K. Gekko
Impact in
- Filtration and Separation top 5%
- Biotechnology top 5%
Papers in
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- Enzyme Catalysis and Immobilization 2
-
- Proteins in Food Systems 3
- Co-authors
- Serge N. Timasheff (1 shared paper)Tetsuji Nakamura (1 shared paper)Toyokazu Yoshida (1 shared paper)Marco Wieser (1 shared paper)Tôru Nagasawa (1 shared paper)Shoichi Shimizu (1 shared paper)Kunio Ohmiya (1 shared paper)Takashi Matsui (1 shared paper)
- Journals
- Macromolecules (1 paper)European Journal of Biochemistry (1 paper)Biochemistry (1 paper)Journal of Food Science (1 paper)Chemistry Letters (1 paper)
- Partner nations
- Japan
In The Last Decade
K. Gekko
10 papers receiving 1.2k citations
Hit Papers
Peers
Comparison fields: 5 of 110
- Filtration and Separation 40
- Biotechnology 119
- Molecular Biology 797
- Food Science 199
- Fluid Flow and Transfer Processes 52
Countries citing papers authored by K. Gekko
This map shows the geographic impact of K. Gekko's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. Gekko with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. Gekko more than expected).
Fields of papers citing papers by K. Gekko
This network shows the impact of papers produced by K. Gekko. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. Gekko. The network helps show where K. Gekko may publish in the future.
Co-authors
The 16 scholars most cited alongside K. Gekko, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Mechanism of protein stabilization by glycerol: preferential hydration in glycerol-water mixtures Hit paper breakdown → | 1981 | 1019 |
| 2 | 2000 | 60 | |
| 3 | 1991 | 49 | |
| 4 | 2001 | 49 | |
| 5 | 1987 | 30 | |
| 6 | 1971 | 29 | |
| 7 | 1980 | 15 | |
| 8 | Pressure effects on enzyme functions | 2007 | 15 |
| 9 | 1989 | 7 | |
| 10 | 1978 | 5 | |
| 11 | 2003 | 1 |
About K. Gekko
K. Gekko is a scholar working on Molecular Biology, Food Science, Materials Chemistry, Fluid Flow and Transfer Processes and Organic Chemistry, having authored 11 papers that have together received 1.3k indexed citations. Recurring topics across this work include Proteins in Food Systems (3 papers), Enzyme Catalysis and Immobilization (2 papers), Enzyme Structure and Function (2 papers), Material Dynamics and Properties (1 paper), Electron Spin Resonance Studies (1 paper), Rheology and Fluid Dynamics Studies (1 paper), Analytical Chemistry and Chromatography (1 paper) and Optical Polarization and Ellipsometry (1 paper). The work is most often cited by research in Filtration and Separation (40 citations), Biotechnology (119 citations), Molecular Biology (797 citations), Food Science (199 citations) and Fluid Flow and Transfer Processes (52 citations). K. Gekko has collaborated with scholars based in Japan. Frequent co-authors include Serge N. Timasheff, Tetsuji Nakamura, Toyokazu Yoshida, Marco Wieser, Tôru Nagasawa, Shoichi Shimizu, Kunio Ohmiya, Takashi Matsui, H. Namatame and Koichi Matsuo. Their work appears in journals such as Macromolecules, European Journal of Biochemistry, Biochemistry, Journal of Food Science and Chemistry Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.