Hanxu Pan

636 total citations
21 papers, 492 citations indexed

About

Hanxu Pan is a scholar working on Molecular Biology, Plant Science and Biotechnology. According to data from OpenAlex, Hanxu Pan has authored 21 papers receiving a total of 492 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Molecular Biology, 9 papers in Plant Science and 6 papers in Biotechnology. Recurrent topics in Hanxu Pan's work include Postharvest Quality and Shelf Life Management (6 papers), Vibrio bacteria research studies (5 papers) and Plant Physiology and Cultivation Studies (5 papers). Hanxu Pan is often cited by papers focused on Postharvest Quality and Shelf Life Management (6 papers), Vibrio bacteria research studies (5 papers) and Plant Physiology and Cultivation Studies (5 papers). Hanxu Pan collaborates with scholars based in China. Hanxu Pan's co-authors include Xiaojun Liao, Jiankang Cao, Kai Dong, Liang Zhao, Lei Rao, Dong Yang, Yongtao Wang, Rui Wang, Weibo Jiang and Fang Xie and has published in prestigious journals such as Food Chemistry, Frontiers in Microbiology and Food Research International.

In The Last Decade

Hanxu Pan

19 papers receiving 480 citations

Peers

Hanxu Pan
Lei Rao China
Bert Noseda Belgium
Jeyachchandran Visvalingam Canada
Mohammad Shakhawat Hussain South Korea
Jihyun Bang South Korea
Steve D. Rothwell United Kingdom
Jürgen Schwarz United States
María S. Medina‐Martínez Venezuela
Boliang Gao China
Marcela Pejchalová Czechia
Lei Rao China
Hanxu Pan
Citations per year, relative to Hanxu Pan Hanxu Pan (= 1×) peers Lei Rao

Countries citing papers authored by Hanxu Pan

Since Specialization
Citations

This map shows the geographic impact of Hanxu Pan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hanxu Pan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hanxu Pan more than expected).

Fields of papers citing papers by Hanxu Pan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hanxu Pan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hanxu Pan. The network helps show where Hanxu Pan may publish in the future.

Co-authorship network of co-authors of Hanxu Pan

This figure shows the co-authorship network connecting the top 25 collaborators of Hanxu Pan. A scholar is included among the top collaborators of Hanxu Pan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hanxu Pan. Hanxu Pan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Li, Xiaofeng, et al.. (2025). Transcription Factors in Biocontrol Fungi. Journal of Fungi. 11(3). 223–223. 1 indexed citations
2.
Wu, Yanan, et al.. (2025). The Effect of Non-Thermal Processing on the Fate of Pathogenic Bacteria and Hidden Hazardous Risks. Foods. 14(13). 2374–2374. 1 indexed citations
3.
Li, Yiming, et al.. (2024). Isoalcanivorax beigongshangi sp. nov., isolated from the fermented grains of Chinese baijiu. Antonie van Leeuwenhoek. 118(1). 35–35.
4.
Sun, Zhan‐Bin, et al.. (2024). Bosea beijingensis sp. nov., Telluria beijingensis sp. nov. and Agrococcus beijingensis sp. nov., isolated from baijiu mash. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 74(3). 1 indexed citations
5.
Pan, Hanxu, Jiaxuan Wang, Zhan‐Bin Sun, Rui Shi, & Qing Ren. (2024). Resuscitation of baijiu pit mud bacteria based on Rpf protein of Umezawaea beigongshangensis. Archives of Microbiology. 206(4). 184–184. 2 indexed citations
6.
Liu, Bo, Rui Shi, Xiahong He, et al.. (2024). Streptomyces beigongshangae sp. nov., isolated from baijiu fermented grains, could transform ginsenosides of Panax notoginseng. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 74(5).
7.
Sun, Zhan‐Bin, Yongqiang Liu, Qing Ren, et al.. (2024). The Potential of Microorganisms for the Control of Grape Downy Mildew—A Review. Journal of Fungi. 10(10). 702–702. 3 indexed citations
8.
Ren, Qing, et al.. (2024). Resuscitation Promotion Factor: A Pronounced Bacterial Cytokine in Propelling Bacterial Resuscitation. Microorganisms. 12(8). 1528–1528. 5 indexed citations
9.
10.
Pan, Hanxu, Dong Yang, Yongtao Wang, Lei Rao, & Xiaojun Liao. (2022). Acid shock protein Asr induces protein aggregation to promote E. coli O157:H7 entering viable but non-culturable state under high pressure carbon dioxide stress. Food Microbiology. 109. 104136–104136. 13 indexed citations
11.
Pan, Hanxu & Qing Ren. (2022). Wake Up! Resuscitation of Viable but Nonculturable Bacteria: Mechanism and Potential Application. Foods. 12(1). 82–82. 29 indexed citations
12.
Dong, Kai, Yuwan Li, Fan Zhang, et al.. (2021). Hydrostatic pressure boost rate and mode to enhance sterilization mediated by GroEL-interacting proteins. Food Control. 126. 108091–108091. 2 indexed citations
13.
Pan, Hanxu, Kai Dong, Lei Rao, et al.. (2019). The Association of Cell Division Regulated by DicC With the Formation of Viable but Non-culturable Escherichia coli O157:H7. Frontiers in Microbiology. 10. 2850–2850. 13 indexed citations
14.
Dong, Kai, Hanxu Pan, Dong Yang, et al.. (2019). Induction, detection, formation, and resuscitation of viable but non‐culturable state microorganisms. Comprehensive Reviews in Food Science and Food Safety. 19(1). 149–183. 188 indexed citations
15.
16.
Pan, Hanxu, Limin Wang, Rui Wang, Fang Xie, & Jiankang Cao. (2017). Modifications of cell wall pectin in chilling-injured ‘Friar’ plum fruit subjected to intermediate storage temperatures. Food Chemistry. 242. 538–547. 37 indexed citations
17.
Xie, Fang, Shuzhi Yuan, Hanxu Pan, et al.. (2016). Effect of yeast mannan treatments on ripening progress and modification of cell wall polysaccharides in tomato fruit. Food Chemistry. 218. 509–517. 60 indexed citations
18.
Wang, Jiao, Hanxu Pan, Rui Wang, Kai Hong, & Jiankang Cao. (2016). Patterns of flesh reddening, translucency, ethylene production and storability of ‘Friar’ plum fruit harvested at three maturity stages as affected by the storage temperature. Postharvest Biology and Technology. 121. 9–18. 36 indexed citations
19.
Pan, Hanxu, et al.. (2015). Effects of Infiltration with Yeast Mannan on Postharvest Storage of Tomato Fruit. Food Science. 36(2). 221. 2 indexed citations
20.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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