Gemma Malisardi
- Co-authors
- Stefano ManfrediniAnna BaldisserottoSilvia VertuaniRoberto Dal TosoProvvidenza Maria AbruzzoAlessandra BolottaAlessandro GhezzoMarina Marini
- Topics
- Phytochemicals and Antioxidant Activities (4 papers)Essential Oils and Antimicrobial Activity (2 papers)Fungal Biology and Applications (2 papers)
In The Last Decade
Gemma Malisardi
7 papers receiving 372 citations
Peers
Comparison fields: 5 of 85
- Molecular Biology 138
- Plant Science 88
- Food Science 74
- Biochemistry 69
- Cognitive Neuroscience 63
Countries citing papers authored by Gemma Malisardi
This map shows the geographic impact of Gemma Malisardi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gemma Malisardi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gemma Malisardi more than expected).
Fields of papers citing papers by Gemma Malisardi
This network shows the impact of papers produced by Gemma Malisardi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gemma Malisardi. The network helps show where Gemma Malisardi may publish in the future.
Co-authorship network of co-authors of Gemma Malisardi
This figure shows the co-authorship network connecting the top 25 collaborators of Gemma Malisardi. A scholar is included among the top collaborators of Gemma Malisardi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gemma Malisardi. Gemma Malisardi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 18 | |
| 2 | 25 | |
| 3 | 140 | |
| 4 | 16 | |
| 5 | 19 | |
| 6 | 57 | |
| 7 | 115 |
About Gemma Malisardi
Gemma Malisardi is a scholar working on Biochemistry, Food Science and Pharmacology, having authored 7 papers that have together received 390 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (4 papers), Essential Oils and Antimicrobial Activity (2 papers) and Fungal Biology and Applications (2 papers). The work is most often cited by research in Biochemistry (69 citations), Food Science (74 citations) and Cognitive Neuroscience (63 citations). Gemma Malisardi has collaborated with scholars based in Italy and Belgium. Frequent co-authors include Stefano Manfredini, Anna Baldisserotto, Silvia Vertuani, Roberto Dal Toso, Provvidenza Maria Abruzzo, Alessandra Bolotta, Alessandro Ghezzo, Marina Marini, Carlo Romagnoli and Laura Nanetti. Their work appears in journals such as PLoS ONE, Molecules and European Journal of Medicinal Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.