David V. Smith

697 total citations
13 papers, 481 citations indexed

About

David V. Smith is a scholar working on Sensory Systems, Nutrition and Dietetics and Biomedical Engineering. According to data from OpenAlex, David V. Smith has authored 13 papers receiving a total of 481 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Sensory Systems, 11 papers in Nutrition and Dietetics and 5 papers in Biomedical Engineering. Recurrent topics in David V. Smith's work include Biochemical Analysis and Sensing Techniques (11 papers), Olfactory and Sensory Function Studies (11 papers) and Advanced Chemical Sensor Technologies (5 papers). David V. Smith is often cited by papers focused on Biochemical Analysis and Sensing Techniques (11 papers), Olfactory and Sensory Function Studies (11 papers) and Advanced Chemical Sensor Technologies (5 papers). David V. Smith collaborates with scholars based in United States and Japan. David V. Smith's co-authors include Steven J. St. John, John D. Boughter, Richard L. Van Buskirk, Huai Zhang, Timothy A. Gilbertson, Victor V. Uteshev, Allen M. Seiden, Heather J. Duncan, Christian H. Lemon and Toshiaki Imoto and has published in prestigious journals such as Journal of Neuroscience, Journal of Neurophysiology and Brain Research.

In The Last Decade

David V. Smith

13 papers receiving 464 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
David V. Smith United States	13	414	376	204	126	80	13	481
M. Scott Herness United States	13	508 1.2×	415 1.1×	248 1.2×	185 1.5×	61 0.8×	19	592
Bradley K. Formaker United States	13	553 1.3×	475 1.3×	231 1.1×	171 1.4×	81 1.0×	21	633
Agnès Savigner United States	6	258 0.6×	364 1.0×	94 0.5×	259 2.1×	90 1.1×	6	465
Joseph M. Breza United States	12	289 0.7×	268 0.7×	126 0.6×	84 0.7×	66 0.8×	21	350
Brigitte Palouzier‐Paulignan France	10	327 0.8×	418 1.1×	136 0.7×	236 1.9×	136 1.7×	12	588
Geoffrey H. Nowlis United States	5	229 0.6×	186 0.5×	73 0.4×	90 0.7×	41 0.5×	5	365
Yoshihiro Murata Japan	9	278 0.7×	267 0.7×	162 0.8×	46 0.4×	62 0.8×	21	345
Karine Badonnel France	9	219 0.5×	268 0.7×	85 0.4×	122 1.0×	105 1.3×	15	388
P. Mac Leod France	9	218 0.5×	249 0.7×	113 0.6×	95 0.8×	25 0.3×	13	404
M. F. Revial France	8	166 0.4×	338 0.9×	143 0.7×	259 2.1×	41 0.5×	8	444

Countries citing papers authored by David V. Smith

Since Specialization

Citations

This map shows the geographic impact of David V. Smith's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by David V. Smith with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites David V. Smith more than expected).

Fields of papers citing papers by David V. Smith

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by David V. Smith. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by David V. Smith. The network helps show where David V. Smith may publish in the future.

Co-authorship network of co-authors of David V. Smith

This figure shows the co-authorship network connecting the top 25 collaborators of David V. Smith. A scholar is included among the top collaborators of David V. Smith based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with David V. Smith. David V. Smith is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

Uteshev, Victor V. & David V. Smith. (2006). Cholinergic modulation of neurons in the gustatory region of the nucleus of the solitary tract. Brain Research. 1084(1). 38–53. 21 indexed citations

Lemon, Christian H., Toshiaki Imoto, & David V. Smith. (2003). Differential Gurmarin Suppression of Sweet Taste Responses in Rat Solitary Nucleus Neurons. Journal of Neurophysiology. 90(2). 911–923. 14 indexed citations

Gilbertson, Timothy A., John D. Boughter, Huai Zhang, & David V. Smith. (2001). Distribution of Gustatory Sensitivities in Rat Taste Cells: Whole-Cell Responses to Apical Chemical Stimulation. Journal of Neuroscience. 21(13). 4931–4941. 82 indexed citations

Smith, David V., Steven J. St. John, & John D. Boughter. (2000). Neuronal cell types and taste quality coding. Physiology & Behavior. 69(1-2). 77–85. 40 indexed citations

John, Steven J. St. & David V. Smith. (2000). Neural Representation of Salts in the Rat Solitary Nucleus: Brain Stem Correlates of Taste Discrimination. Journal of Neurophysiology. 84(2). 628–638. 24 indexed citations

Smith, David V. & Steven J. St. John. (1999). Neural coding of gustatory information. Current Opinion in Neurobiology. 9(4). 427–435. 78 indexed citations

Boughter, John D. & David V. Smith. (1998). Amiloride Blocks Acid Responses in NaCl-Best Gustatory Neurons of the Hamster Solitary Nucleus. Journal of Neurophysiology. 80(3). 1362–1372. 24 indexed citations

Smith, David V., et al.. (1996). Responses of gustatory cells in the nucleus of the solitary tract of the hamster after NaCl or amiloride adaptation. Journal of Neurophysiology. 76(1). 47–58. 29 indexed citations

Smith, David V., et al.. (1993). Responses of single hamster parabrachial neurons to binary taste mixtures of citric acid with sucrose or NaCl. Journal of Neurophysiology. 70(4). 1350–1364. 15 indexed citations

10.

Seiden, Allen M., Heather J. Duncan, & David V. Smith. (1992). Office Management Of Taste And Smell Disorders. Otolaryngologic Clinics of North America. 25(4). 817–835. 18 indexed citations

11.

Leopold, Donald A., Linda M. Bartoshuk, Richard L. Doty, et al.. (1989). Aging of the Upper Airway and the Senses of Taste and Smell. Otolaryngology. 100(4). 287–289. 14 indexed citations

12.

Smith, David V., et al.. (1984). Conditioned taste aversions: Generalization to taste mixtures. Physiology & Behavior. 32(6). 983–989. 39 indexed citations

13.

Buskirk, Richard L. Van & David V. Smith. (1981). Taste sensitivity of hamster parabrachial pontine neurons.. Journal of Neurophysiology. 45(1). 144–171. 83 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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