Diane Julien-David

690 total citations · 1 hit paper
22 papers, 542 citations indexed

About

Diane Julien-David is a scholar working on Molecular Biology, Food Science and Surgery. According to data from OpenAlex, Diane Julien-David has authored 22 papers receiving a total of 542 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Molecular Biology, 7 papers in Food Science and 6 papers in Surgery. Recurrent topics in Diane Julien-David's work include Cholesterol and Lipid Metabolism (6 papers), Steroid Chemistry and Biochemistry (6 papers) and Phytochemistry and Biological Activities (3 papers). Diane Julien-David is often cited by papers focused on Cholesterol and Lipid Metabolism (6 papers), Steroid Chemistry and Biochemistry (6 papers) and Phytochemistry and Biological Activities (3 papers). Diane Julien-David collaborates with scholars based in France, Senegal and Madagascar. Diane Julien-David's co-authors include Eric Marchioni, Michel Miesch, Pierre A. Geoffroy, F. Raul, Xiangyu Zhang, Minjie Zhao, Dominique Trébouet, Dalal Werner, Françis Raul and Géraldine Klein and has published in prestigious journals such as Circulation Research, Journal of Agricultural and Food Chemistry and Chemical Engineering Journal.

In The Last Decade

Diane Julien-David

19 papers receiving 530 citations

Hit Papers

Stability and preservation of phenolic compounds and rela... 2024 2026 2025 2024 10 20 30 40 50
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Stability and preservation of phenolic compounds and related antioxidant capacity from agro-food matrix: Effect of pH and atmosphere
    2024 55 citations Diane Julien-David, Minjie Zhao et al. Food Bioscience profile →

Peers

Diane Julien-David
V. Suba India
Leandro De Santis Ferreira Brazil
Shaik Nyamathulla Malaysia
Bahar Ahmed India
Amit B. Shirode United States
Flávio Luís Beltrame Brazil
Shila Elizabeth Besra India
Yuguang Zheng China
Liang Lü China
Felipe Hugo Alencar Fernandes Brazil
V. Suba India
Diane Julien-David
Citations per year, relative to Diane Julien-David Diane Julien-David (= 1×) peers V. Suba

Countries citing papers authored by Diane Julien-David

Since Specialization
Citations

This map shows the geographic impact of Diane Julien-David's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Diane Julien-David with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Diane Julien-David more than expected).

Fields of papers citing papers by Diane Julien-David

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Diane Julien-David. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Diane Julien-David. The network helps show where Diane Julien-David may publish in the future.

Co-authorship network of co-authors of Diane Julien-David

This figure shows the co-authorship network connecting the top 25 collaborators of Diane Julien-David. A scholar is included among the top collaborators of Diane Julien-David based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Diane Julien-David. Diane Julien-David is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Julien-David, Diane, et al.. (2024). Stability and preservation of phenolic compounds and related antioxidant capacity from agro-food matrix: Effect of pH and atmosphere. Food Bioscience. 57. 103586–103586. 55 indexed citations breakdown →
3.
Ramanitrahasimbola, David, et al.. (2024). In silico ADMET and anti-inflammatory profiles of the stigmast-4-en-3-one and isolation of isovanillin as the antioxidant principle of Imperata cylindrica (L.) P. Beauv. Natural Product Research. 39(10). 2679–2686. 2 indexed citations
4.
5.
Zhao, Minjie, et al.. (2022). Cytotoxic and Pro-Apoptotic Effects of Leaves Extract of Antiaris africana Engler (Moraceae). Molecules. 27(22). 7723–7723.
6.
Alpy, Fabien, Catherine Tomasetto, Mustapha Oulad‐Abdelghani, et al.. (2021). Wnt5a Promotes Lysosomal Cholesterol Egress and Protects Against Atherosclerosis. Circulation Research. 130(2). 184–199. 19 indexed citations
7.
Petit, Odile, et al.. (2021). Effect of simulated foregut digestion on the antioxidant capacity of plants naturally consumed by horses. Animal Feed Science and Technology. 282. 115121–115121. 2 indexed citations
8.
Klein, Géraldine, Chloé Roullier‐Gall, Philippe Schmitt‐Kopplin, et al.. (2019). Influence of cell-cell contact between L. thermotolerans and S. cerevisiae on yeast interactions and the exo-metabolome. Food Microbiology. 83. 122–133. 64 indexed citations
9.
Baldé, Mamadou, Saïd Ennahar, Stéphanie Dal, et al.. (2018). Influence of the physicochemical parameters of solvents in the extraction of bioactive compounds from Parinari macrophylla Sabine (Chrysobalanaceae). European Journal of Chemistry. 9(3). 161–167.
10.
Mura, Carole, A. Langlois, W. Bietiger, et al.. (2018). Oral insulin delivery, the challenge to increase insulin bioavailability: Influence of surface charge in nanoparticle system. International Journal of Pharmaceutics. 542(1-2). 47–55. 49 indexed citations
11.
Marchioni, Eric, et al.. (2016). Discrimination of Cocoa Bean Origin by Chocolate Polyphenol Chromatographic Analysis and Chemometrics. Food Analytical Methods. 10(6). 1991–2000. 20 indexed citations
12.
Langlois, A., W. Bietiger, Carole Mura, et al.. (2015). Design, characterisation, and bioefficiency of insulin–chitosan nanoparticles after stabilisation by freeze-drying or cross-linking. International Journal of Pharmaceutics. 491(1-2). 402–408. 67 indexed citations
13.
Julien-David, Diane, Pierre A. Geoffroy, Michel Miesch, et al.. (2014). Analysis of sitosteryl oleate esters in phytosterols esters enriched foods by HPLC–ESI-MS2. Steroids. 84. 84–91. 16 indexed citations
14.
Feidt, Cyril, Diane Julien-David, Stéfan Jurjanz, et al.. (2013). Relative bioavailability of soil-bound polychlorinated biphenyls in lactating goats. Journal of Dairy Science. 96(6). 3916–3923. 15 indexed citations
15.
Julien-David, Diane, et al.. (2009). Effects of oxidation on the hydrolysis by cholesterol esterase of sitosteryl esters as compared to a cholesteryl ester. Steroids. 74(10-11). 832–836. 6 indexed citations
16.
Julien-David, Diane, Pierre A. Geoffroy, Eric Marchioni, et al.. (2008). Synthesis of highly pure oxyphytosterols and (oxy)phytosterol esters. Steroids. 73(11). 1098–1109. 13 indexed citations
17.
Geoffroy, Pierre A., Diane Julien-David, Eric Marchioni, et al.. (2008). Synthesis of highly pure oxyphytosterols and (oxy)phytosterol estersPart I. Regioselective hydrogenation of stigmasterol: An easy access to oxyphytosterols. Steroids. 73(7). 702–707. 8 indexed citations
18.
Zhang, Xin, Diane Julien-David, Michel Miesch, et al.. (2006). Quantitative Analysis of β-Sitosterol Oxides Induced in Vegetable Oils by Natural Sunlight, Artificially Generated Light, and Irradiation. Journal of Agricultural and Food Chemistry. 54(15). 5410–5415. 28 indexed citations
19.
Zhang, Xiangyu, Diane Julien-David, Michel Miesch, et al.. (2005). Identification and quantitative analysis of β-sitosterol oxides in vegetable oils by capillary gas chromatography–mass spectrometry. Steroids. 70(13). 896–906. 53 indexed citations
20.
Zhang, Xiangyu, Pierre A. Geoffroy, Michel Miesch, et al.. (2005). Gram-scale chromatographic purification of β-sitosterolSynthesis and characterization of β-sitosterol oxides. Steroids. 70(13). 886–895. 84 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by V. Suba Breakdown of academic impact, for papers by Leandro De Santis Ferreira Breakdown of academic impact, for papers by Shaik Nyamathulla Breakdown of academic impact, for papers by Bahar Ahmed Breakdown of academic impact, for papers by Amit B. Shirode Breakdown of academic impact, for papers by Flávio Luís Beltrame Breakdown of academic impact, for papers by Shila Elizabeth Besra Breakdown of academic impact, for papers by Yuguang Zheng Breakdown of academic impact, for papers by Liang Lü Breakdown of academic impact, for papers by Felipe Hugo Alencar Fernandes
Rankless by CCL
2026