Daniel Berdejo

498 total citations
27 papers, 372 citations indexed

About

Daniel Berdejo is a scholar working on Food Science, Biotechnology and Molecular Biology. According to data from OpenAlex, Daniel Berdejo has authored 27 papers receiving a total of 372 indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Food Science, 11 papers in Biotechnology and 8 papers in Molecular Biology. Recurrent topics in Daniel Berdejo's work include Essential Oils and Antimicrobial Activity (16 papers), Listeria monocytogenes in Food Safety (10 papers) and Microbial Inactivation Methods (6 papers). Daniel Berdejo is often cited by papers focused on Essential Oils and Antimicrobial Activity (16 papers), Listeria monocytogenes in Food Safety (10 papers) and Microbial Inactivation Methods (6 papers). Daniel Berdejo collaborates with scholars based in Spain, Switzerland and Italy. Daniel Berdejo's co-authors include Rafael Pagán, Diego García‐Gonzalo, Elisa Pagán, Laura Espina, Filippo Maggi, Rayssa Julliane de Carvalho, Evandro Leite de Souza, Marciane Magnani, Patricia Alfonso and Hesham Salman and has published in prestigious journals such as Applied and Environmental Microbiology, International Journal of Molecular Sciences and Applied Microbiology and Biotechnology.

In The Last Decade

Daniel Berdejo

26 papers receiving 367 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Daniel Berdejo Spain	13	268	103	79	70	49	27	372
Adma Nadja Ferreira de Melo Brazil	11	225 0.8×	77 0.7×	71 0.9×	64 0.9×	27 0.6×	19	328
Motokazu Nakayama Japan	13	178 0.7×	98 1.0×	145 1.8×	108 1.5×	37 0.8×	32	534
Geany Targino de Souza Pedrosa Brazil	16	426 1.6×	153 1.5×	127 1.6×	97 1.4×	39 0.8×	34	567
Melvin R. Tapia-Rodríguez Mexico	11	282 1.1×	54 0.5×	215 2.7×	120 1.7×	68 1.4×	17	538
María Melissa Gutiérrez-Pacheco Mexico	10	249 0.9×	45 0.4×	154 1.9×	151 2.2×	105 2.1×	11	480
Wenqian Yuan China	11	224 0.8×	98 1.0×	164 2.1×	153 2.2×	26 0.5×	22	509
Francisco Javier Vázquez-Armenta Mexico	11	213 0.8×	80 0.8×	186 2.4×	92 1.3×	24 0.5×	18	439
Jeyachchandran Visvalingam Canada	12	199 0.7×	142 1.4×	102 1.3×	91 1.3×	39 0.8×	19	378
Francesca Maggio Italy	12	281 1.0×	84 0.8×	116 1.5×	129 1.8×	14 0.3×	24	452
Susana de Oliveira Elias Brazil	9	180 0.7×	101 1.0×	55 0.7×	69 1.0×	30 0.6×	19	363

Countries citing papers authored by Daniel Berdejo

Since Specialization

Citations

This map shows the geographic impact of Daniel Berdejo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Daniel Berdejo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Daniel Berdejo more than expected).

Fields of papers citing papers by Daniel Berdejo

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Daniel Berdejo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Daniel Berdejo. The network helps show where Daniel Berdejo may publish in the future.

Co-authorship network of co-authors of Daniel Berdejo

This figure shows the co-authorship network connecting the top 25 collaborators of Daniel Berdejo. A scholar is included among the top collaborators of Daniel Berdejo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Daniel Berdejo. Daniel Berdejo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Espina, Laura, Elisa Pagán, Hera Vlamakis, et al.. (2025). Assessing the microbiome of a poultry burger processing line: A combined approach using culturing techniques and metabarcoding. LWT. 217. 117392–117392.

Sánchez, Ana M., et al.. (2025). Ciprofloxacin-resistant Salmonella Typhimurium demonstrates cross-tolerance to heat treatments in liquid food matrices. Food Research International. 210. 116330–116330. 2 indexed citations

Pagán, Elisa, et al.. (2024). Growth fitness, virulence, and heat tolerance of Salmonella Typhimurium variants resistant to food preservation methods. International Journal of Food Microbiology. 422. 110810–110810. 2 indexed citations

Pagán, Elisa, Daniel Berdejo, Colin J. Worby, et al.. (2024). Dynamics of microbiome and resistome in a poultry burger processing line. Food Research International. 193. 114842–114842. 4 indexed citations

Pagán, Elisa, et al.. (2024). Adaptive evolution of Salmonella Typhimurium LT2 exposed to carvacrol lacks a uniform pattern. Applied Microbiology and Biotechnology. 108(1). 38–38. 3 indexed citations

Berdejo, Daniel, et al.. (2023). Oil-in-Water Pickering Emulsions Stabilized with Nanostructured Biopolymers: A Venue for Templating Bacterial Cellulose. International Journal of Molecular Sciences. 24(17). 13141–13141. 4 indexed citations

Berdejo, Daniel, Diego García‐Gonzalo, Nadia Oulahal, et al.. (2023). Minimal Processing Technologies for Production and Preservation of Tailor-Made Foods. Food Technology and Biotechnology. 61(3). 357–377. 1 indexed citations

Berdejo, Daniel, et al.. (2023). Phenotypic and Genotypic Comparison of Antimicrobial-Resistant Variants of Escherichia coli and Salmonella Typhimurium Isolated from Evolution Assays with Antibiotics or Commercial Products Based on Essential Oils. Pharmaceuticals. 16(10). 1443–1443. 3 indexed citations

Berdejo, Daniel, et al.. (2021). Emerging mutant populations of Listeria monocytogenes EGD-e under selective pressure of Thymbra capitata essential oil question its use in food preservation. Food Research International. 145. 110403–110403. 13 indexed citations

10.

Berdejo, Daniel, et al.. (2021). Salmonella enterica serovar Typhimurium genetic variants isolated after lethal treatment with Thymbra capitata essential oil (TCO) showed increased resistance to TCO in milk. International Journal of Food Microbiology. 360. 109443–109443. 8 indexed citations

11.

Pagán, Elisa, Daniel Berdejo, Rayssa Julliane de Carvalho, et al.. (2020). Chitosan nanoemulsions of cold-pressed orange essential oil to preserve fruit juices. International Journal of Food Microbiology. 331. 108786–108786. 44 indexed citations

12.

López‐Miranda, Santiago, Daniel Berdejo, Elisa Pagán, Diego García‐Gonzalo, & Rafael Pagán. (2020). Modified cyclodextrin type and dehydration methods exert a significant effect on the antimicrobial activity of encapsulated carvacrol and thymol. Journal of the Science of Food and Agriculture. 101(9). 3827–3835. 18 indexed citations

13.

Gayán, Elisa, Daniel Berdejo, Diego García‐Gonzalo, et al.. (2019). Combination of mild heat and plant essential oil constituents to inactivate resistant variants of Escherichia coli in buffer and in coconut water. Food Microbiology. 87. 103388–103388. 15 indexed citations

14.

Berdejo, Daniel, Hesham Salman, Filippo Maggi, et al.. (2019). Antimicrobial efficacy of Thymbra capitata (L.) Cav. essential oil loaded in self-assembled zein nanoparticles in combination with heat. Industrial Crops and Products. 133. 98–104. 57 indexed citations

15.

Berdejo, Daniel, Elisa Pagán, Adriana Renzoni, et al.. (2019). Sub-Inhibitory Doses of Individual Constituents of Essential Oils Can Select for Staphylococcus aureus Resistant Mutants. Molecules. 24(1). 170–170. 15 indexed citations

16.

Pedrosa, Geany Targino de Souza, Rayssa Julliane de Carvalho, Daniel Berdejo, et al.. (2019). Control of Autochthonous Spoilage Lactic Acid Bacteria in Apple and Orange Juices by Sensorially Accepted Doses of Citrus Spp. Essential Oils Combined with Mild Heat Treatments. Journal of Food Science. 84(4). 848–858. 19 indexed citations

17.

Renzoni, Adriana, et al.. (2018). Whole-Genome Sequencing and Genetic Analysis Reveal Novel Stress Responses to Individual Constituents of Essential Oils in Escherichia coli. Applied and Environmental Microbiology. 84(7). 15 indexed citations

18.

Espina, Laura, Daniel Berdejo, Patricia Alfonso, Diego García‐Gonzalo, & Rafael Pagán. (2017). Potential use of carvacrol and citral to inactivate biofilm cells and eliminate biofouling. Food Control. 82. 256–265. 37 indexed citations

19.

Pagán, Elisa, Daniel Berdejo, Laura Espina, Diego García‐Gonzalo, & Rafael Pagán. (2017). Antimicrobial activity of suspensions and nanoemulsions of citral in combination with heat or pulsed electric fields. Letters in Applied Microbiology. 66(1). 63–70. 22 indexed citations

20.

Berdejo, Daniel, et al.. (2016). Emergence of Hyper-Resistant Escherichia coli MG1655 Derivative Strains after Applying Sub-Inhibitory Doses of Individual Constituents of Essential Oils. Frontiers in Microbiology. 7. 273–273. 30 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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