J.J. Callan
About
In The Last Decade
J.J. Callan
81 papers receiving 2.3k citations
Peers
Comparison fields: 5 of 98
- Animal Science and Zoology 1.2k
- Agronomy and Crop Science 936
- Nutrition and Dietetics 419
- Aquatic Science 403
- Ecology 378
Countries citing papers authored by J.J. Callan
This map shows the geographic impact of J.J. Callan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.J. Callan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.J. Callan more than expected).
Fields of papers citing papers by J.J. Callan
This network shows the impact of papers produced by J.J. Callan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.J. Callan. The network helps show where J.J. Callan may publish in the future.
Co-authorship network of co-authors of J.J. Callan
This figure shows the co-authorship network connecting the top 25 collaborators of J.J. Callan. A scholar is included among the top collaborators of J.J. Callan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J.J. Callan. J.J. Callan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 10 | |
| 2 | Effect of phosphorus level and phytase inclusion on the performance, bone mineral concentration, apparent nutrient digestibility, and on mineral and nitrogen utilisation in finisher pigs | 6 |
| 3 | 85 | |
| 4 | 17 | |
| 5 | 26 | |
| 6 | 13 | |
| 7 | 38 | |
| 8 | 41 | |
| 9 | 118 | |
| 10 | 23 | |
| 11 | 89 | |
| 12 | The application of low crude protein wheat-soyabean diets to growing and finishing pigs. 2. The effects on nutrient digestibility, nitrogen excretion, faecal volatile fatty acid concentration and ammonia emission from boars. | 25 |
| 13 | The effect of dietary garlic and rosemary on grower-finisher pig performance and sensory characteristics of pork | 60 |
| 14 | The application of low crude protein wheat-soyabean diets to growing and finishing pigs 1. The effect on the growth performance and carcass characteristics of boars and gilts | 5 |
| 15 | 2 | |
| 16 | 2 | |
| 17 | 75 | |
| 18 | 21 | |
| 19 | 19 | |
| 20 | Effect of two microbial phytases on the performance and nutrient retention on grower-finisher pigs fed barley-maize-soyabean meal-based diets | 20 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.