Facundo Vitelli‐Storelli

523 total citations
15 papers, 124 citations indexed

About

Facundo Vitelli‐Storelli is a scholar working on Public Health, Environmental and Occupational Health, Biochemistry and Pathology and Forensic Medicine. According to data from OpenAlex, Facundo Vitelli‐Storelli has authored 15 papers receiving a total of 124 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Public Health, Environmental and Occupational Health, 5 papers in Biochemistry and 4 papers in Pathology and Forensic Medicine. Recurrent topics in Facundo Vitelli‐Storelli's work include Nutritional Studies and Diet (8 papers), Consumer Attitudes and Food Labeling (4 papers) and COVID-19 and healthcare impacts (3 papers). Facundo Vitelli‐Storelli is often cited by papers focused on Nutritional Studies and Diet (8 papers), Consumer Attitudes and Food Labeling (4 papers) and COVID-19 and healthcare impacts (3 papers). Facundo Vitelli‐Storelli collaborates with scholars based in Spain, United States and Portugal. Facundo Vitelli‐Storelli's co-authors include Estefanía Toledo, Miguel Ángel Martínez‐González, María Teresa Garcí­a-Ordás, Andrea Romanos-Nanclares, Vicente Martín, José Manuel Aramendía, Zenaida Vázquez‐Ruiz, José J. Gaforio, Pablo Fernández‐Navarro and Rocío Aláiz-Rodríguez and has published in prestigious journals such as PLoS ONE, Nutrients and British Journal Of Nutrition.

In The Last Decade

Facundo Vitelli‐Storelli

13 papers receiving 123 citations

Peers

Facundo Vitelli‐Storelli
Shiaw‐Shyuan Yaun United States
Facundo Vitelli‐Storelli
Citations per year, relative to Facundo Vitelli‐Storelli Facundo Vitelli‐Storelli (= 1×) peers Shiaw‐Shyuan Yaun

Countries citing papers authored by Facundo Vitelli‐Storelli

Since Specialization
Citations

This map shows the geographic impact of Facundo Vitelli‐Storelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Facundo Vitelli‐Storelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Facundo Vitelli‐Storelli more than expected).

Fields of papers citing papers by Facundo Vitelli‐Storelli

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Facundo Vitelli‐Storelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Facundo Vitelli‐Storelli. The network helps show where Facundo Vitelli‐Storelli may publish in the future.

Co-authorship network of co-authors of Facundo Vitelli‐Storelli

This figure shows the co-authorship network connecting the top 25 collaborators of Facundo Vitelli‐Storelli. A scholar is included among the top collaborators of Facundo Vitelli‐Storelli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Facundo Vitelli‐Storelli. Facundo Vitelli‐Storelli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

15 of 15 papers shown
1.
Vázquez‐Ruiz, Zenaida, Estefanía Toledo, Facundo Vitelli‐Storelli, Maira Bes‐Rastrollo, & Miguel Ángel Martínez‐González. (2025). Effect of dietary phenolic compounds intake on mortality in the “Seguimiento Universidad De Navarra” (SUN) Mediterranean cohort. European Journal of Nutrition. 64(2). 70–70.
2.
Prieto-Díaz, Miguel Ángel, R.M. Micó-Pérez, Vicente Pallarés‐Carratalá, et al.. (2024). Urate Levels as a Predictor of the Prevalence and Level of Cardiovascular Risk Factors: An Identificación de La PoBlación Española de Riesgo Cardiovascular y Renal Study. Biomolecules. 14(12). 1530–1530.
3.
Álvarez‐Álvarez, Laura, Facundo Vitelli‐Storelli, María Rubín‐García, et al.. (2024). Environmental impact of the diet of young Portuguese and its relationship with adherence to the Mediterranean Diet. European Journal of Nutrition. 63(6). 2307–2315. 2 indexed citations
4.
Martín, Vicente, et al.. (2023). Case-fatality rate of SARS-CoV-2 infection during the third and fifth epidemic waves in Spain: Impact of vaccination. Medicina de Familia SEMERGEN. 49(7). 102026–102026. 1 indexed citations
5.
Vázquez‐Ruiz, Zenaida, Miguel Ángel Martínez‐González, Facundo Vitelli‐Storelli, et al.. (2023). Effect of Dietary Phenolic Compounds on Incidence of Type 2 Diabetes in the “Seguimiento Universidad de Navarra” (SUN) Cohort. Antioxidants. 12(2). 507–507. 2 indexed citations
6.
Vitelli‐Storelli, Facundo, Belén Moreno‐Franco, Esther López‐García, et al.. (2023). Polyphenol intake and mortality: A nationwide cohort study in the adult population of Spain. Clinical Nutrition. 42(7). 1076–1085. 18 indexed citations
7.
Prieto-Díaz, Miguel Ángel, R.M. Micó-Pérez, Vicente Pallarés‐Carratalá, et al.. (2022). Prevalence of Hyperuricemia and Its Association with Cardiovascular Risk Factors and Subclinical Target Organ Damage. Journal of Clinical Medicine. 12(1). 50–50. 7 indexed citations
8.
Vitelli‐Storelli, Facundo, Antonio Segura‐Fragoso, R.M. Micó-Pérez, et al.. (2022). Tasas de letalidad por SARS-CoV-2 según Comunidades Autónomas durante la segunda onda epidémica en España. Medicina de Familia SEMERGEN. 48(4). 252–262. 4 indexed citations
9.
Vázquez‐Ruiz, Zenaida, Estefanía Toledo, Facundo Vitelli‐Storelli, et al.. (2022). Effect of Dietary Phenolic Compounds on Incidence of Cardiovascular Disease in the SUN Project; 10 Years of Follow-Up. Antioxidants. 11(4). 783–783. 22 indexed citations
10.
Garcí­a-Ordás, María Teresa, et al.. (2021). Evaluation of Feature Selection Techniques for Breast Cancer Risk Prediction. International Journal of Environmental Research and Public Health. 18(20). 10670–10670. 15 indexed citations
11.
Martín, Vicente, et al.. (2021). Analysis of case fatality rate of SARS-CoV-2 infection in the Spanish Autonomous Communities between March and May 2020. PLoS ONE. 16(12). e0260769–e0260769. 2 indexed citations
12.
Álvarez‐Álvarez, Laura, Facundo Vitelli‐Storelli, María Rubín‐García, et al.. (2021). Relationship between the Risk of Gastric Cancer and Adherence to the Mediterranean Diet According to Different Estimators. MCC—Spain Study. Cancers. 13(21). 5281–5281. 12 indexed citations
13.
Rubín‐García, María, Facundo Vitelli‐Storelli, Antonio J. Molina, et al.. (2020). Association between Polyphenol Intake and Gastric Cancer Risk by Anatomic and Histologic Subtypes: MCC-Spain. Nutrients. 12(11). 3281–3281. 8 indexed citations
14.
Martín, Vicente, et al.. (2020). Análisis de las tasas de letalidad de la infección por SARS-CoV-2 en las comunidades autónomas de España. Medicina de Familia SEMERGEN. 46. 12–19. 6 indexed citations
15.
Romanos-Nanclares, Andrea, Miguel Ángel Martínez‐González, Rodrigo Sánchez-Bayona, et al.. (2018). Total polyphenol intake and breast cancer risk in the Seguimiento Universidad de Navarra (SUN) cohort. British Journal Of Nutrition. 122(5). 542–551. 25 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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