Mohamed Tabyaouı

2.6k total citations
105 papers, 2.0k citations indexed

About

Mohamed Tabyaouı is a scholar working on Materials Chemistry, Organic Chemistry and Food Science. According to data from OpenAlex, Mohamed Tabyaouı has authored 105 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Materials Chemistry, 28 papers in Organic Chemistry and 28 papers in Food Science. Recurrent topics in Mohamed Tabyaouı's work include Corrosion Behavior and Inhibition (26 papers), Phytochemicals and Antioxidant Activities (24 papers) and Concrete Corrosion and Durability (22 papers). Mohamed Tabyaouı is often cited by papers focused on Corrosion Behavior and Inhibition (26 papers), Phytochemicals and Antioxidant Activities (24 papers) and Concrete Corrosion and Durability (22 papers). Mohamed Tabyaouı collaborates with scholars based in Morocco, Saudi Arabia and Malaysia. Mohamed Tabyaouı's co-authors include Fouad Bentiss, Hicham Harhar, A. Bellaouchou, A. Guenbour, Charafeddine Jama, A. Zarrouk, M. Boudalia, S. Echihi, H. El Attari and M.E. Belghiti and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Chemical Physics Letters.

In The Last Decade

Mohamed Tabyaouı

101 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mohamed Tabyaouı Morocco 23 1.2k 812 533 330 296 105 2.0k
Mustapha Taleb Morocco 24 955 0.8× 701 0.9× 411 0.8× 346 1.0× 300 1.0× 105 1.8k
H. Elmsellem Morocco 20 1.0k 0.9× 689 0.8× 463 0.9× 263 0.8× 183 0.6× 86 1.6k
Vineet Kumar India 25 1.9k 1.6× 189 0.2× 113 0.2× 192 0.6× 175 0.6× 96 2.7k
Zhong‐Tao Ding China 27 883 0.8× 234 0.3× 194 0.4× 246 0.7× 76 0.3× 105 2.2k
A. Bennamara Morocco 16 669 0.6× 567 0.7× 413 0.8× 135 0.4× 62 0.2× 39 1.2k
Omolola E. Fayemi South Africa 30 1.3k 1.1× 265 0.3× 163 0.3× 192 0.6× 93 0.3× 101 2.7k
Hassan Amhamdi Morocco 18 182 0.2× 109 0.1× 81 0.2× 151 0.5× 231 0.8× 74 936
Маргарита Скіба Ukraine 21 704 0.6× 149 0.2× 68 0.1× 125 0.4× 89 0.3× 85 1.1k
Mohamed Abboud Saudi Arabia 21 877 0.8× 32 0.0× 18 0.0× 391 1.2× 113 0.4× 107 1.8k
Derek Tantoh Ndinteh South Africa 24 170 0.1× 32 0.0× 23 0.0× 239 0.7× 228 0.8× 93 1.5k

Countries citing papers authored by Mohamed Tabyaouı

Since Specialization
Citations

This map shows the geographic impact of Mohamed Tabyaouı's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohamed Tabyaouı with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohamed Tabyaouı more than expected).

Fields of papers citing papers by Mohamed Tabyaouı

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mohamed Tabyaouı. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohamed Tabyaouı. The network helps show where Mohamed Tabyaouı may publish in the future.

Co-authorship network of co-authors of Mohamed Tabyaouı

This figure shows the co-authorship network connecting the top 25 collaborators of Mohamed Tabyaouı. A scholar is included among the top collaborators of Mohamed Tabyaouı based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mohamed Tabyaouı. Mohamed Tabyaouı is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Ullah, Riaz, Essam A. Ali, Monica Gallo, et al.. (2025). Essential oils of Mentha pulegium L.: Chemical biodiversity and bioactivity (in vitro and in silico) influenced by geographic variation. Biochemical Systematics and Ecology. 121. 105012–105012. 1 indexed citations
3.
Ullah, Riaz, Zafar Iqbal, Khang Wen Goh, et al.. (2024). Unveiling the oxidative stability, phytochemical richness, and nutritional integrity of cold-pressed Linum usitatissimum oil under UV exposure. Food Chemistry X. 24. 101785–101785. 2 indexed citations
4.
5.
6.
Ullah, Riaz, et al.. (2024). Thermal oxidative stability and kinetics of lipophilic bioactive compounds degradation during accelerated storage of unroasted and roasted peanut oil. Journal of Food Composition and Analysis. 131. 106239–106239. 9 indexed citations
7.
Harhar, Hicham, A. Zarrouk, Learn−Han Lee, et al.. (2024). Optimization of torrefaction conditions on antioxidant activity of prickly pear seeds extract using response surface methodology and chemometric analysis. Journal of Agriculture and Food Research. 18. 101465–101465. 1 indexed citations
8.
Harhar, Hicham, Riaz Ullah, Ahmed Bari, et al.. (2024). Antidiabetic, antioxidant, and phytochemical profile of Pennisetum glaucum cultivated in central-southern Morocco and imported from India. Journal of Agriculture and Food Research. 16. 101197–101197. 3 indexed citations
9.
Bouyahya, Abdelhakim, Riaz Ullah, Zafar Iqbal, et al.. (2024). Comparative analysis of nutritional value and antioxidant activity in sweet and bitter almonds. LWT. 206. 116587–116587. 5 indexed citations
10.
Yadini, Adil El, Salma Mortada, Mohamed Hnini, et al.. (2023). Antioxidant, antimicrobial, and α-glucosidase inhibitory activities of saponin extracts from walnut (Juglans regia L.) leaves. Asian Pacific Journal of Tropical Biomedicine. 13(2). 60–69. 18 indexed citations
11.
Mortada, Salma, Adil El Yadini, Mohamed Hnini, et al.. (2023). Bioactivity of Walnut: Investigating the Triterpenoid Saponin Extracts of Juglans regia Kernels for Antioxidant, Anti-diabetic, and Antimicrobial Properties. SHILAP Revista de lepidopterología. 6(1). 22 indexed citations
12.
Lorenzo, José M., Learn−Han Lee, Abdelhakim Bouyahya, et al.. (2023). Investigation of roasting and photo-oxidative stability of cold-pressed peanut oil: Lipid composition, quality characteristics, and antioxidant capacity. Food Bioscience. 55. 103046–103046. 22 indexed citations
13.
14.
Bouyahya, Abdelhakim, Mohammed Merae Alshahrani, Ahmed Abdullah Al Awadh, et al.. (2022). Effects of Extraction Methods on the Bioactivities and Nutritional Value of Virginia and Valencia-Type Peanut Oil. Molecules. 27(22). 7709–7709. 20 indexed citations
15.
Yadini, Adil El, Hicham Harhar, Mohammed Merae Alshahrani, et al.. (2022). Variations in Antioxidant Capacity, Oxidative Stability, and Physicochemical Quality Parameters of Walnut (Juglans regia) Oil with Roasting and Accelerated Storage Conditions. Molecules. 27(22). 7693–7693. 24 indexed citations
16.
Zarrouk, A., et al.. (2022). THE INFLUENCE OF THE FORMS ON THE QUALITY, CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF ARGAN OIL GROWN IN MOROCCO. Journal of Microbiology Biotechnology and Food Sciences. e5794–e5794. 6 indexed citations
17.
Harhar, Hicham, et al.. (2021). Comparison and correlation of phytochemical content with antioxidant potential of different parts of Argan tree, Argania spinosa L.. SHILAP Revista de lepidopterología. 7 indexed citations
18.
Harhar, Hicham, et al.. (2020). Optimization of Roasting Conditions on the Bioactive Compounds and their Antioxidant Power from Opuntia fiscus-Indica Seeds using Response Surface Methodology (RSM). Biointerface Research in Applied Chemistry. 11(3). 10510–10532. 5 indexed citations
19.
Kerroum, Y., Mohamed Tabyaouı, A. Guenbour, et al.. (2020). Chemical Composition and Inhibition Effect of Eucalyptus Botryoides on the Corrosion of C38 Steel in Hydrochloric Acid Solution. Biointerface Research in Applied Chemistry. 11(3). 10119–10130. 6 indexed citations
20.
Harhar, Hicham, et al.. (2020). A comparative study of the antioxidant activity of two Moroccan prickly pear cultivars collected in different regions. Chemical Data Collections. 31. 100637–100637. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Mustapha Taleb Breakdown of academic impact, for papers by H. Elmsellem Breakdown of academic impact, for papers by Vineet Kumar Breakdown of academic impact, for papers by Zhong‐Tao Ding Breakdown of academic impact, for papers by A. Bennamara Breakdown of academic impact, for papers by Omolola E. Fayemi Breakdown of academic impact, for papers by Hassan Amhamdi Breakdown of academic impact, for papers by Маргарита Скіба Breakdown of academic impact, for papers by Mohamed Abboud Breakdown of academic impact, for papers by Derek Tantoh Ndinteh
Rankless by CCL
2026