Oksana Lukjančenko
- Molecular Biology top 10%
- Food Science top 2%
- Ecology top 5%
- Infectious Diseases top 5%
- Endocrinology top 1%
- Co-authors
- David W. UsseryTrudy M. WassenaarFrank M. AarestrupHenrik HasmanOle LundPimlapas LeekitcharoenphonThomas Sicheritz‐PonténPatrick Munk
- Topics
- Gut microbiota and health (8 papers)Genomics and Phylogenetic Studies (7 papers)Probiotics and Fermented Foods (6 papers)
- Partner nations
- DenmarkUnited StatesTanzania
In The Last Decade
Oksana Lukjančenko
31 papers receiving 1.9k citations
Peers
Comparison fields: 5 of 122
- Molecular Biology 877
- Food Science 561
- Ecology 388
- Infectious Diseases 363
- Endocrinology 362
Countries citing papers authored by Oksana Lukjančenko
This map shows the geographic impact of Oksana Lukjančenko's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Oksana Lukjančenko with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Oksana Lukjančenko more than expected).
Fields of papers citing papers by Oksana Lukjančenko
This network shows the impact of papers produced by Oksana Lukjančenko. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Oksana Lukjančenko. The network helps show where Oksana Lukjančenko may publish in the future.
Co-authorship network of co-authors of Oksana Lukjančenko
This figure shows the co-authorship network connecting the top 25 collaborators of Oksana Lukjančenko. A scholar is included among the top collaborators of Oksana Lukjančenko based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Oksana Lukjančenko. Oksana Lukjančenko is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 64 | |
| 3 | 15 | |
| 4 | 28 | |
| 5 | 17 | |
| 6 | 51 | |
| 7 | 30 | |
| 8 | 51 | |
| 9 | 111 | |
| 10 | 44 | |
| 11 | 156 | |
| 12 | 19 | |
| 13 | 101 | |
| 14 | 72 | |
| 15 | 28 | |
| 16 | 21 | |
| 17 | 49 | |
| 18 | 65 | |
| 19 | 82 | |
| 20 | 356 |
About Oksana Lukjančenko
Oksana Lukjančenko is a scholar working on Endocrinology, Clinical Biochemistry and Food Science, having authored 31 papers that have together received 2.0k indexed citations. Recurring topics across this work include Gut microbiota and health (8 papers), Genomics and Phylogenetic Studies (7 papers) and Probiotics and Fermented Foods (6 papers). The work is most often cited by research in Molecular Medicine (359 citations), Endocrinology (362 citations) and Food Science (561 citations). Oksana Lukjančenko has collaborated with scholars based in Denmark, United States and Tanzania. Frequent co-authors include David W. Ussery, Trudy M. Wassenaar, Frank M. Aarestrup, Henrik Hasman, Ole Lund, Pimlapas Leekitcharoenphon, Thomas Sicheritz‐Pontén, Patrick Munk, Simon Rasmussen and Rolf Sommer Kaas. Their work appears in journals such as Bioinformatics, Gastroenterology and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.