Mary Ann Johnson

4.6k total citations
106 papers, 3.5k citations indexed

About

Mary Ann Johnson is a scholar working on Nutrition and Dietetics, Physiology and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Mary Ann Johnson has authored 106 papers receiving a total of 3.5k indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Nutrition and Dietetics, 27 papers in Physiology and 23 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Mary Ann Johnson's work include Nutrition and Health in Aging (14 papers), Nutritional Studies and Diet (13 papers) and Trace Elements in Health (13 papers). Mary Ann Johnson is often cited by papers focused on Nutrition and Health in Aging (14 papers), Nutritional Studies and Diet (13 papers) and Trace Elements in Health (13 papers). Mary Ann Johnson collaborates with scholars based in United States, United Kingdom and Australia. Mary Ann Johnson's co-authors include Joan G. Fischer, Dorothy B. Hausman, Jung Sun Lee, Leonard W. Poon, Denise K. Houston, Douglass M. Turnbull, Emma L. Blakely, David A. Cottrell, Paul G. Ince and Stephen B. Kritchevsky and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and American Journal of Clinical Nutrition.

In The Last Decade

Mary Ann Johnson

103 papers receiving 3.4k citations

Peers

Mary Ann Johnson
Dorothy B. Hausman United States
R. James Barnard United States
Stefania Lamon‐Fava United States
Fang Fang Zhang United States
Éilis J. O’Reilly United States
Jane F. Reckelhoff United States
Mary Ann Johnson
Citations per year, relative to Mary Ann Johnson Mary Ann Johnson (= 1×) peers Fujiko Ando

Countries citing papers authored by Mary Ann Johnson

Since Specialization
Citations

This map shows the geographic impact of Mary Ann Johnson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mary Ann Johnson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mary Ann Johnson more than expected).

Fields of papers citing papers by Mary Ann Johnson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mary Ann Johnson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mary Ann Johnson. The network helps show where Mary Ann Johnson may publish in the future.

Co-authorship network of co-authors of Mary Ann Johnson

This figure shows the co-authorship network connecting the top 25 collaborators of Mary Ann Johnson. A scholar is included among the top collaborators of Mary Ann Johnson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mary Ann Johnson. Mary Ann Johnson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Johnson, Elizabeth J., Priyankar Dey, Richard S. Bruno, et al.. (2024). Associations between Brain Alpha-Tocopherol Stereoisomer Profile and Hallmarks of Brain Aging in Centenarians. Antioxidants. 13(8). 997–997. 1 indexed citations
2.
Scott, Tammy, Aron K. Barbey, Kathryn Barger, et al.. (2021). Carotenoid-Rich Brain Nutrient Pattern Is Positively Correlated With Higher Cognition and Lower Depression in the Oldest Old With No Dementia. Frontiers in Nutrition. 8. 704691–704691. 15 indexed citations
3.
Marsman, Daniel S., Daniel W. Belsky, Darío Gregori, et al.. (2018). Healthy ageing: the natural consequences of good nutrition—a conference report. European Journal of Nutrition. 57(S2). 15–34. 52 indexed citations
4.
Li, Binxing, Paul S. Bernstein, Rohini Vishwanathan, et al.. (2016). Relationship between Concentrations of Lutein and StARD3 among Pediatric and Geriatric Human Brain Tissue. PLoS ONE. 11(5). e0155488–e0155488. 28 indexed citations
5.
Bhargava, Vibha, et al.. (2012). Food Insecurity Is Negatively Associated with Home Health and Out-of-Pocket Expenditures in Older Adults. Journal of Nutrition. 142(10). 1888–1895. 39 indexed citations
6.
Lee, Jung Sun, Craig Gundersen, John T. Cook, Barbara Laraia, & Mary Ann Johnson. (2012). Food Insecurity and Health across the Lifespan. Advances in Nutrition. 3(5). 744–745. 57 indexed citations
7.
Hamner, Heather C., Mary E. Cogswell, & Mary Ann Johnson. (2011). Acculturation Factors Are Associated with Folate Intakes among Mexican American Women,. Journal of Nutrition. 141(10). 1889–1897. 21 indexed citations
8.
Houston, Denise K., Janet A. Tooze, Dorothy B. Hausman, et al.. (2011). Change in 25-Hydroxyvitamin D and Physical Performance in Older Adults. The Journals of Gerontology Series A. 66A(4). 430–436. 55 indexed citations
9.
Hausman, Dorothy B., Joan G. Fischer, & Mary Ann Johnson. (2011). Protein, lipid, and hematological biomarkers in centenarians: Definitions, interpretation and relationships with health. Maturitas. 71(3). 205–212. 22 indexed citations
10.
Lee, Jung Sun, et al.. (2010). Physical Limitations Contribute to Food Insecurity and the Food Insecurity–Obesity Paradox in Older Adults at Senior Centers in Georgia. Journal of Nutrition for the Elderly. 29(2). 150–169. 73 indexed citations
11.
Johnson, Mary Ann, et al.. (2008). Age, race and season predict vitamin D status in African American and white octogenarians and centenarians. The journal of nutrition health & aging. 12(10). 690–695. 28 indexed citations
12.
Stein, Elizabeth, Emma Laing, Daniel B Hall, et al.. (2006). Serum 25-hydroxyvitamin D concentrations in girls aged 4–8 y living in the southeastern United States. American Journal of Clinical Nutrition. 83(1). 75–81. 55 indexed citations
13.
Burnett, Sarah, et al.. (2006). Improvement in A1C Levels and Diabetes Self-Management Activities Following a Nutrition and Diabetes Education Program in Older Adults. Journal of Nutrition for the Elderly. 26(1-2). 83–102. 34 indexed citations
14.
Stabler, Sally P., et al.. (2006). Elevated serum S-adenosylhomocysteine in cobalamin-deficient elderly and response to treatment. American Journal of Clinical Nutrition. 84(6). 1422–1429. 17 indexed citations
15.
Saldanha, Leila & Mary Ann Johnson. (2005). Introduction to and Perspectives from the Symposium on Nutrient Disease Relationships: Closing the Scientific Knowledge Gap. Journal of Nutrition. 135(2). 338–339. 1 indexed citations
16.
Bushby, Kate, C. Pollitt, Mary Ann Johnson, Mark T. Rogers, & Patrick F. Chinnery. (1998). Muscle pain as a prominent feature of facioscapulohumeral muscular dystrophy (FSHD): four illustrative case reports. Neuromuscular Disorders. 8(8). 574–579. 55 indexed citations
17.
Kays, Sandra E., Wayne A. Crowell, & Mary Ann Johnson. (1992). Cephaloridine Nephrotoxicity is Potentiated by Selenium Deficiency but not Copper Deficiency in Rats. Journal of Nutrition. 122(6). 1232–1241. 3 indexed citations
18.
Fischer, Joan G., Mary Ann Johnson, & Randall L. Tackett. (1991). The effect of copper deficiency on adriamycin toxicity. Toxicology Letters. 57(2). 147–158. 6 indexed citations
19.
Johnson, Mary Ann. (1990). Iron: Nutrition Monitoring and Nutrition Status Assessment. Journal of Nutrition. 120. 1486–1491. 33 indexed citations
20.
Johnson, Mary Ann, et al.. (1986). Influence of Sucrose and Starch on the Development of Anemia in Copper- and Iron-Deficient Rats. Journal of Nutrition. 116(12). 2443–2452. 24 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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