Fernanda A. Rodrigues

422 total citations
9 papers, 323 citations indexed

About

Fernanda A. Rodrigues is a scholar working on Plant Science, Biochemistry and Biomaterials. According to data from OpenAlex, Fernanda A. Rodrigues has authored 9 papers receiving a total of 323 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Plant Science, 5 papers in Biochemistry and 3 papers in Biomaterials. Recurrent topics in Fernanda A. Rodrigues's work include Postharvest Quality and Shelf Life Management (7 papers), Phytochemicals and Antioxidant Activities (5 papers) and Nanocomposite Films for Food Packaging (3 papers). Fernanda A. Rodrigues is often cited by papers focused on Postharvest Quality and Shelf Life Management (7 papers), Phytochemicals and Antioxidant Activities (5 papers) and Nanocomposite Films for Food Packaging (3 papers). Fernanda A. Rodrigues collaborates with scholars based in Ireland, Brazil and Madagascar. Fernanda A. Rodrigues's co-authors include Pramod V. Mahajan, Joe P. Kerry, Tariq Iqbal, Jesús M. Frías, Debabandya Mohapatra, Maria Conceição Manso, Luís Miguel Cunha, Antônio Luís Eiras Falcão, Luíz Cláudio Martins and Desanka Dragosavac and has published in prestigious journals such as Journal of Food Engineering, Journal of Food Science and LWT.

In The Last Decade

Fernanda A. Rodrigues

9 papers receiving 303 citations

Peers

Fernanda A. Rodrigues
Fernanda A. Rodrigues
Citations per year, relative to Fernanda A. Rodrigues Fernanda A. Rodrigues (= 1×) peers Patrick Varoquaux

Countries citing papers authored by Fernanda A. Rodrigues

Since Specialization
Citations

This map shows the geographic impact of Fernanda A. Rodrigues's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fernanda A. Rodrigues with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fernanda A. Rodrigues more than expected).

Fields of papers citing papers by Fernanda A. Rodrigues

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fernanda A. Rodrigues. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fernanda A. Rodrigues. The network helps show where Fernanda A. Rodrigues may publish in the future.

Co-authorship network of co-authors of Fernanda A. Rodrigues

This figure shows the co-authorship network connecting the top 25 collaborators of Fernanda A. Rodrigues. A scholar is included among the top collaborators of Fernanda A. Rodrigues based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fernanda A. Rodrigues. Fernanda A. Rodrigues is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Rodrigues, Fernanda A., Marcos Mello Moreira, Desanka Dragosavac, et al.. (2013). Which is Safer to Avoid an Increase in ICP After Endotracheal Suctioning in Severe Head Injury: Intravenous or Endotracheal Lidocaine?. Journal of Neurology Research. 3(2). 51–55. 2 indexed citations
2.
Mohapatra, Debabandya, et al.. (2011). Probabilistic shelf life assessment of white button mushrooms through sensorial properties analysis. LWT. 44(6). 1443–1448. 16 indexed citations
3.
Mohapatra, Debabandya, et al.. (2010). Postharvest Hardness and Color Evolution of White Button Mushrooms ( Agaricus bisporus ). Journal of Food Science. 75(3). E146–52. 60 indexed citations
4.
Iqbal, Tariq, Fernanda A. Rodrigues, Pramod V. Mahajan, & Joe P. Kerry. (2009). Effect of Time, Temperature, and Slicing on Respiration Rate of Mushrooms. Journal of Food Science. 74(6). E298–303. 36 indexed citations
5.
Iqbal, Tariq, Fernanda A. Rodrigues, Pramod V. Mahajan, & Joe P. Kerry. (2009). Mathematical modelling of O2 consumption and CO2 production rates of whole mushrooms accounting for the effect of temperature and gas composition. International Journal of Food Science & Technology. 44(7). 1408–1414. 19 indexed citations
6.
Iqbal, Tariq, Fernanda A. Rodrigues, Pramod V. Mahajan, et al.. (2008). Effect of Minimal Processing Conditions on Respiration Rate of Carrots. Journal of Food Science. 73(8). E396–402. 25 indexed citations
7.
Mahajan, Pramod V., et al.. (2008). Development of a moisture absorber for packaging of fresh mushrooms (Agaricus bisporous). Postharvest Biology and Technology. 48(3). 408–414. 83 indexed citations
8.
Iqbal, Tariq, Fernanda A. Rodrigues, Pramod V. Mahajan, & Joe P. Kerry. (2008). Mathematical modeling of the influence of temperature and gas composition on the respiration rate of shredded carrots. Journal of Food Engineering. 91(2). 325–332. 65 indexed citations
9.
Mahajan, Pramod V., et al.. (2008). Analysis of water vapour transmission rate of perforation-mediated modified atmosphere packaging (PM-MAP). Biosystems Engineering. 100(4). 555–561. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026