Clara Esteve

956 total citations
19 papers, 754 citations indexed

About

Clara Esteve is a scholar working on Molecular Biology, Spectroscopy and Organic Chemistry. According to data from OpenAlex, Clara Esteve has authored 19 papers receiving a total of 754 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Molecular Biology, 8 papers in Spectroscopy and 5 papers in Organic Chemistry. Recurrent topics in Clara Esteve's work include Metabolomics and Mass Spectrometry Studies (6 papers), Advanced Proteomics Techniques and Applications (5 papers) and Edible Oils Quality and Analysis (5 papers). Clara Esteve is often cited by papers focused on Metabolomics and Mass Spectrometry Studies (6 papers), Advanced Proteomics Techniques and Applications (5 papers) and Edible Oils Quality and Analysis (5 papers). Clara Esteve collaborates with scholars based in Spain, Italy and Netherlands. Clara Esteve's co-authors include Marı́a Luisa Marina, María Concepción García, Liam A. McDonnell, Patrycja Puchalska, Alfonsina D’Amato, Pier Giorgio Righetti, Else A. Tolner, Arn M. J. M. van den Maagdenberg, Reinald Shyti and Rima Ait-Belkacem and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.

In The Last Decade

Clara Esteve

18 papers receiving 744 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Clara Esteve Spain 15 489 224 97 94 89 19 754
Yoshinori Masukawa Japan 17 399 0.8× 106 0.5× 125 1.3× 49 0.5× 42 0.5× 28 1.0k
Brîndușa Alina Petre Romania 16 434 0.9× 230 1.0× 53 0.5× 19 0.2× 69 0.8× 47 770
Eduardo Fuentes-Lemus Denmark 15 387 0.8× 49 0.2× 111 1.1× 29 0.3× 54 0.6× 44 765
Lihong Ge China 17 288 0.6× 54 0.2× 248 2.6× 60 0.6× 72 0.8× 38 750
Viviani Nardini Brazil 15 189 0.4× 55 0.2× 83 0.9× 20 0.2× 70 0.8× 42 651
Candadai S. Ramadoss United States 18 359 0.7× 49 0.2× 64 0.7× 53 0.6× 212 2.4× 41 819
Kannan Rangiah India 14 237 0.5× 87 0.4× 38 0.4× 16 0.2× 70 0.8× 27 466
S. Grossman Israel 18 390 0.8× 45 0.2× 111 1.1× 59 0.6× 271 3.0× 39 939
Guiping Shen China 16 285 0.6× 22 0.1× 60 0.6× 30 0.3× 58 0.7× 55 658
Ellen Ruth Lieber United States 13 823 1.7× 94 0.4× 144 1.5× 28 0.3× 78 0.9× 16 1.2k

Countries citing papers authored by Clara Esteve

Since Specialization
Citations

This map shows the geographic impact of Clara Esteve's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Clara Esteve with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Clara Esteve more than expected).

Fields of papers citing papers by Clara Esteve

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Clara Esteve. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Clara Esteve. The network helps show where Clara Esteve may publish in the future.

Co-authorship network of co-authors of Clara Esteve

This figure shows the co-authorship network connecting the top 25 collaborators of Clara Esteve. A scholar is included among the top collaborators of Clara Esteve based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Clara Esteve. Clara Esteve is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Halim, Vincentius A., et al.. (2024). Novel EDTA mediated ethanol protein precipitation method and the application for polysorbate quantification in high protein concentration biopharmaceuticals. Journal of Pharmaceutical and Biomedical Analysis. 245. 116145–116145.
2.
Esteve, Clara, Emrys A. Jones, Douglas B. Kell, Hervé Boutin, & Liam A. McDonnell. (2017). Mass spectrometry imaging shows major derangements in neurogranin and in purine metabolism in the triple-knockout 3×Tg Alzheimer mouse model. Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics. 1865(7). 747–754. 29 indexed citations
3.
Dilillo, Marialaura, Rima Ait-Belkacem, Clara Esteve, et al.. (2017). Ultra-High Mass Resolution MALDI Imaging Mass Spectrometry of Proteins and Metabolites in a Mouse Model of Glioblastoma. Scientific Reports. 7(1). 603–603. 136 indexed citations
4.
Esteve, Clara, Else A. Tolner, Reinald Shyti, Arn M. J. M. van den Maagdenberg, & Liam A. McDonnell. (2016). Mass spectrometry imaging of amino neurotransmitters: a comparison of derivatization methods and application in mouse brain tissue. Metabolomics. 12(2). 30–30. 76 indexed citations
5.
Mulder, Inge A., Clara Esteve, Marieke J.H. Wermer, et al.. (2016). Funnel‐freezing versus heat‐stabilization for the visualization of metabolites by mass spectrometry imaging in a mouse stroke model. PROTEOMICS. 16(11-12). 1652–1659. 24 indexed citations
6.
Esteve, Clara, Laura Herrero, Belén Gómara, & Jesús López. (2015). Fast and simultaneous determination of endocrine disrupting compounds by ultra-high performance liquid chromatography–tandem mass spectrometry. Talanta. 146. 326–334. 31 indexed citations
7.
Esteve, Clara, Marı́a Luisa Marina, & María Concepción García. (2014). Novel strategy for the revalorization of olive (Olea europaea) residues based on the extraction of bioactive peptides. Food Chemistry. 167. 272–280. 95 indexed citations
8.
Righetti, Pier Giorgio, Clara Esteve, Alfonsina D’Amato, et al.. (2014). A sarabande of tropical fruit proteomics: Avocado, banana, and mango. PROTEOMICS. 15(10). 1639–1645. 16 indexed citations
9.
Montealegre, Cristina, Clara Esteve, María Concepción García, Carmen García‐Ruiz, & Marı́a Luisa Marina. (2013). Proteins in Olive Fruit and Oil. Critical Reviews in Food Science and Nutrition. 54(5). 611–624. 22 indexed citations
10.
García, María Concepción, Patrycja Puchalska, Clara Esteve, & Marı́a Luisa Marina. (2013). Vegetable foods: A cheap source of proteins and peptides with antihypertensive, antioxidant, and other less occurrence bioactivities. Talanta. 106. 328–349. 144 indexed citations
11.
Esteve, Clara, Alfonsina D’Amato, Marı́a Luisa Marina, María Concepción García, & Pier Giorgio Righetti. (2013). Analytical Approaches for the Characterization and Identification of Olive (Olea europaea) Oil Proteins. Journal of Agricultural and Food Chemistry. 61(43). 10384–10391. 7 indexed citations
12.
D’Amato, Alfonsina, Clara Esteve, Elisa Fasoli, Attilio Citterio, & Pier Giorgio Righetti. (2013). Proteomic analysis of Lycium barbarum (Goji) fruit via combinatorial peptide ligand libraries. Electrophoresis. 34(12). 1729–1736. 8 indexed citations
13.
Esteve, Clara, Alfonsina D’Amato, Marı́a Luisa Marina, et al.. (2012). Identification of olive (Olea europaea) seed and pulp proteins by nLC-MS/MS via combinatorial peptide ligand libraries. Journal of Proteomics. 75(8). 2396–2403. 29 indexed citations
14.
Esteve, Clara, Cristina Montealegre, Marı́a Luisa Marina, & María Concepción García. (2012). Analysis of olive allergens. Talanta. 92. 1–14. 24 indexed citations
15.
Esteve, Clara, Alfonsina D’Amato, Marı́a Luisa Marina, María Concepción García, & Pier Giorgio Righetti. (2012). In‐depth proteomic analysis of banana (Musa spp.) fruit with combinatorial peptide ligand libraries. Electrophoresis. 34(2). 207–214. 34 indexed citations
16.
Esteve, Clara, Alfonsina D’Amato, Marı́a Luisa Marina, María Concepción García, & Pier Giorgio Righetti. (2012). Identification of avocado (Persea americana) pulp proteins by nano‐LCMS/MS via combinatorial peptide ligand libraries. Electrophoresis. 33(18). 2799–2805. 27 indexed citations
17.
Esteve, Clara, Carmen del Río, Marı́a Luisa Marina, & María Concepción García. (2011). Development of an ultra-high performance liquid chromatography analytical methodology for the profiling of olive (Olea europaea L.) pulp proteins. Analytica Chimica Acta. 690(1). 129–134. 22 indexed citations
18.
Esteve, Clara, Benito Cañas, Estefanía Moreno-Gordaliza, et al.. (2011). Identification of Olive (Olea europaea) Pulp Proteins by Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry and Nano-Liquid Chromatography Tandem Mass Spectrometry. Journal of Agricultural and Food Chemistry. 59(22). 12093–12101. 10 indexed citations
19.
Esteve, Clara, Carmen del Río, Marı́a Luisa Marina, & María Concepción García. (2010). First Ultraperformance Liquid Chromatography Based Strategy for Profiling Intact Proteins in Complex Matrices: Application to the Evaluation of the Performance of Olive (Olea europaea L.) Stone Proteins for Cultivar Fingerprinting. Journal of Agricultural and Food Chemistry. 58(14). 8176–8182. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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