Irida Palamidi

966 total citations · 1 hit paper
16 papers, 773 citations indexed

About

Irida Palamidi is a scholar working on Animal Science and Zoology, Molecular Biology and Food Science. According to data from OpenAlex, Irida Palamidi has authored 16 papers receiving a total of 773 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Animal Science and Zoology, 4 papers in Molecular Biology and 4 papers in Food Science. Recurrent topics in Irida Palamidi's work include Animal Nutrition and Physiology (13 papers), Livestock and Poultry Management (5 papers) and Meat and Animal Product Quality (3 papers). Irida Palamidi is often cited by papers focused on Animal Nutrition and Physiology (13 papers), Livestock and Poultry Management (5 papers) and Meat and Animal Product Quality (3 papers). Irida Palamidi collaborates with scholars based in Greece, Algeria and France. Irida Palamidi's co-authors include Konstantinos C. Mountzouris, K. Fegeros, Gerd Schatzmayr, Michaela Mohnl, Vasileios V. Paraskeuas, P. Tsirtsikos, T. Steiner, Georgios Théodoropoulos, Vanessa Demey and Γεώργιος Θεοδώρου and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Dairy Science and Poultry Science.

In The Last Decade

Irida Palamidi

16 papers receiving 721 citations

Hit Papers

Effects of probiotic inclusion levels in broiler nutritio... 2009 2026 2014 2020 2009 100 200 300

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Irida Palamidi Greece 10 677 240 202 132 68 16 773
P. Tsirtsikos Greece 7 660 1.0× 264 1.1× 170 0.8× 113 0.9× 50 0.7× 7 783
Alexandre Oba Brazil 16 724 1.1× 213 0.9× 158 0.8× 131 1.0× 89 1.3× 70 954
S. Nitsch Greece 7 585 0.9× 247 1.0× 239 1.2× 93 0.7× 61 0.9× 7 751
Farshad Goodarzi Boroojeni Germany 19 597 0.9× 185 0.8× 174 0.9× 170 1.3× 52 0.8× 33 810
Encun Du China 14 461 0.7× 239 1.0× 182 0.9× 182 1.4× 43 0.6× 25 772
V. Jazi Iran 12 519 0.8× 239 1.0× 262 1.3× 116 0.9× 41 0.6× 20 658
Wenrui Zhen China 16 642 0.9× 284 1.2× 161 0.8× 238 1.8× 56 0.8× 30 865
Xinfu Zeng China 9 536 0.8× 287 1.2× 141 0.7× 236 1.8× 39 0.6× 10 740
Sheikh Adil India 12 549 0.8× 140 0.6× 244 1.2× 89 0.7× 112 1.6× 57 757
Abdur-Rahman Al-Fataftah Jordan 11 594 0.9× 138 0.6× 120 0.6× 94 0.7× 39 0.6× 14 711

Countries citing papers authored by Irida Palamidi

Since Specialization
Citations

This map shows the geographic impact of Irida Palamidi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Irida Palamidi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Irida Palamidi more than expected).

Fields of papers citing papers by Irida Palamidi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Irida Palamidi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Irida Palamidi. The network helps show where Irida Palamidi may publish in the future.

Co-authorship network of co-authors of Irida Palamidi

This figure shows the co-authorship network connecting the top 25 collaborators of Irida Palamidi. A scholar is included among the top collaborators of Irida Palamidi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Irida Palamidi. Irida Palamidi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Palamidi, Irida, et al.. (2024). Yogurt acid whey powder dietary inclusion level modulates broiler cecal microbiota composition and metabolic activity. Livestock Science. 289. 105576–105576. 1 indexed citations
2.
Palamidi, Irida, Vasileios V. Paraskeuas, & Konstantinos C. Mountzouris. (2023). Dietary and phytogenic inclusion effects on the broiler chicken cecal ecosystem. SHILAP Revista de lepidopterología. 3. 4 indexed citations
3.
Papadomichelakis, G., Irida Palamidi, Vasileios V. Paraskeuas, Elisavet Giamouri, & Konstantinos C. Mountzouris. (2023). Evaluation of a Natural Phytogenic Formulation as an Alternative to Pharmaceutical Zinc Oxide in the Diet of Weaned Piglets. Animals. 13(3). 431–431. 5 indexed citations
4.
Palamidi, Irida, Varvara Andreou, George Katsaros, et al.. (2023). In vitro evaluation of the effect of yogurt acid whey fractions on iron bioavailability. Journal of Dairy Science. 107(2). 683–694. 4 indexed citations
5.
Palamidi, Irida, Vasileios V. Paraskeuas, Basiliki Kotsampasi, et al.. (2023). Effect of Yogurt Acid Whey on the Quality of Maize Silage. Fermentation. 9(12). 994–994. 1 indexed citations
6.
Θεοδώρου, Γεώργιος, et al.. (2020). Identification of Candidate Genes for Body Weight in Broilers Using Extreme-Phenotype Genome-Wide Association Study. Edinburgh Research Explorer. 8(1). 29–29. 2 indexed citations
7.
Mountzouris, Konstantinos C., et al.. (2019). Dietary probiotic form modulates broiler gut microbiota indices and expression of gut barrier genes including essential components for gut homeostasis. Journal of Animal Physiology and Animal Nutrition. 103(4). 1143–1159. 15 indexed citations
8.
Palamidi, Irida & Konstantinos C. Mountzouris. (2018). Diet supplementation with an organic acids-based formulation affects gut microbiota and expression of gut barrier genes in broilers. Animal nutrition. 4(4). 367–377. 29 indexed citations
10.
Palamidi, Irida, K. Fegeros, Michaela Mohnl, et al.. (2016). Probiotic form effects on growth performance, digestive function, and immune related biomarkers in broilers. Poultry Science. 95(7). 1598–1608. 40 indexed citations
11.
Palamidi, Irida, Vasileios V. Paraskeuas, Γεώργιος Θεοδώρου, et al.. (2016). Effects of dietary acidifier supplementation on broiler growth performance, digestive and immune function indices. Animal Production Science. 57(2). 271–281. 16 indexed citations
12.
Paraskeuas, Vasileios V., K. Fegeros, Irida Palamidi, Georgios Théodoropoulos, & Konstantinos C. Mountzouris. (2016). Phytogenic Administration and Reduction of Dietary Energy and Protein Levels Affects Growth Performance, Nutrient Digestibility and Antioxidant Status of Broilers. The Journal of Poultry Science. 53(4). 264–273. 28 indexed citations
13.
Mountzouris, Konstantinos C., Irida Palamidi, Vasileios V. Paraskeuas, et al.. (2015). Evaluation of yeast dietary supplementation in broilers challenged or not with Salmonella on growth performance, cecal microbiota composition and Salmonella in ceca, cloacae and carcass skin. Poultry Science. 94(10). 2445–2455. 39 indexed citations
14.
Mountzouris, Konstantinos C., Irida Palamidi, P. Tsirtsikos, et al.. (2014). Effect of dietary inclusion level of a multi-species probiotic on broiler performance and two biomarkers of their caecal ecology. Animal Production Science. 55(4). 484–493. 17 indexed citations
15.
Mountzouris, Konstantinos C., P. Tsirtsikos, Irida Palamidi, et al.. (2011). Assessment of a phytogenic feed additive effect on broiler growth performance, nutrient digestibility and caecal microflora composition. Animal Feed Science and Technology. 168(3-4). 223–231. 134 indexed citations
16.
Mountzouris, Konstantinos C., et al.. (2009). Effects of probiotic inclusion levels in broiler nutrition on growth performance, nutrient digestibility, plasma immunoglobulins, and cecal microflora composition. Poultry Science. 89(1). 58–67. 397 indexed citations breakdown →

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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