Jiaqi Wang

951 total citations
44 papers, 710 citations indexed

About

Jiaqi Wang is a scholar working on Molecular Biology, Food Science and Agronomy and Crop Science. According to data from OpenAlex, Jiaqi Wang has authored 44 papers receiving a total of 710 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Molecular Biology, 14 papers in Food Science and 11 papers in Agronomy and Crop Science. Recurrent topics in Jiaqi Wang's work include Proteins in Food Systems (11 papers), Ruminant Nutrition and Digestive Physiology (7 papers) and Identification and Quantification in Food (5 papers). Jiaqi Wang is often cited by papers focused on Proteins in Food Systems (11 papers), Ruminant Nutrition and Digestive Physiology (7 papers) and Identification and Quantification in Food (5 papers). Jiaqi Wang collaborates with scholars based in China, Egypt and Belgium. Jiaqi Wang's co-authors include Nan Zheng, Chengliang Liu, Hong Zhang, Yangdong Zhang, Songli Li, Shengguo Zhao, Fang Wen, Jun‐Wei Wang, Fadi Li and Fuge Niu and has published in prestigious journals such as PLoS ONE, The Science of The Total Environment and Food Chemistry.

In The Last Decade

Jiaqi Wang

41 papers receiving 694 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jiaqi Wang China 14 244 223 99 95 92 44 710
C.H. White United States 18 662 2.7× 342 1.5× 256 2.6× 83 0.9× 126 1.4× 60 1.1k
Marta Castrica Italy 15 220 0.9× 148 0.7× 210 2.1× 79 0.8× 55 0.6× 53 869
Dierk Martin Germany 12 258 1.1× 218 1.0× 65 0.7× 43 0.5× 55 0.6× 35 675
Rajesh Kumar India 16 40 0.2× 226 1.0× 34 0.3× 124 1.3× 85 0.9× 93 982
Abdullah Iqbal Bangladesh 13 161 0.7× 92 0.4× 195 2.0× 188 2.0× 23 0.3× 31 760
Monalisa Sahoo India 16 219 0.9× 158 0.7× 68 0.7× 56 0.6× 39 0.4× 84 965
И.Ф. Горлов Russia 16 408 1.7× 143 0.6× 392 4.0× 17 0.2× 67 0.7× 219 1.0k
Pantu Kumar Roy South Korea 20 432 1.8× 589 2.6× 143 1.4× 100 1.1× 18 0.2× 48 1.2k
Francesco Genovese Italy 20 275 1.1× 121 0.5× 53 0.5× 77 0.8× 17 0.2× 68 1.0k
M.F. Stringer Nepal 18 317 1.3× 438 2.0× 39 0.4× 154 1.6× 13 0.1× 34 1.3k

Countries citing papers authored by Jiaqi Wang

Since Specialization
Citations

This map shows the geographic impact of Jiaqi Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jiaqi Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jiaqi Wang more than expected).

Fields of papers citing papers by Jiaqi Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jiaqi Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jiaqi Wang. The network helps show where Jiaqi Wang may publish in the future.

Co-authorship network of co-authors of Jiaqi Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Jiaqi Wang. A scholar is included among the top collaborators of Jiaqi Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jiaqi Wang. Jiaqi Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wang, Jiaqi, et al.. (2025). Development and validation of the nutrition literacy scale for Chinese gout patients. PLoS ONE. 20(2). e0318259–e0318259. 1 indexed citations
2.
Wang, Xueying, Jiaqi Wang, Huajiang Zhang, et al.. (2025). pH shifting treatment of egg yolk granules /salted ovalbumin mixed gels: Reassembled of egg yolk granules effects on heat-induced amorphous aggregates. Food Chemistry. 484. 144450–144450. 1 indexed citations
3.
Hou, Jingjie, Zhong‐Tao Jiang, Jiaqi Wang, et al.. (2025). Micronutrient supplemented dysphagia food: Rheology and β-carotene delivery of 3D printing egg yolk-carboxymethyl cellulose emulsion gels. Food Research International. 208. 116213–116213. 12 indexed citations
4.
Li, Wei, et al.. (2025). Goat milk oligosaccharides improve growth and gut microbiota composition in stunted mice. Food Research International. 214. 116640–116640. 1 indexed citations
5.
Li, Hai, et al.. (2024). Strategy against super-resistant bacteria: Curdlan-induced trained immunity combined with multi-epitope subunit vaccine. International Journal of Biological Macromolecules. 280(Pt 1). 135663–135663. 1 indexed citations
6.
Li, Jinghong, Jiaqi Wang, Huajiang Zhang, et al.. (2024). Synergistic stabilization of ovalbumin by S-configuration transitions and positively charged amino acids: A thermal aggregation mechanism perspective. Food Hydrocolloids. 156. 110284–110284. 9 indexed citations
7.
Zhang, Wenjuan, et al.. (2024). Development and validation of the sarcopenia disease risk perception scale for older adults. BMC Geriatrics. 24(1). 876–876. 2 indexed citations
8.
Zhao, Yu, et al.. (2024). Screening of potential antioxidant bioactive Q-markers of paeoniae radix rubra based on an integrated multimodal strategy. Frontiers in Pharmacology. 15. 1447959–1447959. 1 indexed citations
9.
Xu, Zhenli, Jiaqi Wang, Zhijian Jia, et al.. (2023). A microfluidic chip-based multivalent DNA walker amplification biosensor for the simultaneous detection of multiple food-borne pathogens. The Analyst. 148(5). 1093–1101. 10 indexed citations
10.
Cai, Tingting, Yi-de He, Yao-Qing Chen, et al.. (2023). Light-start DNA amplification using light-controlled DNA polymerase. Sensors and Actuators B Chemical. 388. 133797–133797. 3 indexed citations
11.
Wang, Jiaqi, et al.. (2023). Isolation and protein MdtQ analysis of outer membrane vesicles released by carbapenem-resistant Klebsiella pneumoniae. Microbial Pathogenesis. 183. 106325–106325. 6 indexed citations
13.
Wang, Jiaqi, Jie Zhao, & Jianye Xia. (2022). γ-PGA Fermentation by Bacillus subtilis PG-001 with Glucose Feedback Control pH-stat Strategy. Applied Biochemistry and Biotechnology. 194(5). 1871–1880. 10 indexed citations
14.
15.
Wen, Fang, Yangdong Zhang, Nan Zheng, et al.. (2019). Presence of tetracyclines, quinolones, lincomycin and streptomycin in milk. Food Control. 100. 171–175. 48 indexed citations
16.
Wang, Pengpeng, Shengguo Zhao, Xuemei Nan, Di Jin, & Jiaqi Wang. (2018). Influence of hydrolysis rate of urea on ruminal bacterial diversity level and cellulolytic bacteria abundance in vitro. PeerJ. 6. e5475–e5475. 10 indexed citations
17.
Gao, Shengtao, et al.. (2017). Blood amino acids profile responding to heat stress in dairy cows. Asian-Australasian Journal of Animal Sciences. 31(1). 47–53. 56 indexed citations
18.
Jin, Di, Shengguo Zhao, Pengpeng Wang, et al.. (2016). Insights into Abundant Rumen Ureolytic Bacterial Community Using Rumen Simulation System. Frontiers in Microbiology. 7. 1006–1006. 57 indexed citations
19.
Wang, Jiaqi. (2014). Pyrosequencing-based profiling of bacterial 16S rRNA genes identifies the unique Proteobacteria attached to the rumen epithelium of bovines. 2014 ADSA-ASAS-CSAS Joint Annual Meeting. 4 indexed citations
20.
He, Shenghua, Ying Ma, Jiaqi Wang, et al.. (2010). Characterization of fat globules and milk fat globule membrane proteins in milk of different yak breeds. Dairy Science and Technology. 90(5). 601–609. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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