Guoquan Lu

1.5k total citations
49 papers, 1.2k citations indexed

About

Guoquan Lu is a scholar working on Plant Science, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Guoquan Lu has authored 49 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Plant Science, 10 papers in Nutrition and Dietetics and 9 papers in Food Science. Recurrent topics in Guoquan Lu's work include Postharvest Quality and Shelf Life Management (9 papers), Food composition and properties (8 papers) and Plant nutrient uptake and metabolism (7 papers). Guoquan Lu is often cited by papers focused on Postharvest Quality and Shelf Life Management (9 papers), Food composition and properties (8 papers) and Plant nutrient uptake and metabolism (7 papers). Guoquan Lu collaborates with scholars based in China, Egypt and United States. Guoquan Lu's co-authors include Sabry Younis Mahmoud, Deya Eldeen Mohammed Radwan, Khalaf Ali Fayez, Huqing Yang, Zunfu Lv, J.H.J. Spiertz, B.A.M. Bouman, P. Belder, To Phuc Tuong and Weijun Zhou and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry.

In The Last Decade

Guoquan Lu

47 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Guoquan Lu China	18	917	212	163	137	94	49	1.2k
Helena Ferreira Portugal	18	1.0k 1.1×	186 0.9×	112 0.7×	100 0.7×	52 0.6×	47	1.2k
Boris Basile Italy	23	1.4k 1.5×	390 1.8×	163 1.0×	215 1.6×	73 0.8×	94	1.6k
Robert Pokluda Czechia	18	744 0.8×	84 0.4×	136 0.8×	140 1.0×	63 0.7×	94	991
Athanasios Mavromatis Greece	17	785 0.9×	263 1.2×	54 0.3×	148 1.1×	117 1.2×	55	1.2k
Fanyu Kong China	19	507 0.6×	219 1.0×	141 0.9×	198 1.4×	46 0.5×	44	1.1k
Ravish Choudhary India	13	553 0.6×	78 0.4×	104 0.6×	159 1.2×	68 0.7×	121	842
Juliano Tadeu Vilela de Resende Brazil	22	1.5k 1.7×	106 0.5×	76 0.5×	286 2.1×	93 1.0×	163	1.7k
Saeid Eshghi Iran	18	1.2k 1.3×	112 0.5×	142 0.9×	164 1.2×	48 0.5×	124	1.3k
Muhammad Siddique Afridi Pakistan	25	1.3k 1.4×	93 0.4×	154 0.9×	297 2.2×	74 0.8×	46	1.6k
Foad Fatehi Iran	15	920 1.0×	151 0.7×	66 0.4×	243 1.8×	69 0.7×	53	1.2k

Countries citing papers authored by Guoquan Lu

Since Specialization

Citations

This map shows the geographic impact of Guoquan Lu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guoquan Lu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guoquan Lu more than expected).

Fields of papers citing papers by Guoquan Lu

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Guoquan Lu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guoquan Lu. The network helps show where Guoquan Lu may publish in the future.

Co-authorship network of co-authors of Guoquan Lu

This figure shows the co-authorship network connecting the top 25 collaborators of Guoquan Lu. A scholar is included among the top collaborators of Guoquan Lu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Guoquan Lu. Guoquan Lu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Zhang, Jingzhen, Ximing Xu, Zunfu Lv, et al.. (2024). Transcriptome analysis reveals the impact of short-term biochar application on starch and sucrose metabolism in sweet potato tuberous roots. Industrial Crops and Products. 223. 120050–120050. 2 indexed citations

Cheng, Jiyu, Jiawen Wu, Zhihao Liu, et al.. (2023). Identifying Early-Stage Changes in Volatile Organic Compounds of Ceratocystis fimbriata Ellis & Halsted-Infected Sweet Potatoes (Ipomoea batatas L. Lam) Using Headspace Gas Chromatography-Ion Mobility Spectrometry. Foods. 12(11). 2224–2224. 8 indexed citations

Pan, Chao, Kunlong Yang, Famous Erhunmwunsee, et al.. (2023). Antifungal Activity of Perillaldehyde on Fusarium solani and Its Control Effect on Postharvest Decay of Sweet Potatoes. Journal of Fungi. 9(2). 257–257. 11 indexed citations

Li, Jing, Yanjun Lu, Shaojie Chen, et al.. (2023). Development of critical K dilution curves for diagnosing sweetpotato K status. Frontiers in Plant Science. 14. 1124328–1124328. 3 indexed citations

Zhang, Jingzhen, et al.. (2023). Genome-Wide Identification and Expression Analysis of the Xyloglucan Endotransglucosylase/Hydrolase Gene Family in Sweet Potato [Ipomoea batatas (L.) Lam]. International Journal of Molecular Sciences. 24(1). 775–775. 15 indexed citations

Zhang, Jingzhen, et al.. (2023). Genome-wide identification and expression analysis of the polygalacturonase gene family in sweetpotato. BMC Plant Biology. 23(1). 300–300. 12 indexed citations

Pan, Chao, Kunlong Yang, Famous Erhunmwunsee, et al.. (2022). Inhibitory effect of cinnamaldehyde on Fusarium solani and its application in postharvest preservation of sweet potato. Food Chemistry. 408. 135213–135213. 73 indexed citations

Lv, Zunfu, Simeng Zhang, & Guoquan Lu. (2021). Effect of Light Regulation on the Quality of Sweetpotato Sprouts. HortScience. 56(3). 374–379. 3 indexed citations

Yang, Xiaodong, et al.. (2021). A rapid quality grade discrimination method for Gastrodia elata powderusing ATR-FTIR and chemometrics. Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy. 264. 120189–120189. 21 indexed citations

10.

Pang, Linjiang, Muhammad Adeel, Noman Shakoor, et al.. (2021). Engineered Nanomaterials Suppress the Soft Rot Disease (Rhizopus stolonifer) and Slow Down the Loss of Nutrient in Sweet Potato. Nanomaterials. 11(10). 2572–2572. 34 indexed citations

11.

Lv, Zunfu & Guoquan Lu. (2021). A New Curve of Critical Leaf Potassium Concentration Based on the Maximum Root Dry Matter for Diagnosing Potassium Nutritional Status of Sweet Potato. Frontiers in Plant Science. 12. 714279–714279. 13 indexed citations

12.

Cui, Peng, et al.. (2020). Proteomic and metabolic profile analysis of low-temperature storage responses in Ipomoea batata Lam. tuberous roots. BMC Plant Biology. 20(1). 435–435. 26 indexed citations

13.

Lu, Guoquan, et al.. (2019). Effects of different varieties and processing methods on saccharification characteristics of sweetpotato.. He'nan nongye kexue. 48(7). 141–149. 1 indexed citations

14.

Yang, Huqing, Xia Li, & Guoquan Lu. (2018). Effect of Carnauba Wax–Based Coating Containing Glycerol Monolaurate on Decay and Quality of Sweet Potato Roots during Storage. Journal of Food Protection. 81(10). 1643–1650. 23 indexed citations

15.

Wei, Shuying, Guoquan Lu, & Heping Cao. (2017). Effects of cooking methods on starch and sugar composition of sweetpotato storage roots. PLoS ONE. 12(8). e0182604–e0182604. 35 indexed citations

16.

Lu, Guoquan. (2013). Preparation and properties of cold-water-soluble sweet potato starch. Science and Technology of Food Industry. 1 indexed citations

17.

Wu, Fenghua, et al.. (2012). Effect of nitric oxide on the activity of phenylalanine ammonia-lyase and antioxidative response in sweetpotato root in relation to wound-healing. Postharvest Biology and Technology. 74. 125–131. 28 indexed citations

18.

Radwan, Deya Eldeen Mohammed, Khalaf Ali Fayez, Sabry Younis Mahmoud, Ahmed Hamad, & Guoquan Lu. (2007). Physiological and metabolic changes of Cucurbita pepo leaves in response to zucchini yellow mosaic virus (ZYMV) infection and salicylic acid treatments. Plant Physiology and Biochemistry. 45(6-7). 480–489. 104 indexed citations

19.

Lu, Guoquan. (2005). Genotype variation in amylose content and starch pasting properties of sweetpotato storage at two K levels. Acta Agriculturae Zhejiangensis.

20.

Lu, Guoquan, et al.. (2005). Variation in Gelatinization Characteristics of Storage Root Starch During Sweetpotato Growth and Development. Agricultural Sciences in China. 4(6). 436–442. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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