Fatma G. Huffman

1.9k total citations
123 papers, 1.3k citations indexed

About

Fatma G. Huffman is a scholar working on Public Health, Environmental and Occupational Health, General Health Professions and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Fatma G. Huffman has authored 123 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 55 papers in Public Health, Environmental and Occupational Health, 42 papers in General Health Professions and 26 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Fatma G. Huffman's work include Obesity, Physical Activity, Diet (42 papers), Nutritional Studies and Diet (25 papers) and Food Security and Health in Diverse Populations (23 papers). Fatma G. Huffman is often cited by papers focused on Obesity, Physical Activity, Diet (42 papers), Nutritional Studies and Diet (25 papers) and Food Security and Health in Diverse Populations (23 papers). Fatma G. Huffman collaborates with scholars based in United States, Kuwait and Peru. Fatma G. Huffman's co-authors include Joan A. Vaccaro, Zisca Dixon, Gustavo G. Zarini, Susan P. Himburg, Yearul Kabir, Jiwan S. Sidhu, Subrata Deb Nath, Mary Jo Trepka, Frederick L. Newman and Sheila Barrett and has published in prestigious journals such as SHILAP Revista de lepidopterología, The FASEB Journal and British Journal Of Nutrition.

In The Last Decade

Fatma G. Huffman

117 papers receiving 1.2k citations

Peers

Fatma G. Huffman

PHEOH

GHP

PHYSI

Annie Lapointe Canada

Marjanne Senekal South Africa

Aurélie Malon France

Donna M. Winham United States

Asal Ataie‐Jafari Iran

Adriano Marçal Pimenta Brazil

Kathryn S. Keim United States

Debra A. Krummel United States

Jean M. Kerver United States

Valisa E. Hedrick United States

Annie Lapointe Canada

Fatma G. Huffman

566 ×1.1

PHEOH

256 ×0.7

GHP

183 ×0.7

347 ×1.8

PHYSI

66 ×0.4

Citations per year, relative to Fatma G. Huffman Fatma G. Huffman (= 1×) peers Annie Lapointe

Countries citing papers authored by Fatma G. Huffman

Since Specialization

Citations

This map shows the geographic impact of Fatma G. Huffman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fatma G. Huffman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fatma G. Huffman more than expected).

Fields of papers citing papers by Fatma G. Huffman

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fatma G. Huffman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fatma G. Huffman. The network helps show where Fatma G. Huffman may publish in the future.

Co-authorship network of co-authors of Fatma G. Huffman

This figure shows the co-authorship network connecting the top 25 collaborators of Fatma G. Huffman. A scholar is included among the top collaborators of Fatma G. Huffman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fatma G. Huffman. Fatma G. Huffman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Coccia, Catherine, et al.. (2025). The Impact of Employment Status and Children in Households on Food Security Among Syrian Refugees Residing in Florida. Cureus. 17(2). e78751–e78751. 2 indexed citations

Trak‐Fellermeier, María Angélica, et al.. (2023). The association between hydration status and total fluid intake in healthy children and adolescents. Pediatric Research. 94(2). 796–802.

Campa, Adriana, Fatma G. Huffman, Florence George, et al.. (2022). Effectiveness of a 6-Month Nutrition Intervention in People Living with HIV and Prediabetes Progressing through Stages of Change towards Positive Health Behavior. International Journal of Environmental Research and Public Health. 19(22). 14675–14675. 1 indexed citations

Vieira, Edgar Ramos, et al.. (2021). Effects of Exercise and Diet on Body Composition and Physical Function in Older Hispanics with Type 2 Diabetes. International Journal of Environmental Research and Public Health. 18(15). 8019–8019. 11 indexed citations

Vaccaro, Joan A., Trudy Gaillard, Fatma G. Huffman, & Edgar Ramos Vieira. (2019). Motivational Strategies to Prevent Frailty in Older Adults with Diabetes: A Focused Review. Journal of Aging Research. 2019. 1–8. 4 indexed citations

Huffman, Fatma G., et al.. (2019). Development and Pilot Testing of the Snackability Smartphone Application to Identify Healthy and Unhealthy Snacks. Healthcare Informatics Research. 25(3). 161–161. 7 indexed citations

Huffman, Fatma G., et al.. (2018). Relationship of serum Vitamin D concentrations with Adipokines and Cardiometabolic risk among non-Hispanic black type 2 diabetic and non-diabetic subjects: a cross-sectional study. BMC Nutrition. 4(1). 50–50. 2 indexed citations

Vaccaro, Joan A., et al.. (2014). The Role of Family/Friend Social Support in Diabetes Self-Management for Minorities with Type 2 Diabetes. Florida International University Digital Commons (Florida International University). 2(1). 1–9. 29 indexed citations

Hatsu, Irene, Paulette Johnson, Marianna K. Baum, et al.. (2014). Association of Supplemental Nutrition Assistance Program (SNAP) with Health Related Quality of Life and Disease State of HIV Infected Patients. AIDS and Behavior. 18(11). 2198–2206. 4 indexed citations

10.

Huffman, Fatma G., et al.. (2013). The association of depression and perceived stress with beta cell function between African and Haitian Americans with and without type 2 diabetes. Journal of Diabetes Mellitus. 3(4). 236–243. 4 indexed citations

11.

Huffman, Fatma G.. (2013). Relationship of Omega-3 Fatty Acids on C-Reactive Protein and Homocysteine in Haitian and African Americans with and without Type 2 Diabetes. Journal of Nutrition & Food Sciences. 3(1).

12.

Vaccaro, Joan A. & Fatma G. Huffman. (2013). Obesity indicators by race/ethnicity for diagnosis of cardiometabolic diseases for a US representative sample of adults. Florida International University Digital Commons (Florida International University). 1(1). 4–4. 1 indexed citations

13.

Debnath, Subrata, et al.. (2012). Do dietary factors contribute to medical cost for Cuban Americans with and without type 2 diabetes?. PubMed. 38(4). 61–75. 1 indexed citations

14.

Huffman, Fatma G., et al.. (2012). Inadequacy of Micronutrients, Fat, and Fiber Consumption in the Diets of Haitian-, African- and Cuban-Americans with and without Type 2 Diabetes. International Journal for Vitamin and Nutrition Research. 82(4). 275–287. 9 indexed citations

15.

Huffman, Fatma G., et al.. (2011). The Healthy Eating Index and the Alternate Healthy Eating Index as predictors of 10-year CHD risk in Cuban Americans with and without type 2 diabetes. Public Health Nutrition. 14(11). 2006–2014. 34 indexed citations

16.

Vaccaro, Joan A. & Fatma G. Huffman. (2011). Monounsaturated fatty acid, carbohydrate intake, and diabetes status are associated with arterial pulse pressure. Nutrition Journal. 10(1). 126–126. 7 indexed citations

17.

Zarini, Gustavo G., et al.. (2011). Healthy Eating Index scores associated with symptoms of depression in Cuban-Americans with and without type 2 diabetes: a cross sectional study. Nutrition Journal. 10(1). 135–135. 14 indexed citations

18.

Kestin, Mark, et al.. (2011). Essential Fatty Acid Intake and Coronary Heart Disease Risk Factors Among College Students of 3 Ethnic Groups. Journal of the National Medical Association. 103(2). 99–108. 5 indexed citations

19.

Huffman, Fatma G., et al.. (2008). Knowledge of Florida nurses and dietitians regarding dietary supplements. Complementary Therapies in Clinical Practice. 15(1). 38–43. 12 indexed citations

20.

Huffman, Fatma G., et al.. (2005). Body composition assessment and coronary heart disease risk factors among college students of three ethnic groups.. PubMed Central. 97(6). 784–91. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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