This map shows the geographic impact of F. Whiting's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Whiting with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Whiting more than expected).
This network shows the impact of papers produced by F. Whiting. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Whiting. The network helps show where F. Whiting may publish in the future.
Co-authorship network of co-authors of F. Whiting
This figure shows the co-authorship network connecting the top 25 collaborators of F. Whiting.
A scholar is included among the top collaborators of F. Whiting based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with F. Whiting. F. Whiting is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
All Works
20 of 20 papers shown
1.
Slen, S. B. & F. Whiting. (2016). Wool Growth in Mature Range Ewes as Affected by Stage and Type of Pregnancy and Type of Rearing1. 36. 8–13.
2.
Whiting, F., et al.. (2016). The Sulphur Requirements of Mature Range Ewes1. 34. 261–268.
3.
Crampton, E. W. & F. Whiting. (2016). The Digestibility of Typical Eastern Canadian Feeds by Market Bacon Hogs1. Scientific Agriculture. 23. 518–526.
4.
Whiting, F., et al.. (2015). Circadian variation of non-volatile organic acids in the prickly pear (Opuntia ficus indica L.). Revista CERES. 41(238). 614–622.
5.
Krausman, Paul R., et al.. (1990). Nutritional Composition of Desert Mule Deer Forage in the Picacho Mountains, Arizona. UA Campus Repository (The University of Arizona). 10(1). 32–34.11 indexed citations
6.
Krausman, Paul R., et al.. (1990). Nutritional Composition of Desert Bighorn Sheep Forage in the Harquahala Mountains, Arizona. UA Campus Repository (The University of Arizona). 10(2). 87–90.11 indexed citations
7.
Krausman, Paul R., et al.. (1988). Nutritional Quality of Desert Mule Deer Forage in King Valley, Arizona. UA Campus Repository (The University of Arizona).7 indexed citations
8.
Morgart, John R., Paul R. Krausman, William H. Brown, & F. Whiting. (1986). Chemical Analysis of Mountain Sheep Forage in the Virgin Mountains, Arizona. UA Campus Repository (The University of Arizona).5 indexed citations
9.
Maia, Geraldo Arraes, William H. Brown, F. Whiting, & J.W. Stull. (1976). CASHEW PHOSPHOLIPIDS. Journal of Food Science. 41(4). 961–962.10 indexed citations
10.
Maia, Geraldo Arraes, William H. Brown, F. Whiting, & J.W. Stull. (1975). Cashew Fatty Acids1. HortScience. 10(3). 233–234.2 indexed citations
OWEN, B. D., et al.. (1955). The Effects of Mould Growth on the Digestibility and Feeding Value of Grains for Swine and Sheep1. 35. 525–532.1 indexed citations
15.
Whiting, F., et al.. (1955). Raising Dairy Calves with a Limited Amount of Milk1. 35. 454–460.7 indexed citations
16.
Whiting, F., et al.. (1954). The Effects of the Sheep Ked (Melophagus ovinus L.) on Feeder Lambs.. 34(1). 70–75.2 indexed citations
17.
Whiting, F., et al.. (1954). The nutritional value of frost-damaged and early-harvested cereal grains for swine.. 34. 624–634.6 indexed citations
18.
Ellis, Penny, C. E. Allen, & F. Whiting. (1954). Synthetic estrogen in lambs. 2. The diethylstilbestrol content of treated lamb tissues.. 34. 292–298.1 indexed citations
19.
Slen, S. B., et al.. (1953). A comparison of certain breeds of range sheep under different environmental conditions.. 33. 344–353.
20.
Whiting, F., et al.. (1952). The Quantity and Quality of Mature Ewes’ Milk as Influenced by Level of Protein in the Ration1. Scientific Agriculture. 32. 365–374.4 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.