Keiichi Tonosaki
- Sensory Systems top 0.5%
- Nutrition and Dietetics top 2%
- Molecular Biology
- Cellular and Molecular Neuroscience top 5%
- Biomedical Engineering top 10%
- Co-authors
- Masaya FunakoshiToshiko AtsumiS FujisawaT AtsumiSeiichiro FujisawaMasafumi FujitaYasutake ShimizuMinoru Onozuka
- Topics
- Biochemical Analysis and Sensing Techniques (30 papers)Olfactory and Sensory Function Studies (23 papers)Advanced Chemical Sensor Technologies (14 papers)
- Partner nations
- JapanUnited StatesUnited Kingdom
In The Last Decade
Keiichi Tonosaki
57 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 123
- Sensory Systems 487
- Nutrition and Dietetics 482
- Molecular Biology 403
- Cellular and Molecular Neuroscience 301
- Biomedical Engineering 259
Countries citing papers authored by Keiichi Tonosaki
This map shows the geographic impact of Keiichi Tonosaki's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Keiichi Tonosaki with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Keiichi Tonosaki more than expected).
Fields of papers citing papers by Keiichi Tonosaki
This network shows the impact of papers produced by Keiichi Tonosaki. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Keiichi Tonosaki. The network helps show where Keiichi Tonosaki may publish in the future.
Co-authorship network of co-authors of Keiichi Tonosaki
This figure shows the co-authorship network connecting the top 25 collaborators of Keiichi Tonosaki. A scholar is included among the top collaborators of Keiichi Tonosaki based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Keiichi Tonosaki. Keiichi Tonosaki is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 49 | |
| 3 | 19 | |
| 4 | 64 | |
| 5 | 15 | |
| 6 | 3 | |
| 7 | 64 | |
| 8 | 15 | |
| 9 | 95 | |
| 10 | 60 | |
| 11 | 57 | |
| 12 | 7 | |
| 13 | Chemical studies of gurmarin, a sweetness-suppressing polypeptide | 0 |
| 14 | 3 | |
| 15 | 6 | |
| 16 | 5 | |
| 17 | 3 | |
| 18 | 5 | |
| 19 | 2 | |
| 20 | RESPONSES OF TASTE CELLS OF MOUSE | 5 |
About Keiichi Tonosaki
Keiichi Tonosaki is a scholar working on Sensory Systems, Nutrition and Dietetics and Cellular and Molecular Neuroscience, having authored 58 papers that have together received 1.6k indexed citations. Recurring topics across this work include Biochemical Analysis and Sensing Techniques (30 papers), Olfactory and Sensory Function Studies (23 papers) and Advanced Chemical Sensor Technologies (14 papers). The work is most often cited by research in Sensory Systems (487 citations), Nutrition and Dietetics (482 citations) and Molecular Medicine (142 citations). Keiichi Tonosaki has collaborated with scholars based in Japan, United States and United Kingdom. Frequent co-authors include Masaya Funakoshi, Toshiko Atsumi, S Fujisawa, T Atsumi, Seiichiro Fujisawa, Masafumi Fujita, Yasutake Shimizu, Minoru Onozuka, Jun‐Ichi Toyoda and Shigeru Saito. Their work appears in journals such as Nature, Biomaterials and Journal of Neurophysiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.