Collin Popp

461 total citations
40 papers, 304 citations indexed

About

Collin Popp is a scholar working on Physiology, Public Health, Environmental and Occupational Health and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Collin Popp has authored 40 papers receiving a total of 304 indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Physiology, 13 papers in Public Health, Environmental and Occupational Health and 8 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Collin Popp's work include Diet and metabolism studies (20 papers), Nutritional Studies and Diet (13 papers) and Dietary Effects on Health (8 papers). Collin Popp is often cited by papers focused on Diet and metabolism studies (20 papers), Nutritional Studies and Diet (13 papers) and Dietary Effects on Health (8 papers). Collin Popp collaborates with scholars based in United States, Israel and Spain. Collin Popp's co-authors include David E. St‐Jules, Mary Ann Sevick, Lu Hu, Satchidananda Panda, Emily N. C. Manoogian, Blandine Laferrère, Elliot D. Jesch, William C. Bridges, Ann Marie Schmidt and Nandini Nair and has published in prestigious journals such as Circulation, American Journal of Clinical Nutrition and Diabetes.

In The Last Decade

Collin Popp

33 papers receiving 298 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Collin Popp United States 12 172 86 51 50 42 40 304
Jadwiga Konieczna Spain 14 272 1.6× 99 1.2× 37 0.7× 77 1.5× 25 0.6× 33 442
Harriet A. Carroll United Kingdom 11 200 1.2× 87 1.0× 29 0.6× 43 0.9× 10 0.2× 19 320
Enric Sánchez Spain 14 154 0.9× 90 1.0× 77 1.5× 35 0.7× 54 1.3× 44 493
Fernando Flexa Ribeiro Filho Brazil 8 181 1.1× 93 1.1× 88 1.7× 57 1.1× 12 0.3× 9 378
Nobue Nagasawa Japan 6 129 0.8× 168 2.0× 74 1.5× 61 1.2× 9 0.2× 11 397
Leigh A. Frame United States 7 207 1.2× 55 0.6× 24 0.5× 61 1.2× 23 0.5× 22 415
Toru Matsudaira Japan 10 95 0.6× 90 1.0× 159 3.1× 47 0.9× 24 0.6× 16 355
Roberta Martinoli Italy 6 207 1.2× 111 1.3× 40 0.8× 8 0.2× 14 0.3× 10 351
Elena Fornari Italy 12 98 0.6× 116 1.3× 110 2.2× 16 0.3× 42 1.0× 32 318
F Schaefer Germany 6 162 0.9× 97 1.1× 18 0.4× 23 0.5× 9 0.2× 10 306

Countries citing papers authored by Collin Popp

Since Specialization
Citations

This map shows the geographic impact of Collin Popp's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Collin Popp with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Collin Popp more than expected).

Fields of papers citing papers by Collin Popp

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Collin Popp. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Collin Popp. The network helps show where Collin Popp may publish in the future.

Co-authorship network of co-authors of Collin Popp

This figure shows the co-authorship network connecting the top 25 collaborators of Collin Popp. A scholar is included among the top collaborators of Collin Popp based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Collin Popp. Collin Popp is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ravelli, Michele Novaes, Diana A. Díaz‐Rizzolo, Collin Popp, et al.. (2025). Dietary misreporting: a comparative study of recalls vs energy expenditure and energy intake by doubly-labeled water in older adults with overweight or obesity. BMC Medical Research Methodology. 25(1). 115–115.
2.
Díaz‐Rizzolo, Diana A., Collin Popp, Daniel L Debonis, et al.. (2025). Predictive models of post‐prandial glucose response in persons with prediabetes and early onset type 2 diabetes: A pilot study. Diabetes Obesity and Metabolism. 27(3). 1515–1525.
3.
Díaz‐Rizzolo, Diana A., Collin Popp, Emily N. C. Manoogian, et al.. (2024). Late eating is associated with poor glucose tolerance, independent of body weight, fat mass, energy intake and diet composition in prediabetes or early onset type 2 diabetes. Nutrition and Diabetes. 14(1). 90–90. 5 indexed citations
4.
Popp, Collin, Josephine Wang, Sally M Vanegas, et al.. (2024). 1907-LB: Estimating Optimal CGM Wear Time for Individuals with Type 2 Diabetes Not on Insulin. Diabetes. 73(Supplement_1). 1 indexed citations
5.
6.
Walker, Jeanne, et al.. (2024). Weight-neutral early time-restricted eating improves glycemic variation and time in range without changes in inflammatory markers. iScience. 27(12). 111501–111501. 3 indexed citations
7.
Vanegas, Sally M, et al.. (2023). 114-LB: Early Time-Restricted Feeding Reduces Time in Elevated Glucose Range in Adults With Prediabetes. Diabetes. 72(Supplement_1). 1 indexed citations
8.
Vanegas, Sally M, et al.. (2023). THU272 Early Time Restricted Feeding As a Weight Neutral Approach To Improved Glycemic Variation. Journal of the Endocrine Society. 7(Supplement_1). 1 indexed citations
9.
Popp, Collin, Henry H. Ruiz, Robin A. Wilson, et al.. (2022). The RAGE/DIAPH1 axis: mediator of obesity and proposed biomarker of human cardiometabolic disease. Cardiovascular Research. 119(18). 2813–2824. 12 indexed citations
10.
Cheng, Bin, et al.. (2022). Time-restricted eating to improve cardiometabolic health: The New York Time-Restricted EATing randomized clinical trial – Protocol overview. Contemporary Clinical Trials. 120. 106872–106872. 9 indexed citations
11.
Dorcely, Brenda, Collin Popp, Karin Katz, et al.. (2022). Continuous glucose monitoring and 1-h plasma glucose identifies glycemic variability and dysglycemia in high-risk individuals with HbA1c < 5.7%: a pilot study. Endocrine. 77(2). 403–407. 6 indexed citations
12.
Hu, Lu, Collin Popp, Anna Kharmats, et al.. (2021). Challenges of conducting a remote behavioral weight loss study: Lessons learned and a practical guide. Contemporary Clinical Trials. 108. 106522–106522. 6 indexed citations
13.
Beasley, Jeannette M., Melanie J. Firestone, Collin Popp, Rienna Russo, & Stella S. Yi. (2020). Age and Racial/Ethnic Differences in Dietary Sources of Protein, NHANES, 2011–2016. Frontiers in Nutrition. 7. 76–76. 14 indexed citations
14.
15.
Popp, Collin, et al.. (2019). Evaluating steady-state resting energy expenditure using indirect calorimetry in adults with overweight and obesity. Clinical Nutrition. 39(7). 2220–2226. 12 indexed citations
16.
Popp, Collin, Jeannette M. Beasley, Stella S. Yi, Lu Hu, & Judith Wylie‐Rosett. (2019). A cross-sectional analysis of dietary protein intake and body composition among Chinese Americans. Journal of Nutritional Science. 8. e4–e4. 11 indexed citations
17.
Hu, Lu, David E. St‐Jules, Collin Popp, & Mary Ann Sevick. (2018). Determinants and the Role of Self-Efficacy in a Sodium-Reduction Trial in Hemodialysis Patients. Journal of Renal Nutrition. 29(4). 328–332. 15 indexed citations
18.
Popp, Collin, William C. Bridges, & Elliot D. Jesch. (2018). The Short-Term Effects of Lying, Sitting and Standing on Energy Expenditure in Women. International journal of exercise science. 11(2). 129–136. 4 indexed citations
19.
Popp, Collin, Michelle M Bohan Brown, Elliot D. Jesch, & William C. Bridges. (2018). The Effectiveness of MyPlate and Paleolithic-based Diet Recommendations, both with and without Exercise, on Aerobic Fitness, Muscular Strength and Anaerobic Power in Young Women: A Randomized Clinical Trial. International journal of exercise science. 11(2). 921–933. 2 indexed citations
20.
Popp, Collin, et al.. (1956). [Shagreen macula and amblyopia].. PubMed. 129(1). 87–93. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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