David Bremner

1.0k total citations
19 papers, 723 citations indexed

About

David Bremner is a scholar working on Physiology, Cell Biology and Public Health, Environmental and Occupational Health. According to data from OpenAlex, David Bremner has authored 19 papers receiving a total of 723 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Physiology, 9 papers in Cell Biology and 5 papers in Public Health, Environmental and Occupational Health. Recurrent topics in David Bremner's work include Diet and metabolism studies (10 papers), Muscle metabolism and nutrition (9 papers) and Nutritional Studies and Diet (4 papers). David Bremner is often cited by papers focused on Diet and metabolism studies (10 papers), Muscle metabolism and nutrition (9 papers) and Nutritional Studies and Diet (4 papers). David Bremner collaborates with scholars based in United Kingdom and Belgium. David Bremner's co-authors include G. E. Lobley, Alexandra M. Johnstone, Graham Horgan, Sandra D Murison, Grietje Zuur, Grietje Holtrop, A. G. Calder, E. Milne, D. S. Brown and Claire Fyfe and has published in prestigious journals such as American Journal of Clinical Nutrition, Nutrients and British Journal Of Nutrition.

In The Last Decade

David Bremner

19 papers receiving 688 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
David Bremner United Kingdom 12 394 166 164 147 134 19 723
Michael A. Lomax United Kingdom 13 359 0.9× 21 0.1× 109 0.7× 96 0.7× 103 0.8× 24 687
M. Carole Thivierge Canada 15 242 0.6× 33 0.2× 222 1.4× 375 2.6× 72 0.5× 31 926
Doug Bibus United States 9 523 1.3× 148 0.9× 89 0.5× 17 0.1× 260 1.9× 19 910
Amber M. Milan New Zealand 15 246 0.6× 132 0.8× 124 0.8× 27 0.2× 27 0.2× 51 690
Dale E. Bauman United States 8 122 0.3× 69 0.4× 44 0.3× 254 1.7× 153 1.1× 9 589
Marjolijn C. E. Bragt Netherlands 15 189 0.5× 105 0.6× 91 0.6× 30 0.2× 59 0.4× 24 808
J. PRUGNAUD France 14 568 1.4× 106 0.6× 620 3.8× 58 0.4× 48 0.4× 39 970
M. Saeb Iran 15 124 0.3× 77 0.5× 18 0.1× 250 1.7× 74 0.6× 39 802
K. Shane Broughton United States 14 227 0.6× 84 0.5× 43 0.3× 97 0.7× 75 0.6× 26 1.2k
Christian Clement Yde Denmark 13 192 0.5× 116 0.7× 42 0.3× 31 0.2× 26 0.2× 25 480

Countries citing papers authored by David Bremner

Since Specialization
Citations

This map shows the geographic impact of David Bremner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by David Bremner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites David Bremner more than expected).

Fields of papers citing papers by David Bremner

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by David Bremner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by David Bremner. The network helps show where David Bremner may publish in the future.

Co-authorship network of co-authors of David Bremner

This figure shows the co-authorship network connecting the top 25 collaborators of David Bremner. A scholar is included among the top collaborators of David Bremner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with David Bremner. David Bremner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Roos, Baukje de, Sharon Wood, David Bremner, et al.. (2020). The nutritional and cardiovascular health benefits of rapeseed oil-fed farmed salmon in humans are not decreased compared with those of traditionally farmed salmon: a randomized controlled trial. European Journal of Nutrition. 60(4). 2063–2075. 8 indexed citations
2.
Duthie, Susan J., Garry G. Duthie, Wendy R. Russell, et al.. (2017). Effect of increasing fruit and vegetable intake by dietary intervention on nutritional biomarkers and attitudes to dietary change: a randomised trial. European Journal of Nutrition. 57(5). 1855–1872. 74 indexed citations
3.
McNeil, Christopher J., S.O. Hoskin, David Bremner, Grietje Holtrop, & G. E. Lobley. (2016). Whole-body and splanchnic amino acid metabolism in sheep during an acute endotoxin challenge. British Journal Of Nutrition. 116(2). 211–222. 13 indexed citations
4.
Hoskin, S.O., David Bremner, Grietje Holtrop, & G. E. Lobley. (2015). Responses in whole-body amino acid kinetics to an acute, sub-clinical endotoxin challenge in lambs. British Journal Of Nutrition. 115(4). 576–584. 18 indexed citations
5.
Bremner, David, et al.. (2015). Effect of High-Protein Breakfast Meals on Within-Day Appetite and Food Intake in Healthy Men and Women. Food and Nutrition Sciences. 6(3). 386–390. 3 indexed citations
6.
Lobley, G. E., Grietje Holtrop, Graham Horgan, et al.. (2015). Responses in gut hormones and hunger to diets with either high protein or a mixture of protein plus free amino acids supplied under weight-loss conditions. British Journal Of Nutrition. 113(8). 1254–1270. 21 indexed citations
7.
Maloney, N. G., et al.. (2015). The effect of a high protein diet on enhanced satiety and weight loss in over weight men and women. Proceedings of The Nutrition Society. 74(OCE1). 2 indexed citations
8.
9.
Lobley, G. E., Alexandra M. Johnstone, Claire Fyfe, et al.. (2013). Glucose uptake by the brain on chronic high-protein weight-loss diets with either moderate or low amounts of carbohydrate. British Journal Of Nutrition. 111(4). 586–597. 5 indexed citations
10.
Johnstone, Alexandra M., G. E. Lobley, Graham Horgan, et al.. (2011). Effects of a high-protein, low-carbohydrate v. high-protein, moderate-carbohydrate weight-loss diet on antioxidant status, endothelial markers and plasma indices of the cardiometabolic profile. British Journal Of Nutrition. 106(2). 282–291. 36 indexed citations
11.
Johnstone, Alexandra M., Graham Horgan, Sandra D Murison, David Bremner, & G. E. Lobley. (2008). Effects of a high-protein ketogenic diet on hunger, appetite, and weight loss in obese men feeding ad libitum. American Journal of Clinical Nutrition. 87(1). 44–55. 294 indexed citations
12.
Lobley, G. E., David Bremner, Grietje Holtrop, Alexandra M. Johnstone, & Chris Maloney. (2007). Impact of high-protein diets with either moderate or low carbohydrate on weight loss, body composition, blood pressure and glucose tolerance in rats. British Journal Of Nutrition. 97(6). 1099–1108. 21 indexed citations
13.
Johnstone, Alexandra M., Sandra D Murison, David Bremner, Graham Horgan, & G. E. Lobley. (2006). Hunger and appetite response to a high-protein ketogenic diet in obese men feeding ad libitum. Proceedings of The Nutrition Society. 65. 3 indexed citations
14.
O’Sullivan, Aifric, David Bremner, Sandra D Murison, et al.. (2006). Fatigue during low-carbohydrate dieting in sedentary obese men. Proceedings of The Nutrition Society. 65. 1 indexed citations
15.
Lobley, G. E., Xiangzhen Shen, Guowei Le, et al.. (2003). Oxidation of essential amino acids by the ovine gastrointestinal tract. British Journal Of Nutrition. 89(5). 617–629. 57 indexed citations
16.
Lobley, G. E., David Bremner, & D. S. Brown. (2001). Response in hepatic removal of amino acids by the sheep to short-term infusions of varied amounts of an amino acid mixture into the mesenteric vein. British Journal Of Nutrition. 85(6). 689–698. 18 indexed citations
17.
Lobley, G. E., David Bremner, & Grietje Zuur. (2000). Effects of diet quality on urea fates in sheep as assessed by refined, non-invasive [15N15N] urea kinetics. British Journal Of Nutrition. 84(4). 459–468. 90 indexed citations
18.
Lobley, G. E., David Bremner, R. Nieto, et al.. (1998). Transfers of N metabolites across the ovine liver in response to short-term infusions of an amino acid mixture into the mesenteric vein. British Journal Of Nutrition. 80(4). 371–379. 11 indexed citations
19.
Lobley, G. E., David Bremner, R. Nieto, et al.. (1998). Transfers of N metabolites across the ovine liver in response to short-term infusions of an amino acid mixture into the mesenteric vein. British Journal Of Nutrition. 80(4). 371–379. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Michael A. Lomax Breakdown of academic impact, for papers by M. Carole Thivierge Breakdown of academic impact, for papers by Doug Bibus Breakdown of academic impact, for papers by Amber M. Milan Breakdown of academic impact, for papers by Dale E. Bauman Breakdown of academic impact, for papers by Marjolijn C. E. Bragt Breakdown of academic impact, for papers by J. PRUGNAUD Breakdown of academic impact, for papers by M. Saeb Breakdown of academic impact, for papers by K. Shane Broughton Breakdown of academic impact, for papers by Christian Clement Yde
Rankless by CCL
2026