M.-J. Laisney

932 total citations
13 papers, 724 citations indexed

About

M.-J. Laisney is a scholar working on Food Science, Infectious Diseases and Animal Science and Zoology. According to data from OpenAlex, M.-J. Laisney has authored 13 papers receiving a total of 724 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Food Science, 6 papers in Infectious Diseases and 6 papers in Animal Science and Zoology. Recurrent topics in M.-J. Laisney's work include Salmonella and Campylobacter epidemiology (11 papers), Viral gastroenteritis research and epidemiology (4 papers) and Animal Nutrition and Physiology (4 papers). M.-J. Laisney is often cited by papers focused on Salmonella and Campylobacter epidemiology (11 papers), Viral gastroenteritis research and epidemiology (4 papers) and Animal Nutrition and Physiology (4 papers). M.-J. Laisney collaborates with scholars based in France and United Kingdom. M.-J. Laisney's co-authors include P. Colin, Gilles Salvat, Janet E.L. Corry, Martine Denis, Marianne Chemaly, Gwennola Ermel, Philippe Fravalo, Sandra Rouxel, Ségolène Quesne and V. Allain and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Applied Microbiology and Food Control.

In The Last Decade

M.-J. Laisney

13 papers receiving 676 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
M.-J. Laisney France	11	659	318	281	173	71	13	724
Lynn Moran United Kingdom	13	543 0.8×	257 0.8×	242 0.9×	81 0.5×	52 0.7×	21	579
Niels Ladefoged Nielsen Denmark	8	791 1.2×	339 1.1×	266 0.9×	279 1.6×	54 0.8×	12	851
W. S. Ritmeester Netherlands	9	460 0.7×	176 0.6×	192 0.7×	158 0.9×	55 0.8×	10	559
Viktoria Atanassova Germany	13	486 0.7×	207 0.7×	200 0.7×	168 1.0×	75 1.1×	21	721
Ségolène Quesne France	13	643 1.0×	308 1.0×	165 0.6×	327 1.9×	32 0.5×	24	726
N.A. Cox United States	15	431 0.7×	138 0.4×	151 0.5×	269 1.6×	64 0.9×	46	619
E. Berndtson Sweden	10	645 1.0×	392 1.2×	174 0.6×	442 2.6×	39 0.5×	14	898
Ken Manninen Canada	11	370 0.6×	154 0.5×	164 0.6×	77 0.4×	58 0.8×	18	576
Katell Rivoal France	16	926 1.4×	517 1.6×	288 1.0×	156 0.9×	103 1.5×	20	1.0k
Florence Humbert France	14	461 0.7×	161 0.5×	157 0.6×	176 1.0×	78 1.1×	32	597

Countries citing papers authored by M.-J. Laisney

Since Specialization

Citations

This map shows the geographic impact of M.-J. Laisney's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.-J. Laisney with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.-J. Laisney more than expected).

Fields of papers citing papers by M.-J. Laisney

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.-J. Laisney. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.-J. Laisney. The network helps show where M.-J. Laisney may publish in the future.

Co-authorship network of co-authors of M.-J. Laisney

This figure shows the co-authorship network connecting the top 25 collaborators of M.-J. Laisney. A scholar is included among the top collaborators of M.-J. Laisney based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M.-J. Laisney. M.-J. Laisney is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

Laisney, M.-J., et al.. (2016). Influence of enrichment and isolation media on the detection of Campylobacter spp. in naturally contaminated chicken samples. Journal of Microbiological Methods. 128. 42–47. 14 indexed citations

Guyard‐Nicodème, Muriel, Odile Tresse, F. Jugiau, et al.. (2013). Characterization of Campylobacter spp. transferred from naturally contaminated chicken legs to cooked chicken slices via a cutting board. International Journal of Food Microbiology. 164(1). 7–14. 36 indexed citations

Hüe, Olivier, Sophie Le Bouquin, Françoise Lalande, et al.. (2011). Prevalence of Salmonella spp. on broiler chicken carcasses and risk factors at the slaughterhouse in France in 2008. Food Control. 22(8). 1158–1164. 26 indexed citations

Hüe, Olivier, V. Allain, M.-J. Laisney, et al.. (2010). Campylobacter contamination of broiler caeca and carcasses at the slaughterhouse and correlation with Salmonella contamination. Food Microbiology. 28(5). 862–868. 71 indexed citations

Hüe, Olivier, Sophie Le Bouquin, M.-J. Laisney, et al.. (2010). Prevalence of and risk factors for Campylobacter spp. contamination of broiler chicken carcasses at the slaughterhouse. Food Microbiology. 27(8). 992–999. 110 indexed citations

Fravalo, Philippe, et al.. (2009). Campylobacter Transfer from Naturally Contaminated Chicken Thighs to Cutting Boards Is Inversely Related to Initial Load. Journal of Food Protection. 72(9). 1836–1840. 44 indexed citations

Denis, Martine, et al.. (2009). Description and sources of contamination by Campylobacter spp. of river water destined for human consumption in Brittany, France. Pathologie Biologie. 59(5). 256–263. 34 indexed citations

Denis, Martine, M.-J. Laisney, Isabelle Kempf, et al.. (2008). Comparison of genetic profiles of Campylobacter strains isolated from poultry, pig and Campylobacter human infections in Brittany, France. Pathologie Biologie. 57(1). 23–29. 26 indexed citations

Laisney, M.-J., et al.. (2004). Influence of bird strain on competitive exclusion ofCampylobacter jejuniin young chicks. British Poultry Science. 45(1). 49–54. 10 indexed citations

10.

Denis, Martine, et al.. (2001). Campylobacter contamination in French chicken production from farm to consumers. Use of a PCR assay for detection and identification of Campylobacter jejuni and Camp. coli. Journal of Applied Microbiology. 91(2). 255–267. 120 indexed citations

11.

Salvat, Gilles, et al.. (1997). Effects of avgard™ treatment on the microbiological flora of poultry carcases. British Poultry Science. 38(5). 489–498. 27 indexed citations

12.

Corry, Janet E.L., et al.. (1995). Culture media for the isolation of campylobacters. International Journal of Food Microbiology. 26(1). 43–76. 205 indexed citations

13.

Colin, P., et al.. (1989). Study of the possibilities of using a microbiological method to differentiate between poultry and processed products submitted or not submitted to an ionizing treatment. 10(1). 17–19. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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