Mary Tai

804 total citations
8 papers, 634 citations indexed

About

Mary Tai is a scholar working on Physiology, Neurology and Endocrine and Autonomic Systems. According to data from OpenAlex, Mary Tai has authored 8 papers receiving a total of 634 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Physiology, 2 papers in Neurology and 2 papers in Endocrine and Autonomic Systems. Recurrent topics in Mary Tai's work include Alcoholism and Thiamine Deficiency (2 papers), Biochemical Acid Research Studies (2 papers) and Animal Nutrition and Physiology (1 paper). Mary Tai is often cited by papers focused on Alcoholism and Thiamine Deficiency (2 papers), Biochemical Acid Research Studies (2 papers) and Animal Nutrition and Physiology (1 paper). Mary Tai collaborates with scholars based in United States. Mary Tai's co-authors include Myron Brin, Helen Kalinsky, CHARLES R. DEFESI, Martin M. Grajower, Martin I. Surks, Charles S. Nicoll, Sharon M. Russell, F. MENA and C. W. Nichols and has published in prestigious journals such as Diabetes Care, Endocrinology and Journal of Nutrition.

In The Last Decade

Mary Tai

8 papers receiving 594 citations

Peers

Mary Tai
Richard B. Tobin United States
Willard A. Krehl United States
R. H. Herman United States
JE Leklem United States
V. R. Preedy United Kingdom
A Lemberg Argentina
H Förster United States
U. D. Register United States
C L Mendenhall United States
Richard B. Tobin United States
Mary Tai
Citations per year, relative to Mary Tai Mary Tai (= 1×) peers Richard B. Tobin

Countries citing papers authored by Mary Tai

Since Specialization
Citations

This map shows the geographic impact of Mary Tai's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mary Tai with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mary Tai more than expected).

Fields of papers citing papers by Mary Tai

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mary Tai. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mary Tai. The network helps show where Mary Tai may publish in the future.

Co-authorship network of co-authors of Mary Tai

This figure shows the co-authorship network connecting the top 25 collaborators of Mary Tai. A scholar is included among the top collaborators of Mary Tai based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mary Tai. Mary Tai is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

8 of 8 papers shown
1.
Tai, Mary. (1994). Reply From Mary Tai. Diabetes Care. 17(10). 1225–1226. 1 indexed citations
2.
Tai, Mary. (1994). A Mathematical Model for the Determination of Total Area Under Glucose Tolerance and Other Metabolic Curves. Diabetes Care. 17(2). 152–154. 395 indexed citations
3.
Surks, Martin I., Martin M. Grajower, Mary Tai, & CHARLES R. DEFESI. (1978). Decreased Hepatic Nuclear L-Triiodothyronine Receptors in Rats and Mice Bearing Transplantable Neoplasms*. Endocrinology. 103(6). 2234–2239. 19 indexed citations
4.
Nicoll, Charles S., et al.. (1976). ANALYSIS OF SUCKLING-INDUCED CHANGES IN ADENOHYPOPHYSEAL PROLACTIN CONCENTRATION IN THE LACTATING RAT BY THREE ASSAY METHODS. European Journal of Endocrinology. 83(3). 512–521. 9 indexed citations
5.
Brin, Myron, et al.. (1961). Effects of Feeding X-Irradiated Pork to Rats, on their Thiamine Nutrition as Reflected in the Activity of Erythrocyte Transketolase. Journal of Nutrition. 75(1). 29–34. 5 indexed citations
6.
Brin, Myron, et al.. (1961). Effects of Feeding X-Irradiated Pork to Rats on their Pyridoxine Nutrition as Reflected in the Activity of Plasma Transaminases. Journal of Nutrition. 75(1). 35–38. 3 indexed citations
7.
Brin, Myron, et al.. (1960). The Relative Effects of Pyridoxine Deficiency on Two Plasma Transaminases in the Growing and in the Adult Rat. Journal of Nutrition. 71(4). 416–420. 39 indexed citations
8.
Brin, Myron, et al.. (1960). The Effect of Thiamine Deficiency on the Activity of Erythrocyte Hemolysate Transketolase. Journal of Nutrition. 71(3). 273–281. 163 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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