G.L. Hosfield

2.1k total citations
90 papers, 1.6k citations indexed

About

G.L. Hosfield is a scholar working on Plant Science, Agronomy and Crop Science and Food Science. According to data from OpenAlex, G.L. Hosfield has authored 90 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 80 papers in Plant Science, 23 papers in Agronomy and Crop Science and 13 papers in Food Science. Recurrent topics in G.L. Hosfield's work include Plant pathogens and resistance mechanisms (58 papers), Soybean genetics and cultivation (23 papers) and Agronomic Practices and Intercropping Systems (22 papers). G.L. Hosfield is often cited by papers focused on Plant pathogens and resistance mechanisms (58 papers), Soybean genetics and cultivation (23 papers) and Agronomic Practices and Intercropping Systems (22 papers). G.L. Hosfield collaborates with scholars based in United States, China and Ivory Coast. G.L. Hosfield's co-authors include Mark A. Uebersax, Clifford W. Beninger, James D. Kelly, G.V. Varner, J. Taylor, Muraleedharan G. Nair, Mark J. Bassett, N. Wassimi, A. Ghaderi and Maurice R. Bennink and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Theoretical and Applied Genetics.

In The Last Decade

G.L. Hosfield

87 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
G.L. Hosfield United States 23 1.3k 337 266 213 212 90 1.6k
E. O. Kenaschuk Canada 20 710 0.6× 204 0.6× 81 0.3× 120 0.6× 275 1.3× 65 1.1k
Nasir S. A. Malik United States 17 632 0.5× 228 0.7× 171 0.6× 182 0.9× 52 0.2× 40 968
B. Gestetner Israel 17 385 0.3× 185 0.5× 48 0.2× 137 0.6× 197 0.9× 27 1.1k
Valdir Augusto Neves Brazil 20 565 0.4× 361 1.1× 14 0.1× 104 0.5× 208 1.0× 50 1.0k
Hilal Yıldız Türkiye 14 616 0.5× 386 1.1× 18 0.1× 266 1.2× 115 0.5× 34 1.1k
Riccardo Aversano Italy 24 1.4k 1.1× 481 1.4× 23 0.1× 204 1.0× 67 0.3× 79 1.8k
Rebeca Fernández-Orozco Poland 11 457 0.4× 274 0.8× 33 0.1× 260 1.2× 268 1.3× 11 791
Maria Pia Argentieri Italy 20 799 0.6× 279 0.8× 39 0.1× 173 0.8× 42 0.2× 44 1.2k
Zhenzhen Cai Germany 16 886 0.7× 334 1.0× 26 0.1× 124 0.6× 85 0.4× 19 1.5k
Hong Ngoc Thuy Pham Vietnam 16 356 0.3× 113 0.3× 77 0.3× 108 0.5× 35 0.2× 31 663

Countries citing papers authored by G.L. Hosfield

Since Specialization
Citations

This map shows the geographic impact of G.L. Hosfield's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G.L. Hosfield with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G.L. Hosfield more than expected).

Fields of papers citing papers by G.L. Hosfield

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G.L. Hosfield. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G.L. Hosfield. The network helps show where G.L. Hosfield may publish in the future.

Co-authorship network of co-authors of G.L. Hosfield

This figure shows the co-authorship network connecting the top 25 collaborators of G.L. Hosfield. A scholar is included among the top collaborators of G.L. Hosfield based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G.L. Hosfield. G.L. Hosfield is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hosfield, G.L., et al.. (2007). A test to predict color loss in black bean during thermal processing. Annual Report of the Bean Improvement Cooperative. Bean Improvement Cooperative. 50. 41–42. 5 indexed citations
2.
Hosfield, G.L., et al.. (2007). Absorbance of the soak water to predict canning quality. 1 indexed citations
3.
Kelly, James D., G.V. Varner, G.L. Hosfield, Mark A. Uebersax, & J. Taylor. (2006). Registration of ‘Sedona’ Pink Bean. Crop Science. 46(6). 2707–2708. 6 indexed citations
4.
Hosfield, G.L. & A. Hang. (2005). Registration of ‘Claret’ Small Red Bean. Crop Science. 45(4). 1663–1664. 1 indexed citations
5.
Hosfield, G.L., G.V. Varner, Mark A. Uebersax, & James D. Kelly. (2004). Registration of ‘Merlot’ Small Red Bean. Crop Science. 44(1). 351–352. 22 indexed citations
6.
Beninger, Clifford W. & G.L. Hosfield. (2003). Antioxidant Activity of Extracts, Condensed Tannin Fractions, and Pure Flavonoids from Phaseolus vulgaris L. Seed Coat Color Genotypes. Journal of Agricultural and Food Chemistry. 51(27). 7879–7883. 214 indexed citations
7.
Beninger, Clifford W., et al.. (2000). Chemical and Morphological Expression of the B and Asp Seedcoat Genes in Phaseolus vulgaris. Journal of the American Society for Horticultural Science. 125(1). 52–58. 29 indexed citations
8.
Hosfield, G.L., et al.. (2000). Water uptake and its relationship to pigment leaching in black beans (Phaseolus vulgaris L.).. Annual Report of the Bean Improvement Cooperative. Bean Improvement Cooperative. 43. 104–105. 5 indexed citations
9.
Kelly, James D., G.L. Hosfield, G.V. Varner, Mark A. Uebersax, & J. Taylor. (1999). Registration of ‘Matterhorn’ Great Northern Bean. Crop Science. 39(2). 589–590. 53 indexed citations
10.
Kelly, James D., G.L. Hosfield, G.V. Varner, Mark A. Uebersax, & J. Taylor. (1999). Registration of ‘Beluga’ Alubia Bean. Crop Science. 39(1). 294–294. 12 indexed citations
11.
Beninger, Clifford W., G.L. Hosfield, & Mark J. Bassett. (1999). Flavonoid Composition of Three Genotypes of Dry Bean (Phaseolus vulgaris) Differing in Seedcoat Color. Journal of the American Society for Horticultural Science. 124(5). 514–518. 43 indexed citations
12.
Uebersax, Mark A., et al.. (1994). EARLY GENERATION SCREENING OF NAVY BEAN BREEDING LINES BY CANNING QUALITY ASSESSMENT AND PASTING CHARACTERISTICS OF BEAN FLOUR. Journal of Food Quality. 17(4). 321–333. 1 indexed citations
13.
Hosfield, G.L., et al.. (1987). Seed Microstructure and Its Relationship to Water Uptake in Isogenic Lines and a Cultivar of Dry Beans (Phaseolus vulgaris L.). Digital Commons - USU (Utah State University). 6(1). 12. 44 indexed citations
14.
Saunders, J. W., G.L. Hosfield, & Amnon Levi. (1987). Morphogenetic effects of 2,4-dichlorophenoxyacetic acid on pinto bean (Phaseolus vulgaris L.) leaf explants in vitro. Plant Cell Reports. 6(1). 46–49. 17 indexed citations
15.
Adams, M. W., et al.. (1987). Registration of ‘Domino’ and ‘Black Magic’ Tropical Black Beans. Crop Science. 27(2). 363–363. 4 indexed citations
16.
Wassimi, N., et al.. (1986). Fixed effect genetic analysis of a diallel cross in dry beans (Phaseolus vulgaris L.). Theoretical and Applied Genetics. 72(4). 449–454. 13 indexed citations
17.
Kelly, James D., M. W. Adams, A. W. Saettler, G.L. Hosfield, & A. Ghaderi. (1984). Registration of C‐20 Navy Bean. Crop Science. 24(4). 822–822. 14 indexed citations
18.
Izquierdo, Juan & G.L. Hosfield. (1982). A Simplified Procedure for Making Cleft Grafts and the Evaluation of Grafting Effects on Common Bean1. HortScience. 17(5). 750–752. 3 indexed citations
19.
Hosfield, G.L. & Mark A. Uebersax. (1980). Variability in Physico-chemical Properties and Nutritional Components of Tropical and Domestic Dry Bean Germplasm1. Journal of the American Society for Horticultural Science. 105(2). 246–252. 77 indexed citations
20.
Hosfield, G.L. & Mark A. Uebersax. (1980). Genotype X environmental interaction effects on yield and physico-chemical properties in black seeded dry edible beans.. HortScience. 15.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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