P. Mac Leod

586 total citations
13 papers, 404 citations indexed

About

P. Mac Leod is a scholar working on Sensory Systems, Nutrition and Dietetics and Cellular and Molecular Neuroscience. According to data from OpenAlex, P. Mac Leod has authored 13 papers receiving a total of 404 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Sensory Systems, 5 papers in Nutrition and Dietetics and 4 papers in Cellular and Molecular Neuroscience. Recurrent topics in P. Mac Leod's work include Olfactory and Sensory Function Studies (9 papers), Biochemical Analysis and Sensing Techniques (5 papers) and Advanced Chemical Sensor Technologies (3 papers). P. Mac Leod is often cited by papers focused on Olfactory and Sensory Function Studies (9 papers), Biochemical Analysis and Sensing Techniques (5 papers) and Advanced Chemical Sensor Technologies (3 papers). P. Mac Leod collaborates with scholars based in France, Australia and United States. P. Mac Leod's co-authors include Annick Faurion, Pierre‐François Van de Moortele, André Holley, M. F. Revial, André Duchamp, Sachiko Saito, E. Löbel, Denis Le Bihan, D. LeBihan and Mercè Pineda and has published in prestigious journals such as NeuroImage, Annals of the New York Academy of Sciences and Experimental Brain Research.

In The Last Decade

P. Mac Leod

12 papers receiving 396 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
P. Mac Leod France 9 249 218 113 95 93 13 404
Idan Frumin Israel 10 268 1.1× 121 0.6× 166 1.5× 93 1.0× 35 0.4× 13 508
Richard N. Mahr United States 5 521 2.1× 380 1.7× 306 2.7× 89 0.9× 79 0.8× 6 707
Chad L. Samuelsen United States 10 257 1.0× 215 1.0× 72 0.6× 139 1.5× 115 1.2× 16 476
Aharon Ravia Israel 9 214 0.9× 73 0.3× 118 1.0× 66 0.7× 151 1.6× 12 417
Annick Faurion France 16 528 2.1× 577 2.6× 289 2.6× 52 0.5× 107 1.2× 24 810
Christian H. Lemon United States 17 518 2.1× 479 2.2× 182 1.6× 200 2.1× 90 1.0× 28 755
Brigitte Palouzier‐Paulignan France 10 418 1.7× 327 1.5× 136 1.2× 236 2.5× 46 0.5× 12 588
Catherine C. Balderston United States 7 164 0.7× 146 0.7× 89 0.8× 37 0.4× 59 0.6× 10 336
N. Bruce McCutcheon United States 12 128 0.5× 184 0.8× 67 0.6× 71 0.7× 26 0.3× 23 393
J Chanel France 6 276 1.1× 79 0.4× 98 0.9× 63 0.7× 79 0.8× 19 403

Countries citing papers authored by P. Mac Leod

Since Specialization
Citations

This map shows the geographic impact of P. Mac Leod's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Mac Leod with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Mac Leod more than expected).

Fields of papers citing papers by P. Mac Leod

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. Mac Leod. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Mac Leod. The network helps show where P. Mac Leod may publish in the future.

Co-authorship network of co-authors of P. Mac Leod

This figure shows the co-authorship network connecting the top 25 collaborators of P. Mac Leod. A scholar is included among the top collaborators of P. Mac Leod based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. Mac Leod. P. Mac Leod is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Fyfe, Sue, Ami Bebbington, Nadia Bahi‐Buisson, et al.. (2009). InterRett, a model for international data collection in a rare genetic disorder. Research in autism spectrum disorders. 3(3). 639–659. 45 indexed citations
2.
Leod, P. Mac. (2004). Enfin un podium pour l’olfaction !. médecine/sciences. 20(11). 1045–1045.
3.
Faurion, Annick, et al.. (1999). Human taste cortical areas studied with functional magnetic resonance imaging: evidence of functional lateralization related to handedness. Neuroscience Letters. 277(3). 189–192. 95 indexed citations
4.
Potagas, Constantin, et al.. (1998). Clinical assessment of olfactory dysfunction in Parkinson's disease. Movement Disorders. 13(3). 394–399. 22 indexed citations
5.
LeBihan, D., et al.. (1998). Functional Lateralization of Human Gustatory Cortex Related to Handedness Disclosed by fMRI Studya. Annals of the New York Academy of Sciences. 855(1). 575–578. 49 indexed citations
6.
Froloff, Nicolas, Annick Faurion, & P. Mac Leod. (1996). Multiple Human Taste Receptor Sites: A Molecular Modeling Approach. Chemical Senses. 21(4). 425–445. 10 indexed citations
7.
Faurion, Annick, et al.. (1996). Functional MRI study of human gustatory cortex. NeuroImage. 3(3). S342–S342. 4 indexed citations
8.
Leod, P. Mac, et al.. (1993). Interbulbar reciprocal inhibition in frog olfaction. Behavioural Brain Research. 54(1). 103–106. 4 indexed citations
9.
Leod, P. Mac, et al.. (1992). The bilateral bulbar projections of the primary olfactory neurons in the frog. Experimental Brain Research. 89(1). 93–104. 4 indexed citations
10.
Leod, P. Mac, et al.. (1981). Qualitative discrimination of sweet stimuli: behavioural study on rats. Chemical Senses. 6(2). 143–148. 25 indexed citations
11.
Faurion, Annick, Sachiko Saito, & P. Mac Leod. (1980). Sweet taste involves several distinct receptor mechanisms. Chemical Senses. 5(2). 107–121. 55 indexed citations
12.
Revial, M. F., André Duchamp, André Holley, & P. Mac Leod. (1978). Frog olfaction: odour groups, acceptor distribution and receptor categories. Chemical Senses. 3(1). 23–33. 21 indexed citations
13.
Duchamp, André, M. F. Revial, André Holley, & P. Mac Leod. (1974). ODOR DISCRIMINATION BY FROG OLFACTORY RECEPTORS. Chemical Senses. 1(2). 213–233. 70 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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