exploring antioxidant, anticancer, and wound healing potential. Chemical Papers. 79(9). 5843–5859. 1 indexed citations
3.
Kayır, Ömer & Sevil Özkınalı. (2024). Synthesis, spectroscopic characterization and dyeing properties of new metal complexed azo dyes derived from gallic acid. Journal of Molecular Structure. 1327. 141144–141144. 1 indexed citations
4.
Kayır, Ömer, et al.. (2023). LC‐ESI‐MS/MS Chemical Characterization, Antioxidant and Antidiabetic Properties of Propolis Extracted with Organic Solvents from Eastern Anatolia Region. Chemistry & Biodiversity. 20(5). e202201189–e202201189. 26 indexed citations
5.
6.
Kayır, Ömer, et al.. (2023). Chemical composition of essential oils from Crocus ancyrensis (Herbert) Maw Spreading In Çorum (Türkiye) Region. International Journal of Secondary Metabolite. 10(2). 313–322.
7.
Kısa, Dursun, et al.. (2020). FATTY ACIDS AND PHYSIOLOGICAL RESPONSES OF CORN LEAVES EXPOSED TO HEAVY METALS. Acta Scientiarum Polonorum Hortorum Cultus. 19(3). 3–14. 2 indexed citations
8.
Kayır, Ömer, et al.. (2020). Chemical Composition and Biological Effects of Essential Oils from Some Aromatic and Medicinal Plants. The Natural Products Journal. 11(5). 699–706. 6 indexed citations
9.
Kısa, Dursun, et al.. (2019). Changes of phenolic compounds in tomato associated with the heavy metal stress. DergiPark (Istanbul University). 2(1). 35–43. 21 indexed citations
10.
Erenler, Ramazan, İsa Telci̇, Mahfuz Elmastaş, et al.. (2018). Quantification of flavonoids isolated from Mentha spicata in selected clones of Turkish mint landraces. TURKISH JOURNAL OF CHEMISTRY. 42(6). 1695–1705. 30 indexed citations
11.
Erenler, Ramazan, İbrahim Demirtaş, Tünay Karan, et al.. (2018). Chemical constituents, quantitative analysis and insecticidal activities of plant extract and essential oil from Origanum onites L.. 2(2). 91–96. 7 indexed citations
12.
Karan, Tünay, et al.. (2018). Growth and norharmane production of Chroococcus minutus under various stress conditions. DergiPark (Istanbul University). 2(1). 10–15. 6 indexed citations
13.
Bouriche, Hamama, et al.. (2018). Antioxidant Activity of Polyphenolic Leaf Extract from Santolina chamaecyparissus L. (Asteraceae) and the Isolated Luteolin-7-O-Glucoside. Journal of Pharmaceutical Research International. 22(3). 1–12. 7 indexed citations
14.
Yüce, Hatice Balcı, et al.. (2016). The effect of commercial conjugated linoleic acid products on experimental periodontitis and diabetes mellitus in Wistar rats. Acta Odontologica Scandinavica. 75(1). 21–29. 23 indexed citations
15.
Kısa, Dursun, Mahfuz Elmastaş, Lokman Öztürk, & Ömer Kayır. (2016). Responses of the phenolic compounds of Zea mays under heavy metal stress. Applied Biological Chemistry. 59(6). 813–820. 145 indexed citations
16.
Erenler, Ramazan, İsa Telci̇, İbrahim Demirtaş, et al.. (2015). Chemical Constituents, Quantitative Analysis and Antioxidant Activities ofEchinacea purpurea(L.) Moench andEchinacea pallida(Nutt.) Nutt.. Journal of Food Biochemistry. 39(5). 622–630. 88 indexed citations
17.
Kayır, Ömer, et al.. (2014). Essential Oil Constituents of Thuja orientalis Berries. DergiPark (Istanbul University). 3(7). 1–6. 10 indexed citations
18.
Kayır, Ömer, et al.. (2014). Chemical Composition of Essential Oil from Rosmarinus Officinalis L. Leaves. DergiPark (Istanbul University). 3(6). 27–31. 14 indexed citations
19.
Kayır, Ömer, et al.. (2014). Chemical Composition of Essential Oil from Marrubium Vulgare L. Leaves. SHILAP Revista de lepidopterología. 3(6). 44–50. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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