Gilda D’Arco

642 total citations
13 papers, 540 citations indexed

About

Gilda D’Arco is a scholar working on Plant Science, Molecular Biology and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Gilda D’Arco has authored 13 papers receiving a total of 540 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Plant Science, 4 papers in Molecular Biology and 3 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Gilda D’Arco's work include Mycotoxins in Agriculture and Food (7 papers), Indoor Air Quality and Microbial Exposure (3 papers) and Biosensors and Analytical Detection (3 papers). Gilda D’Arco is often cited by papers focused on Mycotoxins in Agriculture and Food (7 papers), Indoor Air Quality and Microbial Exposure (3 papers) and Biosensors and Analytical Detection (3 papers). Gilda D’Arco collaborates with scholars based in Italy and Spain. Gilda D’Arco's co-authors include Gianfranco Giraudi, Laura Anfossi, Claudio Baggiani, Cristina Giovannoli, Pietro Damiani, Mónica Fernández-Franzón, Jordí Mañes, Guillermina Font, Maria Stella Simonetti and Lina Cossignani and has published in prestigious journals such as Journal of Chromatography A, Analytica Chimica Acta and Journal of the Science of Food and Agriculture.

In The Last Decade

Gilda D’Arco

13 papers receiving 525 citations

Peers

Gilda D’Arco

BIOTE

Zhengyou Yang China

Zhenyun He China

Norbert Stoppacher Austria

L. Fukal Czechia

Yongpeng Jin China

Raymond D. Coker United Kingdom

Tiejun Mi China

Heather A. Lee United Kingdom

F. Soleimany Malaysia

Huguette Cohen Canada

Zhengyou Yang China

Gilda D’Arco

314 ×1.2

433 ×1.9

274 ×1.3

119 ×1.3

98 ×1.4

BIOTE

Citations per year, relative to Gilda D’Arco Gilda D’Arco (= 1×) peers Zhengyou Yang

Countries citing papers authored by Gilda D’Arco

Since Specialization

Citations

This map shows the geographic impact of Gilda D’Arco's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gilda D’Arco with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gilda D’Arco more than expected).

Fields of papers citing papers by Gilda D’Arco

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Gilda D’Arco. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gilda D’Arco. The network helps show where Gilda D’Arco may publish in the future.

Co-authorship network of co-authors of Gilda D’Arco

This figure shows the co-authorship network connecting the top 25 collaborators of Gilda D’Arco. A scholar is included among the top collaborators of Gilda D’Arco based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gilda D’Arco. Gilda D’Arco is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

13 of 13 papers shown

Anfossi, Laura, et al.. (2013). Optimization of a lateral flow immunoassay for the ultrasensitive detection of aflatoxin M1 in milk. Analytica Chimica Acta. 772. 75–80. 73 indexed citations

Anfossi, Laura, Claudio Baggiani, Cristina Giovannoli, Gilda D’Arco, & Gianfranco Giraudi. (2012). Lateral-flow immunoassays for mycotoxins and phycotoxins: a review. Analytical and Bioanalytical Chemistry. 405(2-3). 467–480. 169 indexed citations

Cossignani, Lina, et al.. (2011). Detection of cow milk in donkey milk by chemometric procedures on triacylglycerol stereospecific analysis results. Journal of Dairy Research. 78(3). 335–342. 25 indexed citations

Anfossi, Laura, Gilda D’Arco, Claudio Baggiani, Cristina Giovannoli, & Gianfranco Giraudi. (2011). A lateral flow immunoassay for measuring ochratoxin A: Development of a single system for maize, wheat and durum wheat. Food Control. 22(12). 1965–1970. 57 indexed citations

Anfossi, Laura, Claudio Baggiani, Cristina Giovannoli, et al.. (2011). Occurrence of aflatoxin M1 in Italian cheese: Results of a survey conducted in 2010 and correlation with manufacturing, production season, milking animals, and maturation of cheese. Food Control. 25(1). 125–130. 39 indexed citations

Anfossi, Laura, et al.. (2011). Development of a quantitative lateral flow immunoassay for the detection of aflatoxins in maize. Food Additives & Contaminants Part A. 28(2). 226–234. 53 indexed citations

D’Arco, Gilda, Francesca Blasi, Lina Cossignani, et al.. (2011). Composition of meat and offal from weaned and fattened rabbits and results of stereospecific analysis of triacylglycerols and phosphatidylcholines. Journal of the Science of Food and Agriculture. 92(4). 952–959. 7 indexed citations

D’Arco, Gilda, Mónica Fernández-Franzón, Guillermina Font, Pietro Damiani, & Jordí Mañes. (2009). Survey of fumonisins B₁, B₂and B₃in conventional and organic retail corn products in Spain and Italy and estimated dietary exposure. Food Additives and Contaminants Part B. 2(2). 146–153. 26 indexed citations

Blasi, Francesca, et al.. (2009). Study of Some Experimental Parameters in the Synthesis of Triacylglycerols with CLA Isomers and Structural Analysis. Journal of the American Oil Chemists Society. 86(6). 531–537. 24 indexed citations

10.

D’Arco, Gilda, Mónica Fernández-Franzón, Guillermina Font, Pietro Damiani, & Jordí Mañes. (2008). Analysis of fumonisins B1, B2 and B3 in corn-based baby food by pressurized liquid extraction and liquid chromatography/tandem mass spectrometry. Journal of Chromatography A. 1209(1-2). 188–194. 43 indexed citations

11.

Blasi, Francesca, Lina Cossignani, Gilda D’Arco, et al.. (2008). Synthesis and Structural Analysis of Structured Triacylglycerols with CLA Isomers in the sn‐2‐ Position. Journal of the American Oil Chemists Society. 85(7). 613–619. 4 indexed citations

12.

Blasi, Francesca, et al.. (2007). Original Normal-Phase High-Performance Liquid Chromatographic Separation of Monoacylglycerol Classes from Extra Virgin Olive Oil Triacylglycerols for Their Stereospecific Analysis. Journal of AOAC International. 90(6). 1647–1654. 3 indexed citations

13.

Montesano, Domenico, Lina Cossignani, Gilda D’Arco, Maria Stella Simonetti, & Pietro Damiani. (2006). Pure lycopene from tomato preserves extra virgin olive oil from natural oxidative events during storage. Journal of the American Oil Chemists Society. 83(11). 933–941. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact