Massimo Mecatti
- Aquatic Science top 1%
- Immunology top 10%
- Animal Science and Zoology top 5%
- Physiology top 2%
- Molecular Biology
- Co-authors
- Bianca Maria PoliPaola LupiGiuliana ParisiG. ZampacavalloRodolfo BallestrazziEdo D’AgaroD. LanariM. De Francesco
- Topics
- Aquaculture Nutrition and Growth (14 papers)Meat and Animal Product Quality (7 papers)Aquaculture disease management and microbiota (6 papers)
- Journals
- SHILAP Revista de lepidopterologíaAquacultureJournal of Food Science and Technology
In The Last Decade
Massimo Mecatti
20 papers receiving 507 citations
Peers
Comparison fields: 5 of 52
- Aquatic Science 445
- Immunology 259
- Animal Science and Zoology 185
- Physiology 183
- Molecular Biology 75
Countries citing papers authored by Massimo Mecatti
This map shows the geographic impact of Massimo Mecatti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Massimo Mecatti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Massimo Mecatti more than expected).
Fields of papers citing papers by Massimo Mecatti
This network shows the impact of papers produced by Massimo Mecatti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Massimo Mecatti. The network helps show where Massimo Mecatti may publish in the future.
Co-authorship network of co-authors of Massimo Mecatti
This figure shows the co-authorship network connecting the top 25 collaborators of Massimo Mecatti. A scholar is included among the top collaborators of Massimo Mecatti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Massimo Mecatti. Massimo Mecatti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Valutazione di indici ittici per la gestione delle acque interne della provincia di Livorno. | 1 |
| 2 | Biological and nutritional characteristics of wild european catfish (Silurus glanis): a case study from Italy | 1 |
| 3 | 33 | |
| 4 | 9 | |
| 5 | 135 | |
| 6 | 2 | |
| 7 | 2 | |
| 8 | 2 | |
| 9 | Harvesting/slaughtering stress effect on meat quality of reared bluefin tuna (Thunnus thynnus) | 1 |
| 10 | 4 | |
| 11 | 8 | |
| 12 | Traditional and innovative stunning /slaughtering methods for European sea bass compared by the complex of the assessed behavioural, plasmatic and tissue stress and quality indexes at death and during shelf life. | 4 |
| 13 | 3 | |
| 14 | 97 | |
| 15 | 75 | |
| 16 | Quality traits of meagre (Argyrosomus regius). A new candidate species for aquaculture [Tuscany] | 1 |
| 17 | 151 | |
| 18 | Preliminary results on body traits and post mortem quality changes in refrigerated Dicentrarchus labrax as influenced by different dissolved oxygen levels in fish culture. | 1 |
| 19 | Estimate of post mortem loss of fish freshness with a biosensor system in rainbow trout (Oncorhynchus mykiss) and sea bass (Dicentrarchus labrax) at different storage temperatures. | 3 |
| 20 | 2 |
About Massimo Mecatti
Massimo Mecatti is a scholar working on Aquatic Science, Animal Science and Zoology and Physiology, having authored 20 papers that have together received 535 indexed citations. Recurring topics across this work include Aquaculture Nutrition and Growth (14 papers), Meat and Animal Product Quality (7 papers) and Aquaculture disease management and microbiota (6 papers). The work is most often cited by research in Aquatic Science (445 citations), Physiology (183 citations) and Animal Science and Zoology (185 citations). Massimo Mecatti has collaborated with scholars based in Italy, France and Morocco. Frequent co-authors include Bianca Maria Poli, Paola Lupi, Giuliana Parisi, G. Zampacavallo, Rodolfo Ballestrazzi, Edo D’Agaro, D. Lanari, M. De Francesco, Sadasivam Kaushik and Françoise Médale. Their work appears in journals such as SHILAP Revista de lepidopterología, Aquaculture and Journal of Food Science and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.